Cachaca - it ... Cachaca: iiresiphi

Kude kube kamva nje, abemi abazalwana bethu azisilindelanga nkqu ukuba kukho isiselo ebizwa Cachaca ehlabathini. Oko kukuthi, ukuba yenziwe ukusuka apho, ukuba usele nendlela kangakanani? Akukho mntu waziyo. Kuphela kwiminyaka yakutshanje, emva zokuthengisela Brazil, saqalisa ukuba unikeze exotic, leyo nangoko wabamba e endawo xuzo. Ngoku cocktails ezininzi kuqhume kunye Long eyona nto kubalulekile ukuba Cachaça. Yintoni na nendlela yokusebenzisa eli asele, ngoku ubuso.

Indaba

Yinto akukho mfihlakalo ukuba nasiphi na isiselo esinxilisayo utywala usoloko isekelwe Brahe, apho kungenziwa nayiphi na imveliso enokuthi zeso. Xa inkqubo Lelona laba kangangeenkulungwane kunye Cachaça. Sela waqala ukwenza ngexesha kwamathanga, xa baseSpeyin lawela kunxweme yanamhlanje-Mexico, kunye Isidatshi Nesifretshi yakhethwa zizithuba ezivulekileyo. Eyokuqala baqala ukwenza niyalazi yakhe yeagave eluhlaza, kwaye yokugqibela njengesiseko wathabatha i umoba eqhelekileyo. Eyona nto inomdla kakhulu kukuba imbonakalo Cachaça yabo mihla unetyala kumakhoboka Afrika. Emhlabeni wabo ikhaya le yeziqholo ezikhuliswa iinkulungwane, yaye xa baqalisa ukuba kuthuthwa ku Umzantsi Melika nabo ufuduka izithethe zabo zezolimo. Ekuqaleni benza niyalazi ngenxa yale izityalo kuphela, i-Portuguese akazange azi nto. Ngexesha "nokubambisana" olwandeleyo naloo mazwe ayesaya kulawula kunye namakhoboka bafunda kuqala malunga ubukho isiselo enjalo waza wamsa ukuphucula. Ngoko ke, ngenkulungwane ye-17, Cachaça lotywala tywala nje luphawu ilizwe elitsha Brazil, kodwa kananjalo item yorhwebo, leyo arhweba amakhoboka kunye nempahla.

Cachaça lwangoku

Kakade ke, kunye ngenkulungwane ye-17 ngeendlela ezininzi batshintsha iresiphi zisele, yaye ezinye iincindi zalo ezisemacaleni, kunye ukwaluphala. Yintoni namhlanje a Cachaça? Loluphi uhlobo eselwayo kwaye udidi elimfaneleyo? Bokwenziwa ulwelo lwe isicatshulwa okuhlamba of umoba. Ngethuba le nkqubo ibizwa ufumene "asile" inqaba leyo isusela ukusuka degrees-38 ukuya kuma-40. Inkqubo neyanamhlanje ngokwayo yahlulwe ngokwezigaba ezithathu: i "intloko", "intliziyo," yaye "Yibambe ngomsila". Xa zenyathi efanayo wahlulelene kunye imveliso yokugqibela. Kulo mzekelo, iimbono zokuqala nezokugqibela azithathwa iziselo emile yaye usoloko akhululwe ngamaxabiso asezantsi kakhulu. gourmets ntiyiso njalo usele "intliziyo", nto leyo lubonakala ngokuba kunyaka omnye-kokulibazisa, kwakunye iteknoloji ukulungiselela okhethekileyo, nto leyo enika Cachaca incasa kakhulu ngobulali nobumnandi.

