Kokutya neziseloZokupheka

Ikeyiki Crazy: iresiphi nge photo

Ngokuqinisekileyo bonke hostesses abanenyameko bafuna ukukholisa nezindlu zabo kubhakwa pie okunencasa kunye namaqebengwana. Kodwa umthetho, kufuneka intabalala yokutya kunye isixa esikhulu ixesha. Kwaye ngoko ufuna niphumle kancinane elide yaye musa ukuchitha yonke imini off ukulungiselela zakho zonke ozithandayo izitya. Zama ukwenza ipayi crazy. Uya kuchitha ixesha lincinane sokubhaka. Iresiphi akubangi nzima kakhulu ekhaya. Abafazi bathi balungiselela ehla ngokukhawuleza kakhulu kunye neemveliso ezingabizi kakhulu. Isongo yinto emangalisayo.

Imbali payi negeza American

Ibali iya ukuba ikeyiki crazy isidlo yaseMelika. Xela, ukuba yokuwenza sele benza ezi 30 kwinkulungwane yokugqibela. Ukususela 1929 ukuya 1939, "abusa" yehlabathi zentlekele yehlabathi yezoqoqosho, apho baseMerika ebizwa le-Great Depression.

Kula maxesha anzima abantu kwafuneka nzima ukugcina ekutyeni. Nangona kunjalo, le dessert babesoloko bamkelekile, ngenxa yokuba bakwazi ukuphucula isimo, kwakunye ukuze basindise uxinezeleko kunye ngokudandatheka. Ngoko ke, lo ikeyiki crazy zadalwa. Iresiphi evela abapheki American wajika elula, kodwa umphumo - incasa umane emangalisa.

Buza ukuba kutheni le yokubhaka ndafumana gama? Akukho mpendulo yalo mbuzo akayi, njengoko ixesha sele kudlule kakhulu. Thina nje ukubulela baseMerika ukuba iresiphi hlamarisa.

A iresiphi zakudala

Emva kokufunda iresiphi pie american, ubabuza, apho yiloo bhotolo, amaqanda, iimveliso zobisi? Crazy cake, iresiphi yayo acaciswe kweli nqaku, ilungisiwe kunye nokusetyenziswa kweemveliso zilandelayo:

  • 1.5 iikomityi eyonakele umgubo;
  • 1 ikomityi yeswekile olungumgubo okanye sugar;
  • 5 g sodium hayidroksayidi;
  • 5 ml iviniga;
  • 4 tbsp. l. powder kakhokho nesabo;
  • ityuwa phezu incam ngecephe;
  • 2 h. L. akukho umba vanilla sugar;
  • 200-230 ml yamanzi;
  • 80-100 ml ze-oli yemifuno ethe shinyi;
  • 1 banana zivuthiwe.

Step by imiyalelo inyathelo lokulungisa

Okokuqala, thatha isitya nzulu. Ngena inkonkxa ngumgubo, nesoda yokubhaka, ityuwa, iswekile, vanilla iswekile, ukhokho umgubo. Zonke izithako bulk zixubene kakuhle i icephe eqhelekileyo. Okulandelayo, faka iviniga kunye oli yemifuno. Kwakhona kakhle. Ngenisa kancane amanzi. Zivuse usebenzisa umqhele ukuba akukho amaqhuma ngaphezulu. Ngenxa yoko, kufuneka ufumane umxube efana cream zamafu.

Okulandelayo, vula eontini, ukuncokola ngayo. Ifomu ngegrisi ne-oli yemifuno kwakunye afefe semolina (ungasebenzisa iphepha yokubhaka ezizodwa). Galela intlama okuphekiweyo ibe nokuvunda kwaye ufake kwi-oveni osuke ukuya degrees 200. iikeyiki baking ixesha elisondeleyo - imizuzu 30-40. Kubhetele ukuba ukukhangela ukulungela usebenzisa umdlalo okanye wokuvungula. Ukuba emva apho kuya kubakho intlama, ngoko soma kufuneka ibe ekubambile kancinane.

Ukuba elizayo ikeyiki crazy iresiphi yethu ilula ngokupheleleyo,-wavuka kakuhle, oko unqanyulwe kubini ezimbini (okanye amathathu) twatse. Ukuba iqalise le nkqubo isithole bhetele emva epheleleyo zokupholisa ikeyiki.

