Kokutya neziseloZokupheka

Cutlets kwi chicken Akunakuba eziko: iresiphi

Cutlets evela chicken okuthambile, yaphekwa eontini, zihamba amanzi futhi okumnandi. Kodwa apha kukho ezinye ubuqili ukuba kufuneka ingqalelo. Nazi ezinye zokupheka for cutlets enkukhu. Ungakhetha naliphi na ukhetho + waza ngakwicala lokwenziwa.

ulwazi jikelele

Ukuze alungiselele cutlets besebenzisa iintlobo ezahlukeneyo inyama. Ngokuqhelekileyo yehagu, inyama yenkomo kunye yemvu. Kodwa abanye besifazane wenze patties yeentlanzi, intlanzi kunye nemifuno. Wonke umntu akuthandayo zabo. Ingaba ufuna ukutya okumnandi kunye nani akukho buhlungu? Emva koko cutlets ukusuka chicken okuthambile eziko - ukhetho ogqibeleleyo. Bona zilufanele ukutya usana.

okufihliweyo ukupheka

Mhlawumbi ufuna cutlets eziko chicken okuthambile wabuya waphuma esimnandi, Ndithambile, okumnandi. Ukuze wenze oku, kufuneka ulandele izikhokelo ezithile. Nazi ezinye zazo:

1. Musa ungayibaxi kunye izithako. Ukuphucula ubumandi inkukhu okuthambile kuyo wabeka nga riki, isonka kunye namaqanda. Kodwa le mveliso kufuneka ukuba isetyenziswe enkulu ngomlinganiselo. Kungenjalo cutlets kuba nzima kakhulu okanye uphuqeka. 1 kg okuthambile uthathe amaqanda 2-3 nama-250 g lesonka.

2. Uqwalaselo inyama. Ngokuba Akunakuba yinto emnandi futhi limnandi kufuneka uthabathe inyama yenkuku, ukucocwa nasesikhumbeni. Ngokuba kulapho amanqatha oqokelela, nto leyo eya wehla ngexesha iihambhega upheka.

3. Akunakuba slugger. Ufuna ukuba bomelele yaye burger maxabiso? Emva koko kufuneka kuqala ulwe inkukhu okuthambile. thatha nje kangangesandla kuwo, kunye namandla kwebhola emva esityeni.

4. Ixesha Exposure. Ready susa Akunakuba efrijini. Ixesha libekiwe imizuzu 30-40. Emva koko ungenza cutlets kwi inyama yenkuku oveni.

5. Breading. Amanye amakhosikazi musa ukusebenzisa kwiimvuthuluka isonka kunye nomgubo, uze bamangaliswe kwi yokunqongophala cutlets upholile. Ngenxa yesizathu esibalulekileyo. Ngapha koko, oku ikuvumela ukugcina breading cutlets juiciness.

6. Izongezelelo. Le Akunakuba kungongezwa kwamabala zinqunqwe, imifuno kunye nekonofile ezinqunqiweyo. Eyona nto ibalulekileyo - ungayibaxi. Yonke kufuneka abe nokumodareyithwa.

Iresiphi meatballs ukusuka chicken okuthambile eziko nge sisi

isethi Food:

  • 100 ml ubisi;
  • Amaqanda - 2 iiPC;.
  • enye anyanisi;
  • 1 kg inyama yenkuku (wazihlanganisa);
  • 200 g intonga;
  • izinongo;
  • oli yemifuno;
  • 100 g lo sisi.

Indlela ukupheka meatballs eziko lenkukhu okuthambile?

1. isikiwe kuqweqwe evela sonka. Ipete kufuneka zifakwe ikomityi ubisi.

2. Sula amatswele, isikwe iinxalenye 3-4.

3. inyama yenkukhu akuhlanjwanga ngamanzi etephini. Sika alityatye, ezithi ke ngoko idlule grinder inyama.

4. Xa isitya uxube inyama okuthambile, itswele eliluhlaza. Ukuzama ukuqhuba amaqanda. kubangela ubunzima ityuwa nepepile. Yongeza isonka simanzi. Xuba izithako.

5. Preheat eziko. Thina wakhupha epanini. Kulungile ke ingubo ngayo ngeoli. Ukufumana ukwakha patties. Kungcono wenze oko ngezandla manzi. Beka iziqa, nowezojiweyo ngepani. Thumela kwi-oveni. Ixesha zokupheka eliyimizuzu engama-20-30 (at 180 ° C).

