Iresiphi Georgian: IMvana kharcho

Iresiphi kharcho imvana sele kudala wayishiya Central Asia. Esi sidlo ilungisiwe kuzo zonke republic eSoviet Union, kwaye uthanda eYurophu kwaye eMelika. Le isuphu - ngenene okunencasa kunye nesitya owanelisayo ukuba ungaya kakuhle nokuba i menu festive. Ukulungiselela kharcho imvana - akukho lula, kodwa unako ukufunda yonke uma oyifunayo.

Ukukhetha iimveliso

Iresiphi kharcho imvana ufuna ukukhetha ngenyameko izithako. Kwaye akukho nje oselula imvana uthambile; kodwa nobulawu, imifuno, pripravok. Cuisine Georgian kukuba izaliswe ntlobo namavumba, ngoko, impethu le yethu siza kuthatha umqadi womfuno ezintsha kunye uwathandabuze ezahlukeneyo Oriental zobulawu. Siza nimphathe ngokungqongqo kunye nemifuno - kuphela entsha, ivuthiwe, emnandi!

Izithako zokupheka isuphu kharcho ne ngemvu:

1. iMvana - iqhekeza polukilogrammovy ithambo.

Isazobe 2. - malunga ikomityi kwikota.

3. anyanisi - 2-3 iibhalbhu eliphakathi zamafu.

4. wegalikhi - 2-3 cloves ezinkulu.

5. abolileyo - malunga ukuyinqanda.

6. Sol.

7. peppercorn.

8. imifuno fresh (parsley, nebheyizile, idile, yekoriyandire).

9. leafs.

10. ioli zazharki Imifuno.

Kharcho imvana. Inyathelo ngu step iresiphi

Inyathelo 1. Ukulungiswa neziseko umhluzi

Okokuqala kufuneka ahlambe, wanqumla inyama imvana. Ukuze wenze oku, wonqanyulwa ngenyameko inyama yegusha eliphakathi-ubungakanani izilayi kuzo kwimicu. Esizisasazayo ngembiza kwilitha-mbini, zalisa ngamanzi, wabeka isityu umlilo omncinane. Le iresiphi kharcho imvana kufuna ukungqinelana umthetho owodwa kubaluleke kakhulu: zonke pop-amagwebu kufuneka isuswe ngoko nangoko. Kungenjalo, uya inganyityilikiswa isuphu, nto leyo ibe nefuthe elibi incasa kunye ukubonakala esityeni ogqityiweyo.

Inyathelo 2. Ukulungiswa zazharki

De kuphekwe umhluzi inyama, asihlambulule kwaye siya kugawula amatswele. Iikherothi chopha ibe iityhubhu. On ubushushu yokufudumeza zentsimbi kakhulu epanini okanye Wok, ioli pre-ukugcwaliswa kuyo. Lwakuba nje ukufudumala, wayifaka imifuno. Qhotsa kufuneka kakhulu ixesha elide, de brown yegolide. Emva anyanisi ngembiza kunye neminqathe kufuneka ibe kancinane kucinywa kuxelela amacephe itheyibhile umhluzi. Ngelo uya eli xesha uhlambe iitumato, umphunga ngamanzi abilayo. Susa isikhumba, ukusika inyama. Thumela le umhluzi riki. Sibile, wazigquma imizuzu ubuncinane esinye-10.

Inyathelo 3: Cook kharcho imvana

Xa abilayo umthwalo umhluzi zazharku ukulungele. Xa kuziwa ithumba kwakhona, ngoko siye kulala irayisi wahlamba kulo. igesi Bates wabeka isityu.

Inyathelo 4: izinongo imifuno

Olungiswe siya kugawula imifino, upheke iziqholo: barberry, iitumato ezomileyo, nesafron, cardamom, igalikhi nakhandiweyo, paprika, iipepile. Phantse naziphi izinongo okuneziqholo shushu zongeza ngokugqibeleleyo kule resipi. Kharcho imvana phambi kukulungiselela kufuneka ibe asile encinane phantsi isiciko.

Ndikhonza izitya phezu kwetafile

Phambi apho phezu kwetafile, isuphu kufuneka wagxininisa kharcho phantsi ukwesona kangangeyure ubuncinane. Mkhonzeni kunye nezonka edliwa okanye wenza shoti, kodwa ngokuphelele kunye nezinye iintlobo, ezifana ukolo, bran, rye umgubo. Kwezinye iindawo Georgia kharcho kongeza walnuts emphefumlweni okanye ezicukucezwe zancinane ezinqunqiweyo. Ngaphandle, ungasebenzisa imvana yemvu, inyama yenkukhu okanye ikarikuni.