Kufuneka kuqatshelwe ukuba Classic ikhekhe recipe singabandakanyi cream zokupheka. Kodwa kulo mzekelo, ungenza uzihlole. Kuba oku bagqwethe blender kwenye banana ivuthiwe kunye nomgubo icephe ekoko. Thambisa iikeyiki kunye izimuncumuncu, wazibeka efrijini ukumitha. Ukuba ufuna iintlobo nangaphezulu izitya, bayinyibilikisa itshokolethi kwi microwave ze ugalele phezu cake phezulu.

Bonke kunye, siya kuwazisa itafile ikeyiki wethu crazy (iresiphi photos kuya kukunceda ukuba apheke dessert ekunene). Nandipha incasa engaqhelekanga!

Cake Crazy (ikeyiki crazy). Yeresiphi ithanga

Le iresiphi elula iingcali ezifanelekileyo okwenyaniso ukubhaka kunye ithanga. Ngoko ke, ukuba ingenza ikhekhe kufuneka:

  • 300 g yomgubo kuhluzwa;
  • 2 h. L. confectionery umgubo (intlama disintegrant);
  • ekunqandeni ithanga;
  • 1 indebe ezomileyo okanye ezinye iziqhamo ezomisiweyo;
  • 1 tbsp. l. brandy;
  • soko emhlabeni phezu incam ngecephe;
  • ¼ h. L. vanillin;
  • 1 orange;
  • 10 ml yobusi.

Indlela ukupheka? Inyathelo ngu step guide

Ukuze uqale lizakucoca ithanga. Akhulule ukusuka imbewu udiliza. Imifuno isikwe iityhubhu ezincinci. Afefe iswekile kunye ugalele nebranti. Okwangoku, ukususela-orenji udiliza luthathe. Ukuze wenze oku, Ixolo citrus natrom phezu grater ocoliweyo, ukongeza le ithanga. Kukho siqale cloves, ubusi kunye nesinamon. Zonke kakuhle kwaye ufake kwi microwave ukuba umzuzu ukunika incindi ithanga, nobusi ithe yachithwa.

Koko uthabathe umgubo kunye ohluzwe (shortcakes afunyenwe yokuxhamla kunye nomoya). Ukuze yenza i-baking powder. Ngcembe bangangenisa umgubo ibe ithanga. Xuba de iyunifomu. Galela ezomileyo baxhaya kwakhona. Phambi kokuba ungasebenzisa iziqhamo eyomileyo kufuneka zifakwe emanzini abilayo imizuzu eli-15 ukuya ukuthamba.

Okulandelayo, vula eontini, bagcobe uhlobo njengamasi umlomo wabo, afefe semolina. Yayigalela intlama, wazosa izonkana iyure-1 ku-180. Ukuzimisela ukuba bahlole wokuvungula.

Ithanga pie crazy (ikeyiki crazy), iresiphi photo ufundelwa, unako ukuphekela multivarka. Ukuze wenze oku, silungiselele intlama, ukuseta imo yokubhaka uze upheke malunga nemizuzu engama-50-60 ngaphandle kokuvula isiciko kwefowuni. Pie ubaleka usebenzisa isikhongozeli ukuya ezikucaphukisa kakhulu ukutya. Phambi ukumitha Korzh ukuba aphole. Ngokuzithandela American wethu Pie. Yiba nomdla wokutya!

Ukuba ikhaya lakho ongayithandiyo ithanga, musani ukuyixhalela! Ngenxa orange, ubusi kunye nesinamon ukungcamla le emifuno kuluncedo kuba nzima ngayo. Kwaye kwakhona, zama ukunciphisa eli ithanga kangangoko tofo kakhulu kangangoko kunokwenzeka, ngoko uvule ithenda ikeyiki ezibandayo.

Pie Merika ubisi

Kukho omnye cinci ku lunghiselela ikeyiki crazy. Kuba le ndlela, kufuneka:

  • 1 ikomityi yomgubo kuhluzwa weBanga;
  • 10 mg of baking powder, ngamanye disintegrant intlama;
  • 150 g yeswekile okanye sugar;
  • 3-4 amacephe. l. kakhokho umgubo;
  • 1 indebe ubisi.

Step by isikhokelo inyathelo kwi kulungiselelwa

Thatha itanki ngokunzulu, nto leyo eya axove intlama. Galela emva ecolekileyo, baking powder, ikoko umgubo, iswekile. Zonke mix kakuhle. Lo mxube owomileyo yongeza ubisi, nto leyo osuke ukuba lobushushu egumbini. Le ntlama kufuneka, ngathi cream zamafu.

