Wonke umntu uyazi ukuba izonkana ekhaya kuba tastier kakhulu nezona kakhulu ezintle ezivenkileni noogxa. Eliphekwe ngothando ikeyiki, waffles okanye keyiki zilula qiniseka ukuba ukukholisa usapho lwakho uze uhombise i kwimibhiyozo itafile elithozamisayo. Zama ukuba ukupheka Viennese khekhe iresiphi ayikho nzima kakhulu, kodwa ungayenza kunye ijam okanye netshizi. Khetha ngqo indlela yokupheka oko ngakumbi ekhuhlangubeni lakho. Inkcazelo ngendlela yokwenza zombini iindidi bhaka, uya kufumana kweli nqaku.
Ukupheka khekhe Viennese: khekhe iresiphi
Olu khetho yokubhaka eyongayo kakhulu uthatha iyure ukuze ulungiselele. Ngaphezu koko, imveliso yawo eyenza imphathe, ekhoyo kunye azibizi. Kuba servings ezinkulu uya kudinga oku kulandelayo:
- 50 g sugar;
- 100 g oyile (cream) yomgangatho elungileyo. Nikelani ingqalelo ezingxobeni - ioli kufuneka ngaphandle umxholo kwamafutha zemifuno;
- 1 iqanda sac;
- 150 g yomgubo wengqolowa ohluzwe;
- naziphi nati emhlabeni (ukongeza intlama), jam okanye balondoloze (cherry, istrawberry kunye njalo njalo). Kubhetele ukuba ukhethe lokufaka ukhetho acid ukuba cookies zakho wajika ukuphuma cloying kakhulu;
- vanilla encinane kunye neswekile olungumgubo.
Ukulungiselela intlama, qhagamshela umgubo, iswekile, ibhotolo, iqanda sac kunye netyuwa, yongeza vanilla kancinane. Ubunzima kufuneka Zivuse ngenyameko de egudileyo. Ngoku onesiphumo preform cookie ukuba yahlulwe kubini ngokulinganayo - ziqala efrijini, kwaye enyemba yesibini efrijini malunga 1 hr. Emva kokuphela ixesha elabelwe inxalenye zipholile uvavanyo (lowo esibe efrijini), ukudala imveliso encinane, wayaneka uHezekiya phezulu jam. Hi ndlela leyi, unako ngeendlela ezininzi, ngoko uya kuba toppings umdla nezohlukeneyo. Isigaba sesibini uvavanyo kufuneka tha walala phezu ngaphezulu. Bake cookies malunga 15-20 imizuzu eziko osuke. Viennese cookies kunye ijam kanye nje onke amalungu entsapho yakho, kwaye, banikwe lula ukulungiswa kunye nokufumaneka neemveliso ezingundoqo, ungenza ukumkholisa usapho kunye neendwendwe emnandi abaza- amaqebengwana enziwe iti phantse yonke imihla.
Cottage isonka samasi neebhiskithi "Vienna": iresiphi nge photo
Nalu enye inguqulo yemini yokulungiselela okukhona, kodwa eli xesha intlama ngaba ufuna ukongeza ngakumbi cottage sisi. Sifumana i cookies esimnandi kakhulu noxhamla ubuncwane. Olu khetho kwakhona akukho mnandi kangaka. Thatha kuye:
- 1 iqanda sac;
- 100 g ibhotolo ezithambileyo kunye nomgangatho;
- 100 g iswekile, okanye umgubo;
- 150 g umgubo;
- 125-150 g itshizi, kodwa hayi kutyetyiswa, eyomileyo pre-atyabukile ngokusebenzisa ngesihlungulo;
- isiqingatha lemon (kufuneka kuphela amaxolo);
- isuntswana nayiphi jam, egg elimhlophe ukuthambisa ajikeleze.
Okulandelayo kufuneka axove intlama phezu cookies Viennese, iresiphi yayo inikwe ngentla. Kunye nezinye izithako ofuna ukongeza itshizi olongezelelweyo. Kulo ngobuwena, intlama akufunekanga emkhenkceni, kwanele ukuba ukucoca imizuzu engama-30 kweli efrijini. Emva koko, kuyimfuneko ukuba ukusika workpiece-izangqa isiqingatha kufuneka setyhula ngokupheleleyo kwaye esinye isiqingatha kufuneka kwenziwe umngxuma phakathi (njengokuba isanqa). Ngaphezu koko, ukuba nokuthambisa isixhobo protein workpiece yokuqala, nxiba omnye phezulu kunye umngxuma kwakhona kuthambisa iiprotini bahombise, umzekelo, amagqabi neentyantyambo zeamangile (ozikhethelayo) okanye emva wafefa neswekile olungumgubo. Bake cookies kufuneka imizuzu eli-15 ukuya ku-20 kwi-oveni osuke (190-200 degrees baya kwanela). Xa khekhe ukulungele, kanye wayelele phakathi a jam yakho oyithandayo. Ngoku uyazi ukuba ukubhaka indlela khekhe Viennese, iresipi leyo elula ngokwaneleyo.