Yintoni indawo iviniga irayisi

Indlela yokwenza i eziqhelekileyo evekini kwamathana leholide? Oku akusoloko banethuba ukutyelela yokutyela, apho ungakwazi ngokulula ingayalela kakhulu izitya ezingaqhelekanga, kwaye sifuna ukuba ... Kulungile, oku lula kulungiswe. Rolls - le dish Japanese gorgeous - Kuyakwazeka ukupheka ekhaya. Thatha iresiphi ukusuka kwi Internet, ukuthenga iimveliso eziyimfuneko uqhubeke ukupheka. Emva koko ke xhoma phezu kimono, iinwele zakhe eziqhotyoshelwe phezulu Japanese, njengoko kulindelekile, nembewu melenko ukuya etafileni itreyi.

Oku konke, Kakade ke, a joke (malunga kimono noboya). Kodwa ngamanye amaxesha, ngenene, ngenene ukulungiselela zasekhaya ezo izitya efanayo Japanese. Kwaye yonke into engento, kuphela zokupheka izitya Japanese amaninzi zifumaneka phakathi izithako irayisi iviniga. Yintoni indawo iviniga irayisi, ukuba uhlala emaphandleni okanye nje ezivenkileni zakho imveliso akwenziwanga ezishelfini?

Kakade ke, unako ukufunda ukupheka ngokwakho. Ngoko ke umbuzo othi, "Yintoni indawo iviniga irayisi?" Ayisoze Ungakhathazeki malunga zokupheka. Ngapha koko, inkoliso isinongo musa kuphela ukucoca irayisi, yaye kongezwe iintlobo ezahlukeneyo zengqolowa. Tsalela ezi vinegars okanye kokumotsu su-su, nto leyo ethetha iviniga okuziinkozo. Ekuvelisweni welitha 1 imveliso esinjalo athathe 40 grams irayisi.

Ukuba ukupheka iviniga irayisi wedwa, wena ufumana yonedzu. Kodwa ke kaninzi unako ukufumana imveliso efana Gosei-su, okt iviniga, ekwakusetyenzwa ngokuxuba imveliso yendalo (60%) kunye nezenziwe (40%).

Ngokubanzi walungisa ibila iviniga isisombululo zolwelo technology kamnandi apho imali efunekayo nokuba ezingahlanjwanga umxube yerayisi cereal. Lo mxube wafakwa kwindawo emnyama eshushu. Okokuqala, iswekile okanye ubusi iguqulelwa ngexesha yokubola ibe lulwelo equlethe utywala. Okulandelayo, phantsi kweempembelelo zotywala ngcembe irayisi igwele ingena acid. Lo iviniga. Chaza ukulungela ethengiswayo ivumba kunye nemvakalo. Ulwelo akufuneki ibe utywala okanye be sweetish.

Abanye basenokubuza: ukuba indlela ngomxube engenagwele? Impendulo ilula: irayisi ukukwazi ukuvelisa amagwele zabo. Abaninzi ungadibanisa kangangesandla irayisi ebhotileni, ekwakusetyenzwa iwayini ekhaya-ezenziwe okanye kvass abulawe. Selani kuyo ufumana incasa ezongezelelweyo yokuqala. Ngoko ke imali igwele kufuneka licuthwe.

Kodwa ukuba kumpheki akafuni ukujongana ngeviniga ekhaya eyenziwe, ngoko ke kufuneka ukwazi ukubuyisela indlela iviniga yerayisi. Oku kuluncedo kwenzeka ukuba kumpheki wagqiba ukupheka izitya Japanese, kwaye imveliso kanye isandla ayikho.

abapheki abanamava bayazi ukuba ukutshintshwa zerayisi iviniga apile cider okanye iwayini akuthethi ezonakalisa ukungcamla izitya ezilungiselelwe, xa ucinga ezinye izinto ezingenamsebenzi. Ngokomzekelo, ezifana neviniga inqaba. ngokuqhelekileyo kusetyenziswa chetyrohprotsentny irayisi iviniga sushi okanye rolls, kwaye apile, kunye newayini, lingama devyatiprotsentnye. Ngoko kuyimfuneko ukuba kukwandisa uyazikhomba neviniga kwinqanaba elifunekayo, ongeze isahlulo sesithathu indebe-apile cider iviniga amacephe amabini zeswekile kunye iitispuni enesiqingatha - yetyuwa. Emva kwezithako ngamanyala iviniga omnandi kunye epheleleyo ilungele ukusetyenziswa.

Kodwa ke khumbula, ukuba indawo irayisi iviniga akakwazi kuyo nayiphi na imeko! Le viniga black balsamic. ukusetyenziswa kwayo akuyomfuneko lokulungisa izitya Japanese.

Phela, kufanelekile ukuba sikhankanye ukuba ngaphezu indawo iviniga kwezinye iimeko. Unako ukwenza ekhaya. Ukuze wenze oku, kufuneka nje ukuba uthathe iwayini esele zenziwe, uncork ibhotile leyo ze uvumele iwayini ijike kwi iviniga. Kwezo meko, xa iviniga ifuneka ngokungxamisekileyo nokulungiselela kuye kanye, ungenza endaweni nge apile okanye ezinye iziqhamo okanye berry iviniga.

Eneneni abapheki abanamava kaninzi kubhenela amaqhinga ezahlukeneyo ngexesha lamalungiselelo ukutya. Kunye nabathengi Andazi nokuba njani balandela kumpheki technology zokupheka! Ngapha koko, kukho enye Umpheki ebezingaziwa: le mixube okupheka ngakumbi uzama, ngcono isiphumo sifika.