Indlela ukupheka ikeyiki ekhaya: ezimbalwa recipes ezilula

Iimafini zisoloko ukuza awayihlangula le iindwendwe. Ngapha koko, ukuba ukondla abantwana babo kunye ukuhlangabezana iindwendwe. Kodwa okona kubaluleke kakhulu, kulula ukulungiselela kunye izithako ufuna kakhulu lula. Indlela ukupheka ikeyiki ekhaya? Makhe sibone oko zokupheka onokuyenza.

Indlela Classic, ikhaya

izithako ezifunekayo:

• ingqolowa yomgubo / s - 200 g;
• sugar - glass;
• Amaqanda - 4 iiPC;
• ezomileyo - 100 g;
• oyile (idreyini.) - 200 g;
• soda, baking powder - 10 g

Indlela ukupheka ikeyiki ekhaya?

1. Amafutha ithambise makasilele neswekile ude liselikho ngokupheleleyo lichithakale.
2. Amaqanda cool ekrwada; ngoko akatswe ibe amagwebu ngokudibanisa uwathandabuze.
3. Xuba ibhotolo kunye namaqanda, qhubeka ibetha.
4. Ezomileyo Zilalise emanzini, ngoko siwabeka neyomileyo. Yongeza kwi ubunzima efunyenwe soda.
5. Anele umgubo kunye kancane busuka umxube, ukuphumeza uzinzo "cream". Ukuvumela intlama kuma kangangemizuzu engama-20.
6. Jeli zithanjiswe ioli, afefe ezantsi semolina. Galela qhuqha kuzo ukuba eludinini. Ubushushu lezonka degrees 180 nibabuyise ifomu. Isicatshulwa emva 40 kwemizuzu. Xa ukhonza afefe neswekile.

Iresiphi sinjengezonkana amantongomane

izithako Laveka:

• umgubo wengqolowa (ephezulu grade) - 600 g;
• ioli idreyini. - 300 g;
• Iswekile - 400 g;
• soda - 5 g;
• nawuphi na umhlaba nati -100 g

Indlela ukupheka ikeyiki ekhaya: inkcazo le iresiphi

1. Sugar yahlulwe amalungu ama-2. Umxube ngamafutha kunye miri kungena ubunzima emhlophe. Enye inxalenye isabhokhwe kunye zamaqanda.
2. Hlanganisa ndawonye kwafika ubunzima ulwe de a eyohlobo olulodwa texture.
3. Ngoku, faka soda, amandongomane, umgubo uwahlanganise yonke into kwakhona. Okulandelayo, ukongeza abelungu baxhaya ixesha lokugqibela. Khawuleza, uxovule kwaye zama ukufumana isakhiwo amagwebu kuvavanyo.
4. In ipani uzilungiselele ugalele intlama kwaye uyithumele kwi-oveni ukuba iyure-1. Eziko ngama-200.
5. Susa muffins kwezo fom kufuneka ibe kuphela emva kokuba lwehle ngokupheleleyo phantsi. Ekubeni isakhiwo sabo bangaphazamiseki.

Indlela ukupheka ikeyiki ekhaya: cake umhombiso

Ukuze uhombise icing imfuneko, nto leyo iphuma ngale ndlela:

1. 1 protein ngokushukumisa ukuya uzinzo zamafu.
2. Yongeza i iswekile, phehla.
3. Yimalini Kugqityiwe obleyte icing kwaye ushiye de "akayi kubanjiswa." Iincopho amaqebengwana nga zinokuhonjiswa amantongomane ezinqunqiweyo.

Indlela ukupheka muffins: iresiphi lemon ikeyiki

izithako Laveka:

• umgubo eyonakele kwi / s - 600 g;
• iiproteni - -4;
• ibhotolo zaphela - 300 g;
• izikhupha - 5 iiPC;
• sugar - 400 g;
• udiliza ilemon;
• walnuts - 100 g;
• baking soda - 5 g

Kuba njengeceba: protein, iswekile.

Inkcazelo yenkqubo yokulungiselela:

1. Sugar yahlulwe izahlulo ezibini. bagcobe One-Hot ioli, enye - kunye zamaqanda. Ubunzima eliphuma ukuba ahlanganise baxhaya kwakhona.
2. Ngoku, yongeza nati, soda kunye zinqunqwe lemon ompe, mix yonke into. Ubunzima kuloo mgubo, ugalele ndinithululele akatswe ukuya iiproteni amagwebu. Kwakhona, ndinivuse de texture egudileyo. Nokubekwa kufuneka ngokukhawuleza ukufumana uvavanyo uzinzo bukhrim.
3. Lungiselela iifom. Beka umzantsi ngesikhumba zokupheka kunye afefe ngenxalenye breadcrumbs. Galela qhuqha kuzo nokuthumela eziko ngeyure enye degrees 180.

Fumana ifomu muffins incoko xa uphole. Ngaphambi ukukhonza, baluphose njengeceba, qinisekisa ukuba alaqhenqetha phezu kungqameko ikeyiki.

Indlela ukupheka ikeyiki eqhelekileyo? Kunzima na. Eyona nto ibalulekileyo kukuba ukulandela imithetho embalwa engundoqo. Ningayeki akukho iswekile, ibhotolo. Phehla i qhuqha ngokulinganayo kwaye ngokukhawuleza, nokuphumelela uzinzo bukhrim. Ubuciko uyakwazi glaze kuphela kwaye ezinqunqiweyo nati. Abanye uya kugxininisa ngokwakho.