cream ekhaya umkhenkce, ngaphandle kwamathandabuzo - dessert kakhulu emnandi. Liyinyaniso elokuba, ukulungiswa kwayo kuthatha ixesha elininzi neenzame. Kodwa oko kuya emehlweni wena ekhaya, kwaye esityeni ngokwayo iya kuba isiko edesikeni yakho.
Sundae vanilla
Incasa yale dessert uyiqhelile kwaye babemthanda kuthi ukususela ebuntwaneni. Kodwa indlela yokwenza ice cream ice cream ekhaya? Iresiphi, leyo umenyiwe nawe, ithathwa njenge super-entsonkothileyo yaye "kwi amazinyo" nkqu amateurs kwisitya. Izithako izitya zezi: ubisi amanqatha phezulu, fresh - ilitha 1; 50 g owomileyo, kodwa kukutyeba; cream - 80 g (umxholo namanqatha ubuncinane 35%!) ibhotolo - 60 g Vanilla iswekile - 30 g Vanilla - 1 sachet (okanye pod 3), fresh zamaqanda - iziqwenga 8 (150 g), iswekile olungumgubo - 250 grams ngohlobo amaso ezikhandelwa loo ice cream. Ekhaya (iresiphi yenzelwe 10 servings) kwimveliso layo libe lelona iibhola 30 ukusuka uthe inani iimveliso. Ngoko ke, ukuba dessert ithatha ixesha elide, ukunyusa izithako ngokomlinganiselo izicwangciso yokuqala. kufuneka ibe ngaphantsi kwe imini enye Cool ice cream. Ngoko ke, ukuqala phezu imphathe imikhosi yenkolo ngobubele. Ngoko: mix zombini iindidi yobisi ziyongezwa kwi-cream imbiza kunye namasi, nekufuneka kuqala kugawulwa ibe noxolelwano ezibhityileyo. Gcwalisa kunye neswekile kunye vanilla. Makhe umxube uza ithumba. Xa oku kusenzeka, kufuneka ungenise uluhlu olunye zamaqanda ze ugalele umgubo, likuxhoxhela lonke ixesha. Ukuze ngakumbi nokugaya ice cream sundae, iresiphi ekhaya incomela ukuba bagcine ngokungqongqo lobushushu. Lo mxube kufuneka bilisa malunga 5 imizuzu ngama 85 ayikho ngaphezulu kwaye rhoqo echukumisayo spatula okanye icephe ngamaplanga. Emva koko ngepani ngokukhawuleza nxiba emkhenkceni sokwehlisa ngokukhawuleza. Emva koko, le ice cream luya namhla efrijini. Ngosuku olulandelayo, oluninzi kufuneka ukuba ugqithe ngesihlungulo ukuqinisekisa ukuba akukho ohlalayo amaqhuma random. Ngoko ke ndithulula kungena kwisikhenkcezisi ze azidibanise ku uzinzo ezinqwenelekayo. Icephe iibhola ezimilise, ezityikitywe kukubola ikhokhonathi kwaye ufake esosini okanye neendebe ice-cream, zitsha ezizodwa. Ngoko ukulungele yakho ice cream sundae. Ekhaya, iresiphi ucebisa phambi ukukhonza ugalele iibhola berry emnandi ezimuncu isiraphu, ubusi okanye cognac. Apho ke nencasa kakhulu champagne okanye iziqhamo, iti.
Sundae coffee
dessert Great kuvela, ukuba ulandele iingcebiso khekhe French. ngokubanzi Bona zipapashwe ice cream iresiphi kule ice cream umenzi "Sundae ikofu." Eyona imfihlelo kwayo - ekukhetheni okulungileyo coffees. A Ukubunjwa zezithako zilandelayo: sugar umgubo - 300 g; izikhupha - zesiliva-8; ikofu nangoko - 75 g; Milk - ilitha 1, 200 g cream. Epanini baluphose ubisi. Gas akakafiki isebenze. Kubenze yekofu ubisi. Ngoku ukuqala kancinane ukuzifudumeza kuyo. Le sele efudumeleyo, ukongeza cream ze ubilise. Susa ipani ukusuka kubushushu sibe zamaqanda. Iresiphi Ice Cream "Sundae coffee" ucebisa Beat zamaqanda kunye neswekile kwi lather oluchumileyo, uze kancinci wazibeka ubisi eshushu. kuvusa nje lonke ixesha, kungenjalo izikhupha curdle. Kwakhona umxube kwaye kwamiswa lidangatye, niyizise lobushushu ukuya degrees 85. Le nkqubo akayeki ukuphazamiseka. Oku kufuna kuphela spatula ngamaplanga. Emva kwemizuzu emi-5, ukuyicima irhasi, elizayo cream iinwele yokugalela sidlule nendawo epholileyo - phezu ngumkhenkce, ngoko efrijini. Emva kosuku olunye, ice cream kufuneka engekabili kumkhenkce kwaye phehla yonke ubunzima umoya ukuvumelana amazwe. Lwandiswa ngo zitsha kunye wadliswa shortbread owomileyo.
Linga, zama, lucky dessert!