Imizobo coffee ayikwazi ukunceda, kodwa abamangali!

Cup of coffee unika iimvakalelo ezimnandi kwaye ibangela nokulatyuza amandla, ngoko akumangalisi ukuba isiselo coffee edumileyo uye abalandeli ezininzi kangaka. Yingozi kunye nokusetyenziswa coffee azikhange wafunda ixesha lethu, njengoko iza kuxhomekeka malunga nokuqulunqwa kwenqaku le ikofu kunye umzimba ngamnye. Nangona kunjalo, ukusetyenziswa kwalo izicacele ukuba abantu abaphethwe wegazi.

Kakade ke, abanye benu baye bakholiswa kuko ngamava coffee wazibonela ubugcisa ukupeyinta kwi ikofu. Ndiyavuma, kuba mnandi kakhulu ukuba ikomityi yeti, nto leyo eya zinokuhonjiswa iphethini entsonkothileyo! Kwaye kakade, musa nje uzibuze ukuba ukwenza njani emifanekiso enjalo phezu ikofu, leyo iifoto nje emangalisayo banga wethu! Namhlanje, kukho iindlela ezininzi apho bahombise kumphezulu coffee barista.

Imbali imifanekiso coffee

Ngelo xesha omnye lendela eyiCapuchin (kungoko igama cappuccino) waphawula ukuba emva nokubandakanywa obukhulu amagwebu yobisi emva kwethutyana ziqala ukuvela imizobo ikofu. Ngenxa yokuba ubomi obungqongqo ye lendela kwakuyinto isuntswana ukuzonwabisa, ukusela ikofu nobisi waba kubo encinane, kodwa kuluvuyo.

Ukongeza kwayileka amagwebu, nto leyo emnandi kakhulu ibisi yekofu. Emva koko, lendela akazange abefudula elubhuqa apheke amagwebu ubisi esimnandi ngokuzimeleyo. Ewe, baye bazama eliqela iindlela ezimbalwa ngenxa ziye zafumana iziphumo ezinqwenelekayo.

imifanekiso emininzi umdla kwi ikofu. Cappuccino kule meko nje isiseko esihle, ekubeni ukulungiswa kwayo Kulula kakhulu ukupeyinta. Kakade ke, kulo mzekelo, ungenza ukhumbule malunga latte, ngenxa apho kwakungekho elide kangaka elidlulileyo, uhlobo olutsha vutshila ikofu - latte art. Kuyaphawuleka ukuba amanani ephambili apha intliziyo, intyatyambo kunye apile, kunye nazo zonke ezinye amanani - ngaphezulu akukho ngaphezu isiphumo ngqondweni kunye nobuchule bakho.

Techniques of latte art

Emva kwexesha elithile, kwasekwa imiyalelo embalwa latte art, eyona ibaluleke ngakumbi kuzo:

1. ewa. Kulo mzekelo, imizobo kwi coffee wenza usebenzisa umphanda - isitya ezizodwa.

2. Nosipho - kule barista ndlela usebenzisa izinto ezahlukeneyo ezibukhali (iinkuni, iinaliti, imicinga yokuvungula, njalo njalo).

3. Mixed - sebenzisa ubuchule ezimbini ngaxeshanye.

add ezimnandi

Ukongeza, kukho ezinye iindlela njengoko latte ubugcisa eguqukayo. Kwakhona, ukwenza imifanekiso esikhulu ikofu, i barista angasebenzisa itshokolethi eshushu, nesinamon, ipeyinti 'ezityiwayo "zonke iintlobo isiraphu. Kodwa kwacaca phandle, i isiraphu njengesiqhelo ayifanelekanga ukuba isetyenziselwe le nto, ngoko iinkosi wokwenene idityaniswe imali encinci isiraphu istatshi.

Kubalulekile ukwazi ukuba "iprinta ubugcisa latte" isandula kwemoto, ngazo ungenza iindidi imifanekiso coffee okanye ezibonisa umfanekiso. Kodwa ke, ukuba umfanekiso ocacileyo kufuneka akatswe kakuhle amagwebu ubisi entsha kwaye ezilungele yonke imigaqo, espresso. Hi ndlela leyi, yindlela enkulu ukukhangela umgangatho yesiselo ikofu.

Championships ethwele latte-art

Ukususela ngo-2004, amazwe amaninzi ziqhutywa Championships imizobo ikofu (latte-art), ezitsala iingcali ezivela ehlabathini lonke ukubonisa izakhono zabo. Kukhuphiswano wamema abathathi-nxaxheba ukuba ukuphekela iikomityi 15 imizuzu ukuya 4 kwiintlobo cappuccino - mokkiato, 4 no-4, isiselo copyright espresso. Kwaye njalo esityeni nganye kufuneka ibe ukuzoba. Ezakhono barista liphezulu kukudala lwalunye ukhamba umzobo iimilo ezininzi ngaxeshanye.

Ukuba ufuna ukuhlela ukuba iindwendwe zakho ndoziseza entle okunencasa, ngoko ngokuqinisekileyo kufuneka ufunde indlela yokwenza, nangona ilula, kodwa indlela yenkqubo enomdla kakhulu. Ndikholelwe, ukusela yekofu - mnandi! Kwaye sininqwenelela isaqunge ngqondweni kunye izenzo nobuchule!