Kokutya neziseloZokupheka

Yehagu yesiGeorgia: iiresiphi, ingakumbi ukupheka

Kumazwe zamaKristu, Georgia ayikho ukuvalwa edla yehagu. Kodwa onke ngokunxulumene efanayo olu hlobo inyama ngayo luyathandabuzeka ngokuphikisana. Kumaxesha amandulo, kweminye imimandla Georgia (ZaseSvaneti Kartli, Guria) ihagu kubingelelwe oothixo babahedeni. Ngoko ke, ngenkulungwane yokuqala kobuKristu, inyama esi silwanyana kwakujongwa "hayi ziyazuza abangcwele." Xa kuthelekiswa imvana, inyama yenkukhu, inyama yenkomo, inyama yehagu esetyenziswa kwi Cuisine yesizwe Georgian akunjalo rhoqo. Oku kubangelwa ikakhulu le mfuyo encinane. Basezintabeni kunqabile ukukhula ezi zilwanyana. Kodwa ukuba Georgians kwaye wenze izitya yehagu bawose ngendlela ekhethekileyo. Izimiso kwenkcazo cuisine imvelo inyama a lot of iziqholo kunye imifuno. Kweli nqaku, senza wahlanganisa izitya edume Georgian ukusuka yehagu. Sinethemba lokuba ngokusebenzisa ezi iiresiphi, uya kwenza edesikeni yakho ohlukeneyo.

satsivi

Kwekilogram inyama ezityebileyo, wabagawula izigaqa yam enkulu. iibhalbhu Zisixhenxe semicircles acocekileyo kunye shinkuem. Siye Wozibeka zonke ezo zinto kukungxawu kunye ngocoselelo ezigcadiweyo. ezimakhulu mabini iigrem nucleoli Anut mince. Xa udaka lowatyumza amasetyana ezintandathu cilantro, cloves ezintathu ikonofile, a pinches ezimbalwa yetyuwa kunye cayenne nepepile. Xuba imifuno ngobukhulu, kuqala kunye nuts. Spiked 75 iigrem nomgubo. Galela intwana yamanzi, ndinivuse. Gcwalisa yehagu yosiwe itswele. Ukupheka imizuzu malunga namashumi amabini. Xa yehagu yesiGeorgia uba ithambile, ukongeza icephe isinongo galo zekoriyandire suneli kwaye owomileyo, uwathandabuze kwanesinamon cloves. Galela iwayini neviniga ze ugalele ityuwa njengoko kuyimfuneko. Uyipheke esityeni esinye imizuzu emihlanu. Khonza ibande, walitshiza ngenkululeko eyandlalwe zinqunqwe imifuno inyama.

Yehagu eziko

Beka ukufunxwa kangangesandla dogwood woma eyenza. Kuba oku isitya, kufuneka ukhethe iponti isiziba ithambo kunye umaleko ngamanqatha (scapula okanye ham). iibhalbhu ezintathu ezinkulu shinkuem amakhonkco. Eziko uyafudumala up. Iqhekeza yehagu ityiwa nokwanda bhaka ukuze umaleko amanqatha ngaphezulu. Izangqa itswele zibekwe kufutshane inyama. Galela isiqingatha iglasi yamanzi. Beka itreyi yokubhaka eziko ngenxa ezimbini ezinesiqingatha okanye ezintathu iiyure de akayi kuba ukulungele ngokupheleleyo yehagu in Georgian. Ukususela kumaxesha ngamaxesha kufuneka uvule ucango liziko lezonka, nokuba sisiqwenga inyama ngamanzi sivete ijusi. Ngexesha ukubhaka yonke ngumphunga. Ngoko ke kufuneka ube ulungele itipoti ngamanzi ashushu, ngokungathi ekwakuthululwa inyama ebandayo, iya kuba nzima kunene. Malunga ezimbini kweeyure kamva, xa yehagu inxenye ugqibile, oko kufuneka, nowezojiweyo ngepani wabeka iitapile aqatywe, wonqanyulwa, ityuwa. Dogwood kufuneka ukulahla ngendlela colander some, kananjalo ayithumele kwi-oveni. Le nxalenye dish cut igqityiwe kwaye wondla kunye nivathise (iitapile kunye itswele). On top of yencindi inyama obegalelwe, wazifefa ngokunjalo dogwood inemithana fresh ezinqunqiweyo.

yehagu egcadiweyo

A kwekilogram inyama ngaphandle amathambo wonqanyulwa iziqwenga medium size kuyo. Ukupheka umxube zobulawu. Kufuneka ube allspice omnyama, ityuwa, soma cilantro, irozmeri, nebheyizile, parsley kunye nedile. "Imvula 'uthulule lo mxube esiqholiweyo ukuya inyama. izandla Mnemonic ukuba isinongo zigutyungelwe zonke iinyama. Yongeza inyama phezu asiphe enkulu ubusi kunye intlama yejusi yelamuni. Xuba ukuba zonke iingceba kweli marinade.

iiyure ezintathu ubuncinane kufuneka beme Georgian kwisiqandisi Inyama yehagu. Iresiphi siyalela ukuba uwubeke kunye marinade kwi baking ogalelwe ioli ube mnye. Yongeza ngecephe soup ezimuncu ngakumbi, ndinivuse uze uthumele eziko osuke. inyama okufakwe, uyinqunqe ibe ngamacetyana, wazosa izonkana ngokukhawuleza. kuwe phakathi kangangesiqingatha seyure uya kuba isidlo sesilungile. Akuhambise kufuneka ayevathiswe kunye nemifuno.

