Kokutya neziseloZokupheka

Sisi feta - iiresiphi

sisi feta - a itshizi kunye isongo, ethatyathwe ubisi zeegusha. Itshizi, zokupheka apho ezithandwa ingakumbi ngesiRomania, Moldavian, cuisine Bulgarian kunye Macedonian, abe tyheli okanye ezimhlophe, incasa baluthuthu ezinetyuwa kancinane kunye nenkangeleko efanayo cottage sisi.

Itshizi samasi - iresiphi

Sisi zibila ekhethekileyo idityaniswe ubisi bebhokhwe, nto leyo ke liqengqiwe kanye kwakhiwa curd. Ngoko ke ubunzima engumphumela waxovula, ohlohliweyo ze uyinqunqe ibe ziingceba, ezithi ke ngoko zibekwe anetyuwa iintsuku ezimbalwa. Nezonka zamasi - imveliso kakhulu luncedo oluthixo iivithamini ezininzi, iiminerali, iityuwa izimbiwa kunye calcium fluoride, kunye nemali eyaneleyo protini.

Brinza (iresiphi sincoma usebenzisa kuyo ukulungiselela izitya ezininzi) idityaniswe imifuno kunye nenyama izitya, isuphu, Akunakuba kuyo amaqebengwana, kodwa kaninzi - in salads ezahlukeneyo. Ngokomzekelo, xa ezaziwayo "Shopska isaladi" Bulgaria ukuba abe imifino, itshizi feta kanye pepper wapheka oxutywe namafutha omnquma, okanye iviniga; kunye nokulungiselela "isaladi e Ovcar" ukongeza itshizi kunye nemifuno nazo dibanisa amakhowa kunye ham. Ukuba chips phambi ukulungela ukongeza izilayi itshizi, yena ufumana incasa emangalisayo. pie Traditional Bulgarian "Banica" walungisa kutsala khekhe. Lo sisi esetyenziswa njenge ukuzaliswa (iiresiphi kuvumela iinketho: nokuba sisi entsha kunye namasi isipinatshi, okanye inyama kunye ngamakhowa fresh).

Njengoko i sisi ezimeleyo ukusetyenziswa ukutya njengento ivumba. Ukuphucula Ubumandi yayo okuphekiweyo eziko, ngefoyile ye pre-isongiwe. Esine sisi elibalaseleyo iwayini owomileyo. Kucetyiswa la eziliqela sisi iiresiphi isonka samasi engadingi ukuba naziphi amacandelo ezinqabileyo kunye nokulungiselela elula.

cheese feta. Recipes: 1. feta sisi agcadwe breadcrumbs

Izithako: itshizi 400g, 100g yomgubo, 30g amanzi, amaqanda-2, amafutha zemifuno; 5 g yeswekile; 1 h. L. soda; iiyure enesiqingatha. l. acetic acid, parsley, ityuwa.

Ukulungiselela: soda, bungacinywa ngeviniga, esongeza umgubo uze 2 sac ke bungxengwe ngamanzi. Emva nokubekwa olunzulu, ityuwa kunye sweeteners. Yongeza iiproteni enza. itshizi Diced, kunye ubuso malunga ne-3 cm uye nkxu kwi qhuqha kunye Qhotsa ioli eshushu de brown segolide. Ukondla kufuneka nemfudumalo, kunye parsley.

2. sisi White amafutha ngeqanda

Izithako: sisi - 100-120 g; amaqanda 2; fat-Bacon - 100 g; corn Chuka - cups-2; ityuwa, iziqholo kunye imifuno uma oyifunayo.

Ukulungiselela: zalungisa iibhokisi samasi finger ubukhulu izele ngamanzi ukususa netyuwa kwemfuneko. Uyinqunqe ibe ngamacetyana Bacon, Bacon obekwe kwi ipani Qhotsa kumacala omabini. sisi White liyasuswa amathontsi amanzi abe amaqanda kubethwa kunye neziqhamo kunye ngamanqatha-Bacon. Lo sisi ogqityiweyo ibekwa kwindawo isitya, njengoko dish side - polenta, ulifefe kunye nemifuno ezicukucezwe zancinane ezinqunqiweyo.

3. nezonka zamasi kuvavanyo (at - Bulgarian)

Izithako: sisi - 500-600 g, amaqanda-2, umgubo - 1 tbsp. l., amafutha okanye oyile, ipepile emnyama.

Ukulungiselela: bazibeke amaqanda, ngokuthe ngcembe ukongeza umgubo, ukufumana intlama kakuhle ukuba breading. Itshizi, zakhutshwa kwi Ebubanzini 1.5 cm kunye ubude 5-6 cm kunye nkxu kwi qhuqha kwaye ufake kwi ipani ngembiza kunye ioli eninzi osuke ukuba uqhotse de brown segolide. Cheese ukutya shushu netafile, ulifefe pepper emnyama. Lwemostade kunye lettuce bondliwa ngokwahlukeneyo.

4. amazambane ne samasi sauce

Izithako: pepper Bulgarian red - 1 pc, itshizi - 70 g, ucwambu okanye ubisi - 5-6 Art .. . L, oli yemifuno - 2 tbsp. l, igalikhi -. 1 izinyo, eluhlaza - ngokwesicelo.

Ukulungiselela: wachuba iitapile ikuphekwa iphekwe ngamanzi ngetyuwa kancinane. Pepper wasika sesiqu kunye nembewu. Ikota pha isikwe iityhubhu ezincinci. Xa blender wabeka 3/4 ezishiyekileyo pepper kunye netshizi. ubisi wawagalela kunye oli yemifuno. Kwakhuthazwa de egudileyo. Sauce idityaniswa ikonofile, batyhutyha kumaphephandaba, nepepile, diced. Ukuze incasa sauce, uyakwazi ukubeka imifuno ezinqunqiweyo.

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