Ezi zidlo ezivela emabeleni chicken

Gentle, inyama yokutya iintaka eyayithandwa. Izitya amabele chicken - yinto emnandi, iluncedo, festive. Nayiphi cuisine kazwelonke inika iiresiphi ezininzi usebenzisa inkuku. Yonke inkosikazi ukupheka kwaye kakuhle thaca into esimnandi kakhulu, eyenziwe amabele. Ndifuna ukuba zokupheka njengengcebiso ziya kongeza kwaye enze iyantluko weefayili yokupheka usapho kuya kunceda ayihombise kwaye enze iyantluko itafile. Njengomgaqo, okunencasa kunye nesitya kakuhle ihonjiswe usoloko uzisa ekhaya komthendeleko ethile, imvo mbhiyozo.

Yintoni upheka chicken webele? iiresiphi abaninzi, yonke yokuqala. Njengomgaqo, bonke okuphekiweyo nangomphefumlo, oko kusoloko emnandi. Cinga eminye iiresiphi, ukupheka akunyanzelekanga ukuba izakhono ezizodwa. Okokuqala - it iziqa kunye nencum samasi inkuku. Uza kufuna oku: umtya kilogram, anamakhulu amahlanu iigram samasi, itswele, eyemayonnaise, ityuwa, nobulawu. umtya Chicken kufuneka iziqwenga a la ezinokufumaneka kulwa kakuhle. Emva koko, yongeza ityuwa nepepile. Xa ulungiselela izitya evela amabele chicken, khumbula ukuba inyama encinane zifakwe ityuwa kunye nobulawu ngaphambi kokuba azipheke yena. Ngoko ke, ngeli xesha, bayilungisa inyama angabekwa kwindawo epholileyo iyure ubuncinane isiqingatha.

Xa ugcwala kancinci, wayaneka uHezekiya bhaka ithanjiswe ngamafutha. Kunqweneleka ukuba abeke ngokuqinileyo, kungasali izihlalo engenanto kwi-bhaka. Ahlangene ze uyinqunqe ibe nemisesane isiqingatha itswele. Ngobunono Ukusenga izandla zakhe ukuze kube lithambile kancinane kwaye hayi kakhulu "bristled". cover itswele kufika kwawona inyama. Namatswele ngaphezulu, i juicier imveliso yokugqibela. On a grater yomgrayo tipakani sisi ukwanda ngaphezulu. Mcaba yonke ibhola efanayo kwaye ungazithambisi yonke komhlaba kunye maleko ubhityileyo imayonnaise. Uyakwazi ukusebenzisa eyemayonnaise bazobe uhlobo grid. Beka eontini osuke. Ukulungiselela le isidlo amabele chicken kuthatha malunga namashumi amathathu emizuzu. Xa lo sisi inyibilikiswa kwaye iqala ukubhaka, ungafumana uphume eziko. Cool kancinane, nxiba ukutya ekhonza, dish side unako uzakunikwa kwaye ngaphandle kwayo.

Yintoni ukupheka incum yenkukhu ngokukhawuleza kwaye liyathandeka? Kukho isidlo, yaye le chicken umtya in breadcrumbs. Ukulungiselela pretty ngokukhawuleza. inyama yenkuku umtya kufuneka kwaqephuka efana uhlobo zembutho amancinane ezine cm. Goba kwisitya, ityuwa nepepile. Kwesinye isitya phehla amaqanda ezimbini kakuhle. Naxa kukho isitya ugalele breadcrumbs, ungadibanisa ityuwa encinane kunye nobulawu okanye isinongo ukuze inkukhu. iqhekeza nganye nkxu iqanda, breaded uze uyibeke phezu ngepani eshushu, kongezwe ioli zikajongilanga. Qhotsa macala onke. neminqiwu Ready-okroqiweyo, wayibeka phezu itawuli yephepha, ngoko kwipleyiti kokhonza. Zonke uyakwazi nidle isidlo kwicala okanye bebodwa. okumnandi kakhulu kunye nesitya esinamanzi. Into oluthandayo bonke abantwana.

Ezi zidlo ezivela emabeleni inkukhu omnye iresiphi, oko uqengqa kunye netshizi. Inkuku umtya ahlambe, uncinde itawuli yephepha ukususa ukufuma kwemfuneko. Sika kunye uze ulwe kakuhle. Ngoko ke, ukuba iqhekeza elikhulu, ngathi nesiqingatha-ogqityiweyo yimveliso ibhola uyakubona. Ukuze alungiselele adlula abantu abane, ungasebenzisa neminqiwu ezimbini okanye ezintathu. Ungasebenzisa le mifanekiso sokubhaka. Kuthambisa kumphezulu eneli oli yemifuno kwakunye wayibeka phezu iinkukhu. Gcobisa ukuze izicwili inyama zilala phezu kancinane. Ngoko ke, isiqwenga encinane yabakholwayo. Woyigalela ityuwa nepepile. cheese nzima, malunga grams ezimakhulu mahlanu, bezihlikihla kwi grater erhabaxa, ngokulinganayo batwabulule phezu kwamanzi inyama chipped ngobunono waqengqela ibe esongwayo. Incwadi esongwayo leyo isongelwe ngefoyile, nokuzinzisa imiphetho. Xa ukubhaka osuke lezonka malunga imizuzu engamashumi amathathu. Emva koko, futhi ke opholileyo ngaphandle sakujika. Emva kokuba umqulu lupholile ngokupheleleyo, drill ze uyinqunqe ibe ziingceba a la ezinokufumaneka. Le isidlo esimnandi kakhulu kwaye yokuqala.

Ezi zidlo ziquka amabele chicken ukulungiselela adlula ofakwe ezahlukeneyo. Ngendlela efanayo unako balungiselele enye iresiphi yokuqala. Kuphela endaweni lo sisi ivela amakhowa pre-walungisa. Ukuze wenze oku, nomngundo, ezifana amakhowa, pre overcook namatswele de okuphekiweyo. Emva koko ulahle ngendlela colander uze uwutshise ioli. Emva koko ke xhoma makhowa phezu umtya sele zilungisiwe yaye roll ngendlela efanayo njengoko kuchaziwe apha ngasentla. Ukubhaka malunga imizuzu engamashumi amathathu. Susa ukusuka ngefoyile ye ze uyinqunqe ibe ziinxalenye emva lungapholi epheleleyo. Ezi imiqulu zintle kakhulu ezihlobeneyo nayiphi nivathise. Perfect ukuze zonka, jonga enomtsalane etafileni yeholide.