Indlela ukupheka utywala "Sheridan" ekhaya

Company Thomas Sheridan & Sons kwi '90 idale engaqhelekanga utshwala "Sheridan". yokuvelela balo ukuba "double", oko kukuthi, yahlulwe iinxalenye ezimbini ngokwahlukana. Yiyo le utywala kulo uyiZisa Irish. Kubonakala ngolu hlobo lulandelayo: ibhotile yeglasi yahlulwe kubini, omnye wabo - le utshwala cream, kunye nezinye - ikofu. Hi ndlela leyi, ikofu yinxalenye onamandla ngaphezu bukhrim. Utywala "Sheridan", ixabiso le nto leyo eziphakamileyo, kukho amandla elingana 15.5%. Lungisa e Nangor House mveliso, nto leyo use Dublin.

A incinane

Ukuze uphendule lo mbuzo: "Indlela ukusela utywala," Sheridan "" - kufuneka ukuqonda isakhiwo entanyeni. Ekuqaleni, ngexesha uphuhliso yawo iimpazamo nqanda ngokupheleleyo, kwaye okona kubaluleke kakhulu, bonwabele eli nomnikelo ngokufanelekileyo. Emva leli phutha esisigxina, yaye ngoku, ngenxa ibhotile ekhethekileyo, utywala Sheridan agalelwa izibuko in ngomaleko ezimbini. Apha ngezantsi irobust ezongeziweyo coffee utshwala, ngasentla - bukhrim. Ukuze sibe ngokupheleleyo incasa esisityebi le othululwayo, kuyimfuneko ukubeka cream utshwala 1/3 kunye 2/3 ye ikofu kwiglasi yakho. Kwaye okona kubalulekileyo - ukuthintela ukuxubana le zikhabane. Ngenxa isakhiwo ngokungafanelekanga entanyeni yazo zonke ezi imithetho hayi ziyalandelwa, utsho incasa yotywala sonakaliswa. Emva a lot of amalinge, abavelisi bakwazi ukuphuhlisa intamo ekunene, okwenza ukuba ethululwayo ngokuchanekileyo, kuthathelwa ingqalelo zonke iimfuno ukuphuphuma kungena iindondo. Ngenxa le phakheji, yaye incasa ekhethekileyo, utywala "Sheridan" ngokukhawuleza ndiloyisile ihlabathi liphela.

nomnikelo okungaqhelekanga

Tywala enxulumene ezithandwa ezingaqhelekanga: vanilla, cream zendalo, ikofu, itshokolethi, uyiZisa Irish. "Sheridan" eshiya ngasemva andigqibe itshokolethi-Anut. Liquor ikhethekile nje kuphela ngendlela omkulu, kodwa ubuchwepheshe ukuqulunqwa, kunye nezithako okumnandi. Best zonke, ukuba iglasi ungena kulo baluphose ethululwayo, uya kuba iinkuni ezimbalwa ngumkhenkce. Ngoko unako kunandipha zonke incasa kunye namanqaku enuka kamnandi le othululwayo. Amaxesha amaninzi, "Sheridan" yinxalenye cocktails ezahlukeneyo. Abaninzi zizakuwela ikofu ukwenza oku asele ngakumbi emnandi natyebileyo.

Ukulungiselela le utywala, "Sheridan" ekhaya, kumele:

• ubisi (15%) - 350ml;.
• Iswekile - 800 gr;.
• Ubusi - 400 gr;.
• ngamanzi okuhlamba - 1 L;.
• chocolate (white) - 70 gr;.
• ivodka - 500 ml;.
• iswekile (vanilla) - 5 gr;.
• vanilla - 15 g;.
• ikofu (awonayo) - 200 ml;.
• iwhiskey (Irish) - 250 ml.;
• Caramel - 15 g;.
• iqanda - zesiliva-3.

Okokuqala, ulungiselele utshwala cream. Zinyibilike i chocolate emhlophe uzidibanise ubisi. Okulandelayo, yiya amaqanda kubethwa kunye cream, vanilla iswekile kunye nobusi, bonke ixutywe. Inyathelo lokugqibela - uyiZisa Irish. Ngoku, thina bamtyabula zonke kakuhle, uthululele ebhotileni. Silungiselela inxalenye ikofu. Kuba umxube sugar yakhe, caramel kunye namanzi, nxiba umlilo azise ukuba ithumba. Emva Makhe abandayo imizuzu engama-30. kwaye zafakwa ukuze ikofu. Kwenye isitya ukongeza ivodka, vanilla, isiraphu iswekile kunye uhlanganise yonke into kakuhle. Ngoku ke kufuneka ukuba ushiye olu umxube iiveki ezi-3, kodwa veki nganye kufuneka ukuba mix. uya ixesha, uwaphalazele Xa lo mxube ebhotileni. Onke amacandelo utywala, "Sheridan" ukulungele.