Charlotte and orange - its emnandi!

Ndiqinisekile ezininzi umntwana uqhelene nale ehla emnandi ngathi apile ipayi. Nangona omama bethu kuyinto eqhelekileyo ngakumbi njengoko "jellied apile ipayi." Kwaye abaninzi umakhulu wakhe wazosa izonkana jam. Noko ke, bambalwa abantu bazi ukuba kukho ipayi kunye iiorenji. Noko ke, le ikeyiki, akukho mathandabuzo, kuba nomtsalane kubo bonke abo zama ubuncinane kanye.

Kumalunga ezinjalo izitya bathi: "Restaurants" Eneneni, ikeyiki anencasa, amanzi kunye kakhulu okumnandi. Nangona kuyimfuneko kuphela indawo apile orange okanye tangerines buciko ukutshintsha ngokuphawulekayo, kwaye uCharlotte yakudala ihlala umqathane enye. Kukho zokupheka ezininzi kule sinjengezonkana zesitrasi, kodwa bonke efanayo. Kukho kuphela umahluko ezincinane eyongeza neleerasentyisi kunye nezinye neenkozo zepistasi, abanye bade edibana ngayo apile okanye amapere.

I ukhetho lokuqala

Pie ne orenji, iresipi apho uchaze ngezantsi, ngaphandle kudla.

Yintoni ekufuneka ukulungiselela Charlotte?

Ngoko ke, into yokuqala ufuna - eli xesha, ikhekhe wakho uya kusibhaka kwi malunga neyure. Kwaye ukuze axove intlama, uya kuba nje imizuzu engama-30. Kubungakanani iCharlotte uya nama-5 zabantu. Le ikhekhe ngeranti eliphezulu-osidingayo - 200 kcal 100 grams lwemveliso nganye, ngoko ukuba ahlale ukutya, kungcono ukuba ukubhaka, oko kukuthi, ukuba, zama, abakwazi ukumelana nesilingo ... Emva ukupheka, imveliso igcinwe kwiqondo lobushushu igumbi. Ilungiselela pie ne orenji-oveni okanye multivarka.

Izithako ezifunekayo ukulungiselela: amaqanda 3, 1 indebe iswekile, 1 ikomityi yomgubo, itispuni e-1 baking powder, ikota anetispuni vanilla, nesinamon (ukuba uthanda), 30 iigrem ibhotolo ngenxa igrisi ifomu.

Ngoku mesim intlama. Kwesinye isitya nzulu phula amaqanda 3 uwadibanise iswekile. Beat 15 imizuzu nge lokuxhuba. Yinto enokwenzeka kunye phehla, kodwa ke ukubhaka kwenzeka ukuphuma nohlaza kangaka. Umgubo kumxube isitya kunye baking powder kunye vanilla, ngoko ukongeza amaqanda kunye neswekile. Govuza kuze zanyamalala lunamahlwili amhlophe. Oku kuyimfuneko ukuze charlotte nge orange bavuka kakuhle kwaye elithozamisayo ukunambitheka.

egcwalisa

Sichubeka kumalungiselelo yokuzaliswa. Orenji okanye mandarins ziyaxotyulwa ngemithambo ezimhlophe, nto leyo ukungcamla krakra ikeyiki. Uyinqunqe ibe ngamacetyana amancinci. Kulungile ukuba imela ebukhali kakhulu, ukuba yayama ngaphandle ijusi. Ukuba fan nesinamon, ungongeza kwi Akunakuba.

Yinkalo yokugqibela

Okuhamba, ukushushubeza eziko ukubhaka tin, inganyibiliki ibhotolo uze ugcobe ngayo. Emva koko ugalele isiqingatha intlama kuyo, thina sinqunqele zethu Akunakuba. Sizama ukukwenza ngokufanayo ngokulinganayo. Emva koko pie yethu iiorenji uvale lonke uvavanyo. Ukuba ezanelisa ngaphezulu abaninzi beze apile, ukuba esihlanjeni ndimbi. Ngoko ke, kufuneka abekwe kuphela embindini ikhekhe, nesigubungelo ngenyameko lonke uvavanyo.

Lezonka elibaselwe ngumoji ukuya degrees 180 wazimisela ukwenza imizuzu engama-30. Ukuzimisela ukuba ukujonga into eyenziwe ngomthi, ezifana wokuvungula. Ukuba ngaba anamathele intlama, ngoko ke ikhekhe ukulungele. Ivula, sivule ngaphandle kwipleyiti ze uyinqunqe ibe ziinxalenye. YOBOMI ngokwesithethe iti okanye ikofu aqholiweyo.

enye inketho

Kukho omnye, akukho ngaphantsi okunencasa kunye nesitya yokuqala. Le pie ne orenji kunye apile.

Iresiphi sokulungiselela iyafana kakhulu. Kukho umahluko nje ezimbalwa.

• Okokuqala, musa uthathe amaqanda 3, iziqwenga 5.
• Okwesibini, ukulungiselela ekuvalweni, kufuneka thina orenji, kunye nama-apile. Kwaye 2 ezahlukeneyo lokufaka, akukho mfuneko yokuba ngafuni! Cinnamon nayo ingadityaniswa ukwenza enye okanye zombini ukunambitha.
• Okwesithathu, umsantsa ogqityiweyo intlama ababini, kodwa izahlulo ezi-3.
• Okwesine, i uthululele ukungunda maleko wokuqala wesithathu ke bakukhutshelwa apile, ngoko kwakhona umaleko intlama okanye orenji Mandarin, size ke balizalise uvavanyo eseleyo. Ukuba izitya ukubhaka indawo enkulu, ngoko okokuqala kubhetele ukwenza izahlulo ezibini uvavanyo.
• Okwesihlanu, eziko kumo ukuya degrees 160 ubeke phezu imizuzu engama-40, emva koko ndaxhwitha uzame, ukuba nithe ngoku nalungela ukuthi, ukhangela, nokuba ngokufanelekileyo kamnandi, ukuba akunjalo, ke thina esichengeni degrees 200 kunye Qhotsa. Uyakwazi ukubeka indlela xa ubushushu kwenzeka kuphela phezulu. Kwanele kwemizuzu eli-10. Lumkani lingatshi liphele. Ukuba pie ne orenji kunye apile kwaneliswa ngokupheleleyo imbonakalo yazo thina, ukuba bendinokuphuma ngayo eziko bayimisa ukuba aphole. Kuphela koko isuswe ukungunda.

Izaziso ezibalulekileyo

Ngokubanzi, ixesha kuthatha isuntswana ngaphezu apile pie zakudala, kwaye nkqu sinjengezonkana orenji, kodwa ngokuqinisekileyo kunomvuzo. Awunako nje ukutsala iindwendwe, kodwa ukuze bazonwabele eli incasa emangalisayo.

Nangona kunjalo, i "isiphako" kule resipi ezimbini ezikhoyo. Ukuba une kids, ngoko kufuneka uyipheke pie kwakhona kwaye kwakhona. Ngapha koko, ezi mveliso nje emnandi kuphela, ithandwa kunye amatakane engqondweni yakho. Uninzi orange maleko kwelanga kubabiza izonkana eziyolisa intliziyo.