yehagu Chakhokhbili in Georgian

Kuba ukutya okumnandi kufuneka uthathe 600 grams zenyama ngamanqatha. Emva ukuhlamba, kufuneka isiqwenga kakuhle usula awomileyo loo nto ahlale elulwelo. Sika yehagu zibe ngamaqhekeza amancinci. Sibeka phezu komlilo epanini nokuba kukungxawu. Xa ungumntu onobubele elungileyo phezulu, wabeka emva inyama. Gquma ze ubilise kwi abile imizuzu malunga namashumi amabini. Njengokuba ulwabiwo yejusi kuyimfuneko ukuba uthululele kwisitya. iibhalbhu abane semicircles acocekileyo kunye shinkuem. Yongeza kubo xa yehagu phantse lilungile. Kwakhona wabeka 250 g isosi yetumato. Zivuse imizuzu enye ngekota yeyure. Ukuba inyama iqalisa ukuba elinyukayo, ugalele incindi evela isitya. Nokutshixiza kwamazinyo ezintathu okanye ezine begalikhi. parsley Sechem fresh, okunencasa, nebheyizile kunye cilantro. Xa anyanisi uthambile, yongeza neekinofile. Isinongo ipepile emnyama chakhokhbili, ityuwa kunye Khmeli Suneli. Govuza. Yazisa watyelela amagqabi. Ngoko nangoko iqhinga kukungxawu kwaye ukucima umlilo. Mkhonzeni chakhokhbili ukuba imizuzu engamashumi amabini ukuya imifuno kunye nobulawu kuba nexesha yilo ivumba zabo.

Mtsvadi kunye es - yintoni umahluko?

Recipes Inyama yehagu Georgian kakhulu ezininzi. Kodwa ke, koko izimvo zethu malunga abaseAfrika oku izitya, inyama okufakwe kuye. Georgians bakholelwa ukuba le kwiindawo baligcine nasongo kwaye iya kuba emnandi ngakumbi. Ukwahlula mtsvadi kunye es. Esityeni lokuqala - i kebab shish evela inyama yehagu osheyka. Es yenziwa izithole. Xa kunjalo, sebenzisa inyama kuphela fresh, hayi zivaliwe futhi zinyibilikisiwe. Kuba kwiindawo amalahle musa, kunye imidiliya ubudala. Babanike oluninzi ubushushu. amaqhekeza shish kebab skewer idla kungekhona skewers metal ibe ngamasetyana ezibhityileyo yomdiliya. Uzibeke kufutshane kakhulu ubushushu.

Georgian shashlik Inyama yehagu

Ngoku bhala iinkcukacha onke amanyathelo belungiselela a mtsvadi emnandi. Sika yehagu entanyeni ibe medallions. inyama Obsushivayut. medallion nganye uwahlule ube zahlulo zithathu. Imfihlelo aphambili shish Georgian esimnandi kebab kukuba inyama akukho okufakwe. Iziqwenga kufuneka elide axove izandla zenu zide zibe ancamathelayo. Ekubeni yehagu ukulondoloza juiciness kunye incasa. Thina ziluma amaqhekeza kwi skewers. BBQ ilize. Xa amalahle okanye iinkuni aqhumisele ngalo, thina Sibhentsisa skewers, ukuwabeka mhle ezantsi kwi ubushushu. Emva koko woyigalela ityuwa kunye - okwicala elingaphezulu. Tyhila skewers kufuneka ibe kunqabile. Inyama kufuneka ligqunywe zazharistoy uqweqwe. Ukuguqula Ambassador kwakhona. Ngokwahlukeneyo, kufuneka ukupheka sauce kwaye Faka itswele tkemali.

kaurma

Sika izilayi piece polukilogrammovy medium of yehagu tenderloin ngayo. Songa inyama epanini imizuzu imizuzu elishumi elinesihlanu. iibhalbhu ezintathu zicocekile kwaye uyinqunqe ibe ngamacetyana. Yongeza inyama, imizuzu malunga ezisibhozo imizuzu. indebe Isiqingatha intlama tomato exutywe amanzi umlinganiselo omnye ukuya kwemibini. Uyakwazi ukusebenzisa iitumato fresh (400 grams) - ngoko yehagu in Georgian (kaurma), eya kusiva ngcono nangaphezulu. Kodwa kufuneka kuqala Bilisa iitumato kwaye ungazithambisi ngokusebenzisa ngesihlungulo. Woyigalela dish ityuwa nokuqhubeka ubilise de inyama ngokupheleleyo. Ngasekupheleni sibeka skillet Georgian ubulawu zemveli kunye nobulawu: omnyama, zuba-suneli, batyelela parsley luyacolwa cilantro.

Inyama in Georgian kwi pan udongwe ketsi

Ukuba ngaba awunayo le impahla kuluncedo kakhulu ikhitshi, unako ukuba ungafumana embizeni. Okanye sebenzisa ipani rhoqo. Kwisiqingatha Kilo inyama iziqwenga amancinci, yetswele hlungu. Zombini nto igcadiweyo ukuba umxube cream kunye nemifuno-oyile. Sika iminqathe ezincinane. Yongeza ipani. asihlambulule seqanda, isikwe shaybochki. pepper Sweet ukususa likhaba kunye imbewu, iziqwengana shinkuem. Yongeza imifino espan. Ezintathu iitumato. Le smoothie kwakhona kongeza inyama. ityuwa isinongo, igalikhi (2-3 cloves), ipepile etsolo ebomvu namnyama.

Ukusuka njengesiqhelo shift imixholo iyonke ipani ngembiza embizeni okanye ketsi. Beka eziko kangangeyure. Yehagu Georgian edliwa kunye iqashiso womfuno ezintsha.

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