Indlela ukupheka amadada zasendle ekhaya

Kweli nqaku, siza kuxubusha ukulungiselela indlela zasendle idada. Iresiphi, zilandelayo oya kukwazi ukukholisa umdlalo yakho izitya usapho, iqulathe eziliqela iinkcukacha ezithile. Ngapha koko, zasemanzini kunye wazo kufuneka incasa ekhethekileyo incasa engaqhelekanga yenyama, leyo, phambi umpheki amadada asendle, ukuba bangabi namandla. Okokuqala, makhe sijonge ukuba iintlobo zeentaka kufuneka ukujamelana nayo.

Indlela ukupheka amadada zasendle: bokuqonda lokuqala

Okungcono inyama incasa ithathwa Amadada kunye teals. Ezi iintaka zifumaneka kuyo yonke. Hunting kuvunyelwa phezu kwabo ngenxa uninzi ekwindla. Kubhetele ukuba uyipheke inyama ezi ntaka ngokuthi kaJohn okanye ngokwaneleyo elide zokuchela. Kwimeko yeli phulo inokubuyiselwa zosiwe phezu komlilo kwi atshicelwe. Ngamanye amaxesha iinkuku isuphu eshushu-watshaya okanye iphekiweyo kuyo. Ngokufunda indlela ukulungiselela amadada zasendle, kungakuhle ukuba pre-ifukama marinade iintsuku. Kufuneka ibe ngqongqo, kodwa muncwana. Idada diving, ukongeza koku, kucetyiswa hlala emanzini abandayo kwaye susa isikhumba isidumbu. lesuphu Duck olu hlobo musa ubilise. Kubalulekile kwakhona ukuba ziyabunonga umdlalo. Kodwa ke, umzekelo, wazo wokudla (isiqingatha snipe, snipe) balungisa ngaphandle ubulawu. Kwakhona, ngaphandle kongezwe ikonofile netswele.

Lungisa uyida- lasendle eziko

Le yindlela ekhawulezayo nethembekileyo nokumothusa zonke izitya inyamakazi emnandi. Amanyathelo okuqala, njengoko senditshilo, kufuneka efunxa kwaye marinating izidumbu. Okwesibini - ukuphelisa okunamafutha kwemfuneko. Phantse yonke idada zekhontenti aphezulu amafutha - ukukufumana ebomini babo kufuphi namanzi (maleko ongama ikhusela iinkukhu nxamnye kubanda). Thatha induku encinane ocacileyo waza imela. Ukwenza basike eluswini, yibambe kwaye unamathele imela ukususa ngamanqatha. Emva koko, yisongele nentaka kwi mifanekiso uze ufake ngokohlobo-grid. Imfuno yokugqibela ukuya idada ngeenxa air kwegazi engcono. Phambi kokuba isongelwe ngefoyile ye ungazithambisi kakuhle intaka ngetyuwa (kuya kwenza crispy eluswini - musani ukoyika ungayibaxi) kunye pepper emnyama. Dvuhkilogrammovy idada kubhakwa malunga neeyure ezimbini. Izihlandlo ezithathu intaka kufuneka ukufumana yaye, sijike, ugalele juice kwakhiwa. Enoba Qaphela ukuba ndinqumle kwalo ngamanqatha kwayo usethubeni phandle. Kubhetele ukuba baqokelele kwisingxobo esahlukileyo ze ukugcine efrijini. Kusenokuba iitapile eqhotsiweyo kupheka namanqatha idada ophaya inyama. Ephekwe intaka kunye cut, evumela ukuba eme kota yeyure sakusasa.

Indlela apheke idada zasendle apile

Ludinga pair iziqhamo asidi iibhalbhu amabini, ityuwa, ipepile omhlophe (komhlaba) ukuba iintaka eliphakathi ertyisi konwele namaqunube, kuba iikomityi isiqingatha yewayini elibomvu, umhluzi, istatshi icephe kunye cream icephe.

Olungiswe usike apile. pepper weft nothango lwaso kunye netyuwa. Qhotsa phezu esitovini. Uze uwubeke e utyatnitsu, engqongwe apile, amatswele zinqunqwe, konwele. Galela umhluzi, cream kunye newayini. Galela iinkukhu drip ngamanqatha. Kugqityiwe cool uyida-. Kwaye shushu ne juice uphekele, ukongeza otashi - ukufumana avale elungileyo. Mkhonzeni sauce kunye njengeentaka.