Kokutya neziselo, Zokupheka
Ukupheka meatballs fish iyabiliswa
Burger ezenziwe intlanzi okanye inyama yintlama, usityumze grinder inyama. Kwakhona, icandelo eziphambili cutlet yemifuno kusenokuba, umzekelo, meatballs iikherothi okanye zucchini. cutlets Ubushushu Unyango inokuba nomahluko. Bona agcadwe ngepani ngembiza nowezonkana ezisicaba ezingenagwele kwi-oveni okanye eziko, iyabiliswa usebenzisa umphunga. Le ndlela yokugqibela luphawulwa benolungelelwano ukulungiswa, kwaye isiphumo ezichu- eziphezu iingcebiso zokudla ziluncedo bonke abantu ndinyamekele impilo yabo. Ukupheka burger ukuba isibini unika isiphumo enkulu: i cutlets afunyenwe eliphambili, okumnandi kunye ezintle. Ngenxa phambili umphunga emanzi kuzo zonke izimbiwa luncedo kunye neevithamini, umbala endalo imveliso. Ukuba upheka burger intlanzi iyabiliswa, ixabiso lesondlo kubo ngaphezulu okroqiweyo, okanye okuphekiweyo eziko.
iresiphi 1
burger ekhaya kuba ngumlobi ezimbalwa abo tastier kakhulu ukuba unako ukuthenga evenkileni, ukusukela ukuba yenziwe ngezithako ezikumgangatho ophezulu ngaphandle ongeziweyo kunye fillers. Ngoko ke, uyakwazi kabini okanye kathathu inani labo, ukuba abe ngumkhenkce meatballs umdlalo efrijini kwaye uzisebenzise ngezinye iintsuku. Izithako for servings-4:
- 300 grams Zasemtata.
- 250 grams salmon umtya (ukuba kufakwe tuna) ndawonye nesikhumba ngaphandle zinamaxolo eluswini, amathambo kufuneka isuswe.
- Ukuzalisa encinci parsley entsha.
- 1 iqanda.
- 1 lemon.
- namafutha omnquma.
- YeTyuwa.
- Pepper.
- 1 ukhamba yomgubo wengqolowa.
Iitapile ucocwe wazibeka yetreyi umkhumbi emazantsi, kuphekwa kude kube kwisiqingatha. Umtya bawuqhole ngamafutha baze bafakwe kabini kwitreyi kwibhoyila phezulu. Iphekwe kwiqondo lobushushu eliphezulu malunga-10 imizuzu okanye de iitapile ziya alilunganga. Iitapile kunye njengeentlanzi ezibanjiswe ngaphandle umkhumbi. Potato ngumash de anencasa ebekwe bucala ukuze uphole. Parsley sishiya olungiswe wonqanyulwa, ukhupha iziqu. Susa iintlanzi nasesikhumbeni, salmon ostuzhennoy iitapile ezicujiweyo saa kwaye ezicujiweyo iintlanzi, bonke axutywe parsley ithungwe ezinqunqiweyo. Obuthelwe umxube yomgubo, iqanda Pierce wongezelela kwi uwathandabuze omhle ityuwa nepepile, u ya lemon Chuba uze mixed kakuhle. Ukusukela patties niwabele kuloo engqeleni kangangeyure, ukuze babe ashinyeneyo ngakumbi. Lungiselela burger intlanzi iyabiliswa kwi umkhumbi (yetreyi ogalelwe ioli ube mnye) imizuzu 5. Mkhonzeni kwangoko, kuba uwafake ezizibeni ngamagqabi lettuce entsha, wazifefa ngokunjalo intlama yejusi yelamuni elisisiqingatha ilamuni, kwisiqingatha sesibini uyinqunqe ibe ngamacetyana uze uhombise isidlo sabo.
iresiphi 2
Okuphekwe hake meatballs okuthambile iintlanzi. Kuba ezi mveliso cutlets ezifunekayo:
- 100 g zezonka ezimhlophe (5 izilayi).
- 500 ml yobisi.
- 750 g hake iintlanzi umtya angafaka Akunakuba, kuba oku wazigawula ngemela.
- 4 zubochka garlic.
- 1 medium size itswele, ezicukucezwe zancinane sicanda.
- ikumin komhlaba itispuni e-1 icephe.
- 1 iqanda.
- Naan ½ netispuni yetyuwa.
- 1 isandla yekoriyandire entsha, u sicanda.
- 1 isandla parsley entsha, u sicanda.
- ioli kajongilanga Little.
Izilayi zezonka zifakwe ubisi. Xuba intlanzi ngetyuwa, igalikhi, itswele, ikumin kunye neqanda. Buthi ulwelo yesonka ukuyidibanisa kwakunye cilantro kunye parsley kwi mince iintlanzi. Yokususa kunye nefomu patties, wapheka imizuzu 20 kwibhoyila kabini, oku pre-lubricated kunye kwitreyi ioli. burger fish wafumana meatless. Indlela kwinxalenye-4.
iresiphi 3
Elimnandi cutlets emanzini ezimbalwa wayeyoliswa kakhulu abantwana. Lokulungiselela lwabo kuya kufuneka:
- 0.7 kg neminqiwu cod, wonqanyulwa, zibe ziingceba.
- 1 clove igalikhi, ezicukucezwe zancinane sicanda.
- 1 ukhamba yomgubo.
- 100 g lesonka, zakhutshwa zibe ziingceba.
- 80 g sisi Parmigiano Reggiano.
- 1 tea ukhamba pepper emnyama.
- 1 sprig of parsley, u sicanda.
- 1 sprig of ayo, ezicukucezwe zancinane sicanda.
- 1 tea ukhamba yetyuwa.
- A amasetyana ezimbalwa ayo.
- amaqanda 2.
Xa blender wabeka yamaqhekeza esonka, nakhandiweyo kwaye uyele kwisitya. Beka ezi zilayi cod kwi blender, zawanqwamza imizuzwana embalwa. Okuxuba isitya isonka cod, yongeza ayo, parsley, igalikhi kunye netshizi ya. Emva koko faka amaqanda-2, sigalelwe ityuwa nepepile. umxube Good kwakudalwa ngesandla kunye nefomu patties. Ezityikitywe umgubo, niwaqhawule agqithisileyo, nditshize wayo umkhumbi kwitreyi zithanjiswe. Yibilise 15 imizuzu, ukutya ngoko nangoko.
Similar articles
Trending Now