Elifanelekileyo leli amaqanda recipe

Kuzo zonke iindlela zokulungiselela iqanda izitya iqanda iresiphi leli Kubonakala mngeni. Yaye umphumo kukhangeleka kakhulu yaza yahluzwa ngaphezu amaqanda kunesiqhelo - soft protein ngelasitiki sac bukhrim ngaphakathi kulungile njengosula isitya esahlukileyo isidlo sakusasa okanye njengenxalenye izitya yokuqala. Imibono ngokupheka le uju inokuba nomahluko kakhulu, nangona okunene nzima kangaka. Khangela incwadi ukuze ufumanise ukuba ukupheka ngqo indlela befuna amaqanda yeresiphi iifoto ezibonisa iinkcukacha kwinkqubo. Ke isidlo twisisaka akayi lukoyikise. Ngoko ke, alungise iqanda leli.

Iresiphi Classic: yintoni izinto ezifihlakeleyo?

Ukuba unayo kulungile, amaqanda kufuneka phantse ngokupheleleyo ngeenxa zonke, kunye iproteni iqokobhe esomeleleyo ehlabathini cream sac. Protein kufuneka ibe ukuxananaza imdaka kukubola anoboya, ithi ukuba kugalelwe amanzi abilayo, yaye ngoko ke, iteknoloji yaphukile. Ukuqinisekisa impumelelo, khumbula a iimfihlelo ezimbalwa. Kuqala kwinto zonke, sebenzisa amaqanda kuphela fresh. protein Fresh esixineneyo ngakumbi, oko alaqhenqetha, ndibuthe ngeenxa zonke sac. Lo mhlaba uza kwenza ngenyameko ngakumbi yonke into. Imfihlelo yesibini: amanzi kufuneka ubilise ngokukhawuleza kakhulu. Amaqamza emanzini abilayo iza kutshabalalisa kwingxowa protein wenze kube mdaka. Nciphisa ubushushu ukuze amanzi amaqamza nje encinane. Kuphela xa iproteni lube mhlophe, umlilo kufuneka zandiswe. Imfihlelo sesithathu - ukongeza neviniga emanzini. Kodwa nje kuphela kancinane, kungenjalo ukungcamla amaqanda zimbi. Ngesi senzo ke ukunciphisa ubushushu apho neprothini nezibaya, yaye ngaloo ndlela lula nokukhawulezisa inkqubo zamalungiselelo. Iresiphi classic zamaqanda befuna lula uyavuma le ndlela. Ekugqibeleni, lo ulawulo yesine uyakusebenza ngononophelo kangangoko kunokwenzeka. Yaphula iqanda libe indebe okanye ukhamba, ngoko kufuneka ngaphantsi kancinci emanzini. Ekubeni protein akuyi kuwa, yaye chu waziphosa emanzini abilayo wambamba ngokulungelelana kwaye kamnandi. Ngocoselelo ukususa umncedi into, eshiya amaqanda ukupheka de kwenziwe. Ngoku, ukuba uyazazi zonke amaqhinga mfihlakalo. Lifikile ixesha lokuba bafunde iresiphi amaqanda befuna ngqo.

yokulungiselelwa

Ubilise amanzi epanini, fakela iviniga encinane, nokunciphisa ubushushu ukuya kwezisezantsi. Umphezulu Water kufuneka ezolileyo egudileyo. Ngocoselelo phula iqanda libe indebe ngaphandle kokonakalisa sac. umthamo Lower emanzini abilayo, tilting kancinci ukuze amanzi efika kwi kwimveliso. Linda imizuzwana embalwa de kwiproteni akayi ziba mhlophe. Ke ngokucotha ngocoselelo ukususa indebe, eshiya iqanda edadayo emanzini. Indlela amaqanda leli kubandakanya ixesha lokulungiselela elifutshane kakhulu - imizuzu nje embalwa. Ukuba ufuna sac elulwelo, loo nto iya kuba yanele, nemizuzwana amathandathu ukuze cream sac ungalinda malunga ezintathu imizuzu. Emva kweli xesha ngecephe slotted, susa amaqanda kumanzi kwaye beka kwi itawuli yephepha okanye bujikelwe ngeqhiya. Ukuba inkqubo yokupheka sisasetyenziswayo bafumane ngomsonto protein okanye kukubola, uyakwazi kunqunyulwa. Mkhonzeni esityeni singaba fresh thowusti okanye isaladi amagqabi.