Indlela yome intlanzi: ngeendlela ezininzi

Ukuba intsapho ngumlobi abukhali, ngamanye amaxesha umbuzo - njani na ukuba ugcine lokubamba? Eyona ndlela ilungileyo phandle - ukufunda ukuba yome ngayo iintlanzi. Ngoko ke ufumana imveliso okunesondlo kwaye esempilweni, leyo kugcinwa ixesha elide ngaphandle naziphi na izinto ezimxhalabisayo. Akudingi izixhobo ezizodwa, kwaye uyakwazi ukuphatha ekhaya. Kwakhona iintlanzi ezifanelekileyo naluphi na uhlobo kunye nobungakanani. Ngoko ke le nkqubo ngokuqinisekileyo lula yaye kuyimfuneko.

Yintoni ekufuneka yenziwe phambi kokuba ilungelo yome iintlanzi?

Undoqo Impumelelo yonke inkqubo - isilungiselela ngokucokisekileyo. Pulushisisa intloko isidumbu, Chuba uze ususe kali entlonzeni. Nibanqunqe okanye ushiye, ngoko ungazithambisi kakuhle ngetyuwa ze uyishiye iintsuku ezimbalwa. Ukuze iintlanzi okufakwe, isikhongozeli kuba yityuwa akufuneki ukukhanya kunye nomoya. Ngenxa kule ngongoma, imveliso ukuze kugcinwe elide kwaye ukuvumela ukuba kuvela izitshabalalisi. Ukuba iintlanzi pickle esikhatshwa kunye nezibilini, esityeni ogqityiweyo inokuba incasa ekrakra. Emva pickling uyakwazi ukuqhubeka ngqo omiswe. Umgaqo ome ngayo iintlanzi ezisemlanjeni, phantse ayahlukanga kwiindlela lweentlobo zaselwandle. Okusula isakhelo zendalo obutofotofo eyenziwe ngomthi, Bathiwe wambu igozi okanye iglasi, musa ungaphoswa izinambuzane. Bahlaliswa elangeni, le bhokisi ikuvumela ukuba ukupheka intlanzi nje iintsuku ezimbalwa. Ukuxhobisa ukuba uceba ukuba yome rhoqo.

Indlela ukuba yome iintlanzi ekhaya?

Oku kunokwenziwa, nokuthe tye indlu okanye indlu. Into esemqoka - indawo elungileyo. Ingakumbi kuhle ukuba indlu nesitovu, apho unako akuxhome intlanzi, kodwa kufanelekile nesitovu. Tsala intambo okanye akuzange ajinga izidumbu, zamani ukuba nabo ephantsi kakhulu, okanye uqhotse. Ukuba unayo ndlovu enkulu, ngoko ngaphambi kokuba zome intlanzi, kungcono ukuba uyinqunqe ibe ziinxalenye. Yonke into iza kuba ukulungele phakathi evekini.

Indlela ukuba yome iintlanzi ngokukhawuleza kangangoko kunokwenzeka?

Ukuba awufuni ukuba ulinde iintsuku ezimbalwa, unako ukusebenzisa i-oveni, isomisi ekhethekileyo okanye eziko. Yimeko ebalulekileyo - lobushushu elihambisayo mayingagqithi degrees mane, kungenjalo nje browned. Lungisa iintlanzi kufuneka ifane phambi yokoma yesiqhelo. Beka isidumbu igqityiwe, nowezojiweyo ngepani uze ubambe eziko kunye emnyango zivulekile ezisixhenxe. Emva kokuba ubushushu yomile ntlanzi kwangoko, ngoko ke kufuneka ukuba sikugcine enothando umoya kakuhle. Ukuba uceba ukusebenzisa i isomisi yombane ukuba yome phambi kokuba intlanzi, oko okufakwe olwaneleyo wetyuwa malunga ezintandathu iiyure.

Indlela ukugcina iintlanzi?

Emva kokuba intlanzi sele ezingomanga, ukuba kugcinwe kwifriji, ngokuyambathisa alumuniyam okanye cellophane. Xa yokugcina elide izidumbu kufuneka lubricated kunye namafutha omnquma. Unakho nje zigcinwe kwindawo epholileyo eyomileyo, ebeka kwisingxobo evaliweyo. Ngenyameko intlanzi ngeembambo igcinwe kangangeenyanga malunga ezilishumi. Kodwa yokulibazisa ukusetyenziswa kwayo ayikho kuyimfuneko, ekubeni ubomi kwithala nangoku kuchaphazela incasa kweentlanzi, kwaye kutshanje loma iya kuba tastier kakhulu kunalowo babelala kwi kwithala iinyanga ezintandathu.