Indlela ukupheka chicken lesuphu kunye nezinye izitya. Iingcebiso namacebo

Iinkuku i indawo ebalaseleyo uhlobo obomvu imveliso. Akubalulekanga nje okunencasa kakhulu, kodwa kuthathwa zokutya. inyama yenkuku ingasetyenziswa lokulungiselela izitya yesibini okanye yokuqala, salads amanxeba. Ukuze alondoloze inzuzo le mveliso protein, qiniseka ukuba ukwazi ukupheka nendlela elide iinkukhu.

Cinga iinketho ezimbalwa ukwenzela ukulungiselela le mveliso luncedo.

ikhosi yesibini

Wayipheka inyama intaka usakulungelwa iitapile naluphi na uhlobo, kunye pasta, kunye neentlobo ngeentlobo okuziinkozo kunye nemifuno. Ukulungiselela izitya okumnandi ufuna ukwazi ukuba ukupheka inkuku.

Soup ngoku ungasebenzisa intsalela umhluzi iinkukhu. Uthululele emanzini pan bushushu uze uyibeke inyama yenkuku. Beka izitya esitovini kwaye bazise ulwelo ukuya ithumba. Emva koko, kufuneka wongeze ityuwa inyama lwaba ejavujavu. Ngamaxesha athile ivuse umhluzi uze ususe amagwebu ezivelelayo-. Emva ukubilisa, uyipheke inyama imizuzu engama-20.

Indlela ukupheka chicken isophu

Xa usebenzisa umzimba wonke ukuze umhluzi kufuneka ungayitshintsha. Oku kwenziwa ngolu hlobo lulandelayo.

Uthululele ipani yamanzi wayifaka enqatheni intaka. Zisa umhluzi abilayo uze uyifince. Zalisa ingqayi ngamanzi acocekileyo uphinde inkqubo kuphela emva abilayo ntoni kuhamba ulwelo, netyuwa ngayo.

Yimalini ukupheka inkukhu kwi isuphu, kuxhomekeka ubukhulu bayo. isidumbu Small ezilungiselelwe imizuzu engamashumi amane. intaka Big kufuneka iphekiweyo iyure yonke. Khangela ukufumaneka, behlatyiwe ngemela elibukhali ebeleni. Ukuba ubona juice ebomvu, oko kuthetha ukuba inyama ayikho unangoku anikabi nako. Bodwa yokukhanya okanye umhluzi neselubala ibonisa ukuba imveliso kuvuthwe.

Uqhekeko chicken umhluzi

Njani kwaye ukupheka indlela inkukhu kwi isuphu ukuba usebenzisa sele iziqwenga inyama? Ungakhetha imilenze inkuku, amathanga okanye amaphiko. Konke kuxhomekeke kukhetho lwakho.

Sika intaka ezizibeni kubukhulu kwaye qala phantsi kwamanzi abalekayo. Ukuba isabelo ekhethiweyo yenkuku eziqulethwe amathambo, kufuneka kuzivikiva imithi ezikhethekileyo zokupheka. Beka imveliso uzilungiselele embizeni kwaye sifunxe amanzi acocekileyo. Ubilise amanzi kunye netyiwa. Susa i amagwebu, njengoko amaxesha amaninzi kangangoko iya zidade ngaphezulu. Ngenxa yoko baya kuba nako ukuphumeza umhluzi selubala kwaye zicacile.

Indlela ukupheka chicken isuphu emva abilayo? Ngenxa yokuba usebenzisa amaqhosha ezincinane inyama, imveliso iphekwe ngokukhawuleza kakhulu. Phakathi imizuzu eli-15 ka abilayo inkukhu esisifebe, kwaye ungadibanisa izithako ezongezelelekileyo.

White isaladi inyama

Kuba kulungiselelwa zenyama ebandayo kunye Ukongeza kwezinye izinto, sauce egcwaliswe, ngokokuqhelekileyo sebenzisa incum iinkukhu. Yilonto inyama esisifebe, ukutya luncedo. Lokulungiselela yayo efanelekileyo, kuya kufuneka imbiza ngamanzi, ityuwa kunye nobulawu, kwakunye njengencum ngokwayo.

Beka inkukhu emanzini, yongeza nobulawu eseleyo babeka phezu komlilo. Bilisa imveliso malunga nemizuzu engama-15, ngoko susa pan ukusuka kubushushu ke umhluzi cool. Ngenxa le ndlela, inyama zidla incindi iya athambe kwaye liyathandeka.

Xa ulwelo lupholile, ungafumana inkukhu kwaye usebenzise ukuze ukulungiselela isaladi ngakumbi.

izincomo

Ngoku uyazi ukuba ukupheka njani kwaye yintoni isuphu inkuku, isaladi kunye ikhondo ephambili. Zama nganye ecetywayo nokulungiselela ngemisebenzi yabo zokupheka.

Bilisa chicken efunekayo isixa sexesha, ekuhloleni athile ngenxa ngokufumaneka imveliso. Ukuze wenze oku, Abaphaluse ngefolokhwe okanye imela yintlama kwaye qaphela umbala ekhutshwa incindi. Ukuba Kukhazimlayo, icocekile, le ntaka ukupheka.

Ngalo lonke ixesha zama ukufaka ityuwa ngexesha lokupheka inkukhu, kungekhona emva kokuba ukulungiswa kwayo. Kungenjalo, le ntaka unokufumana kunokuba owomileyo nasongo.

Ukulungiselela le curry inkuku ugqibelele. Yongeza bulawu bungangobo ukuba imveliso kwaye livumba ekhethekileyo linomtsalane.

Kupheka Kuluvuyo uphathe iindwendwe zakho wobugcisa kunye nezalamane. luck Good kwishishini culinary!