Fries Homeland amazambane - Belgium

Akukho mfuneko ukuya yokutyela ukutya fast "McDonald kaThixo" ukuba regale wena nabahlobo bakho kule esityeni, ngathi chips. kakhulu Kulula yaLo ukupheka ngokwabo, ekhaya. Nokuba ngaba akukho tshintsho ezizodwa (umzekelo fryer), ifanele ngembiza kwaye pan njengesiqhelo, kwaye ngenxa yomsebenzi, ukuze ndithethe, unako Zizigqithile kobesikulindele yaye uya kungcamla ngcono kunokuba yokutyela ukuzila ukutya. Namazambane amafutha elungileyo izimuncumuncu abantwana kwaye ube izimuncumuncu ukuba yamazimba bokuselelwa abadala. Ungayisebenzisa kwakhona dish side ukuba inyama nentlanzi ezininzi izitya kwase yaseYurophu.

fries Homeland

Amanye amazwe - eBelgium, eFransi, eBritani, eUnited States - ngaphambili wawalwela ilungelo ungcono. Ngokutsho kwizithethe baseYurophu, le obugqithiseleyo ekhaya - Belgium. Kwaye wenza ukuba eUnited States, njengoko omnye usenokucinga. Ngokutsho Museum Belgian yeSizwe, crispy chips wabonakala kwasekuqaleni nje 1700! Kuloo minyaka, abalobi Belgian okroqiweyo, yonke encinane iintlanzi eyenziwe ngepani, ndadla. Kodwa xa ubusika baba kakhulu, umlambo bhuxe, abantu ababa uphume iintlanzi. Emva koko baya kusikwa ukusuka neetapile amanani ezahlukeneyo iintlanzi eqhotsiweyo ioli wadla. I-museum likwanezindlu yingqokelela fryers yamandulo, yaqokelelwa enye abayithandayo zonke izitya, imizobo, epeyinta Bistro Belgian, photo amatswele pink itapile evela ePeru esetyenziselwa ngembiza.

legend

Kodwa kuthekani engenelela 'yaseBritani "neetapile' French"? Abapheki, abameli kula mazwe ngokwesiseko awuvumelani nguqulo "Belgian" ngemvelaphi kunye olwaba ngamandla kuyo. Nangona kunjalo, i lithanda baye kulo mzekelo spare, ebonakalalisa ukuba khona chips - kuba ilizwe labo. Ngethuba amajoni yokuQala yeHlabathi US ngoxa othetha isiFrentshi Wallonia (Belgium), zama le sisitya abafaka wamnika igama "French".

Iresiphi yamandulo

Ngoko ke, lo obugqithiseleyo ikhaya - Belgium. Masizame, ukuhlawula irhafu kwizithethe, ukulungiselela le pudding zakudala iresiphi endala Belgian (njengoko zilungiswe Bistro).

Sifuna: amazambane - lohamba nekhilogram enye, eyenkomo tallow - 200 grams yetyuwa. Njengoko fryer xa ayikho esandleni ekhitshini, ungasebenzisa i epanini enkulu kunye ngezantsi eshinyeneyo namacala aphezulu okanye espan.

fries French (umfanekiso ekunene) kunye cut "imicu" acocekileyo (okanye kuba, njengokuba kwi, imifanekiso omdala wonqanyulwa, intlanzi ezenziwe amatswele). Okulandelayo - kunyibilika le enkomo kwindawo fryer onzulu ubushushu medium phezu ukuze eneneni eluhlaza. Qhotsa de omdaka yegolide namanqatha, ajike njalo. Emva koko afumane umhlakulo ekhethekileyo ubeke bucala imizuzu elishumi elinesihlanu. Emva koko ukuvelisa imveliso ngembiza lesibini phakathi kwemizuzu embalwa. fries French (eliboniswe ngezantsi) phantsi iresiphi yamandulo yaseBelgium ulungele. Eyona uphawu le mbiza kukuba imveliso nowento ekroqiweyo kabini enkomo. Ukongeza, i piquancy ekhethekile amanani inyama nentlanzi, wonqanyulwa, evela amatswele. Kwilizwe apho ceba chips, kuloo Bistro ungazama ukutya okuphekiweyo ngale ndlela, eli lixesha endala-.