Iipropati Iluncedo zebranti

Le ethululwayo, njengoko kuvela, zingasebenza ichiza, indihlaziya umzimba uphela kwaye sine kuba luvo. Into ebalulekileyo kuphela ukuba ukwazi idosi ukuba iphutha kunye iresiphi. Ngokubanzi, Brazilian Cachaca i inxeba impiliso obalaseleyo kunye zezifo. Ngoko ke, ekucoceni amathumbu nokubuyisela wesibindi kunye udakada kunceda ukumnika Anut. Siza kufuneka iziqwenga ezili-10. iziqhamo eluhlaza, 800 g iswekile kunye ilitha rum. Sonke nezikhuthazi ulithumele kuma kwindawo emnyama iiveki ezimbini. Ukuze usebenzise le sixhobo kufuneka phambi isidlo ngamnye icephe.

Iresiphi yesibini - oko utshwala-orenji, ebandakanya Cachaça. Loo nto inika umzimba? It kocingo kunika amandla kunye namandla ngakumbi. Lungisa orange tonic elula. Kwisiqingatha Kilo of iiorenji kunye Amakhasi Umxube xa blender kunye kwekilogram iswekile. Emva koko faka i kwesiqingatha selitha rum kunye umxube wabiliswa. Emva kokuba lupholile, kokuba usetyenziswe. Ukuba usele 50 grams kabini ngemini emva kokutya.

Iipropati eyingozi vodka Brazilian

Ikakhulu kuyimfuneko ukukhumbula ukuba Cachaça - ukusela utywala kwaye sinamandla kakhulu. ukusetyenziswa rhoqo kakhulu kwaye ngokugqithiseleyo kunokukhokelela mkhuba kanye butywala ngakumbi. Kwakhona cinga ukuba inani elikhulu amagophe kwimveliso nga kubeke isifo. Ukuba unayo isilonda isisu okanye ezinye ukuphazamiseka yethumbu, ukususela rum kufuneka zilahlwe. Kwaye, kakade, ivodka waseBrazil into contraindicated ngayo abasetyhini abakhulelweyo kunye abantwana.

Sela rum ecocekileyo

Abase ingaphithikezwanga induku othululwayo yevodka. Le ndlela ilula kakhulu kwaye sikuko ukuba Cachaça kuyimfuneko ugalele 50 kwiglasi g. Xa indawo awazalelwa kuyo isiselo loo ziimfumba ebizwa "martelino". agcwalise nje kunye ulwelo, kwaye elandelayo, njengoko izimuncumuncu, wabeka kwekalika notched okanye lemon. Ngoko nangoko imginye Cachaca akunakwenzeka, kuba ngale ndlela akunakwenzeka ukuba incasa yawo. Kufuneka ukucofa isiselo emlonyeni wakhe, balibambe apho, ukuziqengqa ngokusebenzisa ulwimi, uze emva koko uthabathe nje ithamo. Ngoko va Kwanobumnandi yeziqholo kwaye uzive ubushushu. Emva izimuncumuncu of lemon okanye ikalika.

Cocktails nevodka Brazilian

Ukuba awuyithandi incasa yotywala zomlomo wakhe, ngoko nemifula ungenza cocktail. E Brazil, ibizwa ngokuba "Caipirinha" kunye nokulungiselela elula. Beka esipilini a izilayi ezimbalwa zekalika, bahlanganise kubo olova, ngoko nokulala itispuni yeswekile emdaka , ndinithululele i Cachaca. Eyona nto a cocktail ehlaziyekile isiselo nge straw.

Yintoni abathengi

Ukuqukumbela, makhe siqwalasele ukuba ungayisebenzisa njani abemi zasekhaya ukuba isiselo ezifana Cachaça. Ukuphonononga bonke wakha wazama ukuba athi, Cachaca yokwenene hayi ukuqhatha - ukuba loo oyinto ku gourmets. Ngelo xesha ezifanayo ezomeleleyo elithozamisayo, elithozamisayo incasa kunye ezinevumba kancinane, yinto enkulu "na" nayiphi na ukutya okanye ngaphandle. Kwakhona, abaninzi ziye zaphawula ukuba, ukongeza kwi "Caipirinha", nto leyo wazalwa ngomhla kunxweme Copacabana, uyakwazi ukuza nge ngokupheleleyo nayiphi indibanisela utywala, eyona nto ibalulekileyo ukuba okunencasa ngenxa yoko.