Yehagu ngenqindi eziko: iresiphi izitya olugqibeleleyo

Ziphekwe veprevo idolo isidlo utyikityo le Czech Republic. Iresiphi yokuqala yamalungiselelo yayo kudala ibe yesizwe kwaye iyafumaneka kuwo onke amaziko eli lizwe. Kule kufana namanqina zokupheka yehagu njngesiqhelo kwi eziko, nto leyo ke ungathanda ukubhaka kwi Ukraine naseRashiya.

izithako

Kuba yokulungisa imfuno:

• ngenqindi yehagu - 1 pc;
• ibhiya - 2 l;
• Igalikhi - 4 cloves;
• allspice - 15 ertyisi;
• pepper omnyama - 10 ertyisi;
• ginger iingcambu;
• ngowakhe;
• apples acid - iziqwenga-2;
• Ubusi - 100 g;
• ityuwa;
• nutmeg;
• Soy sauce - 50 ml;
• coriander;
• parsley;
• celery.

inyama Ukulungiselela

Yehagu ngenqindi eziko, iresiphi leyo ibandakanya ukubhaka Czech, ezikhethiweyo ukwenzela ukuba idolo waba phakathi zonke. Ngenxa oku kuya kuphumelela ngaphandle iziqwenga amanzi futhi enkulu yenyama. Shank kuqala kusingathwa phezu komlilo evulekileyo ukuphelisa iintsalela njengeendiza. Emva koko kokuhlanjwa ngocoselelo yaye Ndolutshayela ngemela. Emva koko, lo inyama ukusikwa ezincinane, neziwela angaqwengwa begalikhi. Ngokufanelekileyo, kumele amaqhekeza 25 apho. Ngoko ke mxube atyabukile iipepile shank netyuwa. Kule fomu kuyimfuneko Faka na.

pickling

To yehagu ngenqindi eziko (a iresiphi elosiweyo Vepreva idolo) Fumana zimnandi, oko okufakwe utywala. Kuba oku emahle ukunwenwa, nesiqingatha ngepani enkulu of nutmeg, ipepile, kunye iertyisi kancinane leafs. Top add ginger ingcambu, zinqunqwe zibe ngamaqhekeza amancinci. Okulandelayo, abeke ngenqindi ze ugalele zonke nelitha enye zebhiya. Ke lonke ityuwa kunye wayifulela apile zakhutshwa (abade kunye nembewu). Emva koko, baluphose ibhiya eseleyo, kuba nalo ukufumana kakuhle yehagu ngenqindi eziko. Indlela le ukutya ibandakanya marinating imveliso ngendlela emini. Emva kweli xesha, uyipheke inyama kwi marinade malunga neyure, nangona abapheki abaninzi bakhetha ukukunyamezela oko ngenxa omnye iiyure ezine, ngaphandle imfuneko ukupheka okanye naluphi na unyango.

baking

Emva esityeni yenyuselwa ukusuka marinade, oko isasazeka kunye nomxube ubusi kunye inxalenye soy sauce. Ngoko sonke azisongele kwi ngefoyile ye nokulungiselela yehagu ngenqindi eziko iiyure ezimbini kubushushu eziko degrees 180-200. Imizuzu elishumi de okuphekwe silivule inyama upheke eminye imizuzu elishumi ukuya ibe uqweqwe emnandi.

feed

Ukuze eziko itafile yehagu ngenqindi (iresiphi esibhakiweyo Vepreva idolo) sidla kunye beer. Kunqweneleka ukuba ukusebenzisa Beers yakhe emnyama. Njengoko nivathise okhonza iintlobo imifuno, kodwa kuhle le esityeni kudityaniswe sauerkraut. Kule fomu kubhaliwe wakhonza kwi Czech Republic kumaziko kakhulu eninzi nezaziwayo. Ngoko ke, okungcamlela esityeni, uya kufumana umoya zothando i inqaba yamandulo, iholo ledolophu magingxigingxi yaye izitalato ubudala, bavula. Le iresiphi ngokwenene yamandulo, apho iguqulwe kancinane kunye abapheki mihla Czech Republic. Dish ikuvumela ukuba unandiphe ngokupheleleyo uthando lokwenene izixeko ezindala kunye nenkcubeko yaseYurophu.