6. A intwana encinane samasi phezu esila grater.

7. ukufumana pan ngemixholo. Musa ukucima eziko, ngokwayo. Ukulahla burger. Ngamnye kubo afefe sisi. Susa bhaka eziko omnye imizuzu eli-10. Emva kweli xesha, unako ukukhonza esityeni etafileni.

iresiphi lula

Izithako (10 servings):

  • 400 g intonga;
  • anyanisi aphakathi;
  • 20 g ibhotolo;
  • ubisi encinane;
  • 1 kg lenkukhu;
  • imifino;
  • iqanda elinye.

ngakwicala lokwenziwa:

Step №1. Hlamba inyama bancwela ngamacetyana. Yenza Akunakuba.

Step №2. Ekubeni iibhalbhu ukususa ese exolweni. Intlama akemi (ekukhethwa ukuba iityhubhu).

Step №3. Kuyimfuneko ukuba bathele isonka ngobisi kunye biso elungileyo.

Step №4. Indebe Akunakuba ukongeza zinqunqwe imifuno, itswele kunye neqanda. Kukho kwakhona ukubeka isonka simanzi. Woyigalela ityuwa.

Step №5. Ukusuka oyile zandifumana ifriji zibambene. Uyiva phezu grater kwaye ufake kwi chicken okuthambile.

Step №6. Akha patties. We uzithumele ipani Qhotsa kumacala omabini.

Step №7. Thatha isidlo yokubhaka. Ngesisa bagcobe emazantsi ibhotolo yayo. Beka meatballs eqhotsiweyo. Ukuba babuyele uhlaza, kuyimfuneko ukwenza kwi ezantsi kugalela amanzi. Beka isibini amagqabi bay. Eziko kufuneka kufudunyezwe ku 180 ° C. Unga bagubungele meatballs kunye alumuniyam eliqinileyo. Ukubhaka ukuba imizuzu eli-15-20. ukutya okumnandi yaye elimnandi ukulungele.

burger nokudla okuthambile inkuku eziko

Ufuna ukuba zizityebi esityeni a osidingayo encinane? Oku kungenzeka kakhulu. Ngaphezu, wachaza indlela yokwenza burger ukusuka chicken okuthambile eziko. Kodwa unako abalungiselele isibini. Ubuncinane, kubalulekile ukuba lo mzobo. Sikunika iinketho eziliqela cutlets chicken zokutya.

iresiphi №1

Thatha zucchini ezincinane, womnqatha ze netswele. Ubahlambulule ke, kwenziwa iziqwenga, uze emva koko nakhandiweyo usebenzisa blender. Ngomumo indebe twa chicken okuthambile (600 g), esongeza jize okubizwa yemifuno. Woyigalela ityuwa. Galela nentwana semolina. Senza patties bawafaka ezizibeni bhaka ugcobe. Sithumela eziko osuke. Ukubhaka ukuba imizuzu eli-15-20 (at 180 ° C).

iresiphi №2

Thenga evenkileni mince esele zenziwe (600g). Esizisasazayo ngendlela isitya, xuba 4 tbsp. amacephe isonka samasi ya (osidingayo aphantsi), amabala zinqunqwe, uwathandabuze nesinamon, ityuwa, ipepile kunye elinqunqiweyo ngokushiyanayo itswele ya. Xuba izithako. Siqala ukuba asibumbe patties. kubo silungiselela imizuzu embalwa-20.

iresiphi №3

Isibini inezilayo yobisi kufuneka zigcine ubisi. Itswele icocwe ethabathela ezinkozweni ese exolweni kunye yintlama wawaxabelela phezu grater. Hlamba ithanga amanzi, ndinqumle isiqwenga (300 g) kwaye udlula kuyo ngokusebenzisa grinder inyama. Xa indebe oludibanisa izithako zilandelayo: eyenkomo, isonka nkxu, itswele, ithanga, iziqholo kunye netyuwa kancinane. Ukuzama ukuqhuba iqanda mass. Akunakuba wafumana kufuneka ixutywe. Ukuba ucime ulwelo, ongeze isahlulo semolina. izandla emanzi lakha patties. Sizifaka a kwibhoyila kabini. Xa ulwelo yamathumba, iphelelwe mizuzu engama-25.

Yintoni lweehagu

Cutlets bebodwa ngeke babe ngokwaneleyo ukuba isidlo ngokupheleleyo. Ngoko ke, simele ebalungisele nivathise. Nazi ezinye iinketho:

  • ikhaphetshu;
  • pasta;
  • kuphekwe irayisi;
  • buckwheat;
  • amazambane ezicujiweyo;
  • isidudu yerhasi.

Ekuphetheni

Ngoku uyazi ukuba ukupheka meatballs kwi inyama yenkuku eziko, kwakunye nendlela bakhonza kunye dish side. abantwana bakho kunye nomyeni uya kuyixabisa le esityeni kwaye ngokuqinisekileyo baya kucelwa ukuba ukongeza. Sininqwenelela impumelelo entsimini culinary!

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