olunzulu amafutha

chips Modern zilungiselwe, Kakade ke, kungekhona enkomo ecocekileyo. Ngokuba lo amanqatha ngembiza anzongonzongo kusetyenziswa (kwigama French "kaJohn"). A indlela lokulungisa, ngasendleleni, ibizwa ngokuba efanayo - eqhotsiweyo. Ngokuqhelekileyo oku kusetyenziswa umxube womfuno kunye nezilwanyana amafutha.

ukulungiselela indlela ngokwawo - kakhulu ubudala. Naxa China kwakusaziwa izitya efanayo. Imveliso ukulungele ngokungathi bazipheka umxube ukuba kubandakanye ngokupheleleyo. Ubunzima bubonke ngamanqatha mayingagqithi iitapile ubunzima amaxesha ezine. Kuba neetapile ngembiza kufuneka isikwe imicu hayi ngaphezulu kwe kwesinye sentimitha babulingana nesandla (ngcono - thinner). Xa ngembiza izilayi yeetapile kufuneka ukuhambahamba ngembiza (okanye nzulu fryer okungepani, indawo).

imixube zokupheka

Nazi ezinye zokupheka for ukulungiselela kwimixube yeetapile ngembiza ngeoli:

• 50 oli yemifuno ekhulwini ngalinye, 50 ekhulwini tallow zaphela;
• 40 per cent ze-oli yemifuno, 30 - lweehagu; 30 - enkomo;
• 50 per cent ze-oli yemifuno, 50 - eoli.

Njengoko le oli yemifuno Kucetyiswa ukuba basebenzise zikajongilanga esulungekisiweyo, umbona, peanut. Best zonke - yomnquma.

Ayifanelekile umxube wezinto amasi (ngamanye amaxesha, kodwa ke, zanyibilika esisetyenziselwe namafetshu anesiraphu) kunye imajarini.

iresiphi Modern ekhaya

, Nowezojiweyo ngepani fryer okanye tolstodonnoy bubushushu umxube (iiresiphi ukulungiselela ukusetyenziswa ezinikwe apha ngentla) olunzulu ngembiza. Kufuneka ube phantse abilayo. Iitapile ezihlambulukileyo ze uyinqunqe ibe imicu. SeTyuwa, ukunika owomileyo. Ezinye abapheki omile iziqwenga usebenzisa itawuli cotton. Xa kunjalo, kufuneka ibe manzi iitapile, ekubeni qhagamshelana kwalo ngamanqatha ngembiza uya 'zomlilo! " Xa mxube yamathumba, zishiya udiza kuwo ukuze imveliso sigqunywa ngokupheleleyo ngembiza. Qhotsa ezintathu imizuzu okanye emihlanu de brown segolide. ngaphandle ipani usebenzisa ngecephe slotted Siya. Ukunika oyile some ukusuka iitapile. Sishisa, ngokwesiko - kunye isoso.

isoso iresiphi

Sauce kuba obugqithiseleyo uyakwazi uzilungiselele ekhaya. Xa kunjalo, kuya kuba tastier kakhulu ngakumbi ukuthenga engoovimba.

Sifuna: a Kilo of iitumato, amacephe amabini eninzi iswekile, ityuwa, igalikhi, iziqholo - ukuba ukungcamla, wonqanyulwa, imifuno fresh, ipepile emhlabeni, isinyibiliko seviniga omncinane (ungasebenzisa yejusi yelamuni).

Iitumato kunqunyulwa ezicukucezwe zancinane. Thina dibanisa zonke izithako kwi blender uwahlanganise de egudileyo. isoso Amnandi ngokuba obugqithiseleyo ukulungele! Nandipha lonke isidlo!