Kokutya neziseloZokupheka

Indlela yokwenza isaladi yamaGrike, hayi kuphela

Ukuba uza kutyelela okanye nje wena kufuneka akwazi ukuba enze njani isaladi Greek. Bright, intle yaye kulula isaladi Greek exudes ukufudumala kwasehlotyeni. Kwakhona isikhumbuzo bala a zasehlotyeni zikajongilanga isaladi. Uyakwazi futhi upheke a lot of salads ukukholisa iindwendwe ngokwabo.

Indlela yokwenza isaladi Greek ukwazi amaGrike, bamnika igama Horiatiki. Iseti aziqhelileyo imifuno isaladi Greek ingahluka kancinci. Eyona nto iyimbalasane iphambili yale isaladi ithambe itshizi feta, nto leyo yenziwa ngobisi zeegusha.

Ukulungiselela le isaladi odidi yamaGrike , kuya kufuneka iitumato, cucumber ezincinane, iipepile intsimbi, amatswele isaladi, zomnquma, isiqingatha ilamuni, i yamafutha omnquma, omninzi kwamabala kunye nobulawu.

Indlela yokwenza isaladi zamaGrike ekhaya, ngoko kwaba emnandi? Yinto elula. Into yokuqala ekufuneka uyenze ukuze ukhethe imifino, meaty kunye ashinyeneyo. Ukususela umgangatho izinto ukuqala ixhomekeke umgangatho lokunxibela ogqityiweyo. Zonke izinto kufuneka isikwe luzizicuku ezinkulu, oko kunika isaladi kuba nomtsalane kangaka.

Iitumato kufuneka uyinqunqe ibe ngamacetyana, kwaye ukuba neetumato mincinane, unako uzahlule nje ibe ziingceba eziliqela. Iresiphi yokuqala kufuneka yemixoxozi ecocekileyo atyabukile; kodwa ukuba usebenzisa yemixoxozi entsha, unako angazihlambululi kuzo. Kwisilayi kwaneekomkomere zibe iityhubhu ezinkulu. Pepper isikwe semicircles ezinkulu, njengoko namatswele. Cheese kufuneka iziqwenga ezinkulu, kodwa nithe nawaphula nje izandla zakho. YemiNquma unqanyulwe kubini, kwaye ufake yonke.

Indlela yokwenza isaladi yamaGrike, kwaye ingakumbi ziphembelela kuye, uya kwenza nganye. Ukuze enze oko isitya uxube yejusi yelamuni acofwa, namafutha omnquma, netyuwa, imifuno kunye nezinye nobulawu.

Beka zonke izithako kwisitya baluphose yokugquma ngaphezulu alibeke ukuluvusa. Ilettuce ulungele ukukhonza. Ukusuka ingentla zinokuhonjiswa izigaqa emikhulu feta kunye imifuno.

Indlela yokwenza isaladi zamaGrike iqondwe, kwaye indlela yokwenza ngakumbi nzima ngayo kajongilanga? Beautiful and enomtsalane isaladi elula kakhulu, kodwa kuya kuthatha ixesha elincinane. Ukubunjwa iquka chicken isaladi (malunga 200 grams), amaqanda 3-4 iziqwenga, umngundo (400 grams), 200 grams samasi. Kwakhona, kufuneka eyemayonnaise, umphunga iphekwe zamaqanda, yeminquma kunye chips pops up.

Amaqanda kunye nenkukhu kufuneka eluhlaza, okroqiweyo, amakhowa kunye itswele kunye nobulawu. Indlela yokwenza zikajongilanga isaladi, kangangokuba waba? Isaladi umaleko wabeka, ngasinye apho iqatywe ngento imayonnaise. Lo maleko wokuqala yenkuku zinqunqwe, ngoko amakhowa, zakhutshwa zibe imicu iqanda, itshizi ya. Umaleko lokugqibela njengoko eyemayonnaise lubricated edlulileyo wafefa izikhupha ungacolwanga. YemiNquma isikwe ngezithandelo ezinkulu yaye zibekwe kwisangqa, okufana imbewu kajongilanga. Ngaphambi ukukhonza, usolule naye ecaleni kungqameko iitshiphusi, ngoko akuyomfuneko ixesha ukuhluthiswa imayonnaise. ukulungele isaladi.

Indlela yokwenza isaladi kunye Kirieshki okanye ezinye crackers ezininzi zokupheka. salads Enye zasehlotyeni ifaniswe isaladi Kirieshki kunye nombona. Kuba kuya kufuneka itumata mnye, isiqingatha Kilo isaladi mix, neselwa zengqolowa, pack enkulu kirieshek kunye ham (ikhulu grams). Kuba ezizalisa kufuneka ukuba uthathe 1/3 indebe cream ezimuncu, isibini amacephe ngeviniga, itispuni paprika, ityuwa nepepile ukuba incasa.

Iitumato kunye ham isikwe iityhubhu. Isaladi sekhefu ibe ziingceba. Zonke izithako ukuba umxube ukugcwaliswa. Uze uwubeke ngaphandle ukutya ezingundoqo kunye amafutha, kakhle. Ngokukhawuleza emva koko, angenise isaladi phezu kwetafile croutons baba crunchy.

Indlela yokwenza eyaziwa ngoku isaladi yamaGrike kunye nezinye salads, ukumema iindwendwe ubatshangatshangise Yummy. Kwehlobo nasekuqaleni kokwindla nje ukwenza ukupheka salads ezahlukeneyo, ukususela ezishelfini azele kwemifuno kunye neziqhamo. Musa ukoyika experiment kwaye mhlawumbi nguwe udale esinye ukupheka umsebenzi wobugcisa.

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