Vula eziko uze upheke ukuba degrees 190. Bagcobe bhaka ngeoli yemifuno, afefe semolina, baluphose intlama wazibeka eziko ukuba imizuzu engama-40. Ukuzimisela ukuba bahlole wokuvungula. Xa ikhekhe kokupheka, ukufumana phandle aze cool.

Ukuba ufuna ikeyiki crazy (iresiphi kunye nobisi sele siye saxubusha), kubonakala festive, ungakwazi ukupheka cream kunye icing itshokolethi.

Version of cream ezimuncu ukuba payi American

Ukuthatha cream 1 indebe cream (amanqatha), isiqingatha sekomityi leswekile, nesinamon, kunye vanilla uwathandabuze neswekile. Kwisingxobo nzulu azise ezi izithako. Thatha vzobom sokuxuba ndikunyibilikise ngokufezekileyo de nomxube yohlobo olunye ke uzinzo anoboya. Yongeza Nesinamon kunye vanilla kunye uqhubeke kokubethwa. Ukuzimisela ukuba bahlole ngecephe. Ukuba mxube angaweli, i-cream ulungele.

Funda ukuba kuphekwe ngowekhastadi

Le ndlela elandelayo ukuze nokuthambisa isixhobo ikeyiki crazy - kuphekwe ngowekhastadi. Kuba kuya kufuna ml 250 zobisi 1 iqanda isiqingatha sekomityi leswekile, 1.5 Art. l. yomgubo eyonakele.

Elinzulu isitya umxube umgubo, ubisi (125 ml) kunye iqanda ukuya uzinzo olufanayo. Epanini encinane baluphose ezinye yobisi kunye iswekile kusungulwe kakuhle. Simisela umlilo omncinane. Zivuse umxube rhoqo. Zisa ku abilayo uze ugalele ukusuka isitya kuqamba. Inkathazeko engencinane kwaye ukucima isitovu. Qhubeka umxhelo de cream sikhula. ngoku sigqibile! Ngamana ukuba buzane zethu Uphambene American Pie. Iresiphi, njengokuba ubona, akukho nto inzima kunye namandla nkqu hostesses abasaqalayo.

Kuthekani ubisi yinto enye?

cream esimnandi, kutyetyiswa ngok kakhulu oko kumlungele hayi kuphela iinketho zethu, kodwa nasiphi na iikeyiki kunye ophaya. Ngoko ke, Nothabatha esiqingatheni inkonkxa yobisi incitshisiwe, ipasela ibhotolo kunye namaqanda-2.

Wathamba ibhotolo, kodwa hayi anasibanekela, ukongeza ubisi kunye zamaqanda yinto enye. Zonke izithako vzobom Umxhubi okanye blender ukuya cream zamafu.

Ngoncedo lwe isithambiso ayikwazi kuphela ukungena izonkana eziyolisa intliziyo, kodwa ukuhombisa naziphi ehla, confectionery usebenzisa iisirinji ezizodwa.

glaze

Ukusebenzisa njengeceba inokuba yiyo nayiphi cake ubuciko. Ukulungiselela ukususela ezahlukeneyo izinto, kodwa ipayi yethu yaseMelika ukufanele itshokolethi eyenziwe ngumgubo ekoko. Ukulungiselela le icing, thabatha 60 g njengamasi umlomo wabo, 3 tbsp. l. kakhokho Umgubo 4 tbsp. l. iswekile kunye ml 80 ubisi. Thatha epanini elincinane, ukuze azise ikoko, iswekile kunye nobisi. Nxiba abile baxhaya rhoqo. Gcina esitovini de de iswekile iyachithakala. Emva koko faka ibhotolo kwakhona kakuhle mix. Bamba de bhotolo Inyibilikile. Ke ngakumbi hot njengeceba smear ikeyiki crazy (yeresiphi photo - kancinci ngasentla) ngaphezulu kunye namacala.

Emva olubulala iikeyiki kunye cream ze glaze ngcono ukuba uyibeke efrijini, ngoko ikeyiki nkxu ngokupheleleyo nahlutha. sokuba bayihombise kwaye enze iyantluko cake yethu crazy ngayo (iresiphi reviews Siyaleza ngamandla). Ngoku yenza iti eliphekwe ubize wonke etafileni!

Ungasonwabela ke isidlo sakho!

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 xh.birmiss.com. Theme powered by WordPress.