Shurpa yenkomo: iresiphi

Shurpa i isuphu nokondla, leyo aqheleka kakhulu uninzi lwamazwe Central Asia kunye namazwe athile e-Afrika. Kakade ke, onke lizwe namasiko alo kwiinkulungwane ubudala womgqomo le mbiza. Kuxhomekeka kuhlobo izilwanyana kuloo ndawo, ukulungiselela iintlobo ezahlukeneyo shurpa. Le shourpa imvana eqhelekileyo, kukho kwakhona shourpa lenkukhu, yehagu, yenkomo njalo njalo.

Technique kulungiselelwa le mbiza kwakhona eyahlukileyo kakhulu. Incasa yale isuphu, okanye njengokuba ezinye umnxeba, nesosi elingqingqwa, ikakhulu ixhomekeke amakha wamfaka kuwo. It mozhgut kuba umxube iipepile ezahlukeneyo, yekoriyandire, ikumin, ikumin, kunye imifuno ezahlukeneyo: parsley kunye idile, yekoriyandire, irozmeri, nebheyizile, iseleri. Hi ndlela leyi, kwezinye iindawo eselunxwemeni Turkmenistan ilungisiwe Shurpa nokuba intlanzi kunye shourpa elk - isidlo oluthandayo abazingeli.

Shurpa of iresiphi yenkomo leyo ikufutshane Cuisine Russian yi eyondlayo kakhulu nesitya esimnandi, yenkukhu ngokwesiko in a kukungxawu. kanye Inkqubo shurpa yokupheka elide kakhulu, kufuneka ukuba abayi kwindawo a kukungxawu ubushushu medium phezu iiyure ezimbalwa, okanye eyenziwe ngepani isibini kweeyure. Inkqubo ngokulangazelela shurpa kufuneka wenze kube okunencasa kakhulu, kwaye inyama ithambe kunye maxabiso. Imifuno ukuba ufake isuphu, wonqanyulwa ngokuqhelekileyo elikhulu kunene. A ukupheka ngokwayo kweentlobo ezimbini: pre kwaye kaJohn inyama, kunye nemifuno; ngaphandle kaJohn, xa wongezelela imifuno ngqo isuphu ogqityiweyo.

Shurpa yenkomo iresiphi

Ngokuba ulungiselelo nokuqhama isuphu Central Asia, kufuneka:

• inyama yenkomo entsha, inyama, lo tenderloin ilungileyo - enye nekhilogram;
• iitapile, amatswele ezintandathu ezinkulu;
• iitumato - zesiliva ezine;
• itswele - iintloko ezintathu amancinci;
• KFile - cloves ezintathu;
• bay amagqabi - igqabi ababini okanye abathathu;
• pepper - iinkuni ezimbalwa;
• ityuwa, ipepile ebomvu emnyama;
• yekoriyandire, imifuno ezahlukeneyo - ukunambitha.

Le ndlela ke malilungiselelwe gourmet Russian, kungekhona na isongo ingaqhelekanga efana yemvu. Kodwa ukutya kunenyama ebuntwaneni, kunye isuphu yayigcina okumnandi njengoko shourpa iresiphi yenkomo ukuba ulindele kuthi ngezantsi, uya isibheno bonke ngaphandle kokukhetha.

Thatha imbiza ilitha ezintlanu kwaye umhluzi wawugalela isityu. Ukuza kuthi ga ngoku, ukuba inyama yenkomo Ngokoluvo lwam, siya kwenziwa iziqwenga ezinkulu babeka phezu komlilo. Xa umhluzi uza ithumba, susa ngenyameko ngecephe slotted azifake emlilweni protein alephuze amagwebu ubuncinane. Enesiciko wayivala umhluzi kuya kufuneka ukuba ukupheka, kuxhomekeke kwindlela abaselula okanye omdala inyama iiyure ezimbini ukuya kwezine.

Ngeli xesha, silungiselela iimveliso esaleleyo shurpa. Chuba iitapile, oko uyinqunqe ibe iibloko ezinkulu, Chuba iminqathe izilayi nashinkuem ubukhulu bayo isentimitha. Igalikhi uya ethabathela ezinkozweni ese exolweni, siya kugawula kwakhona kakhulu chunky. Neetamati zinakho ukuba scalded ngamanzi abilayo kwaye susa izikhumba zazo, nawe unako ukwenza oku. Siya kugawula izilayi kunye neetamati. Bacanda naziphi imifino, into oyithandayo, kunokuba ube imifuno zemveli: parsley kunye idile, kunye andilociko: cilantro, iseleri, nebheyizile. Musa ukulibala ukuba yonke imifuno kufuneka ibe ziziqwenga ezinkulu Shurpa.

Xa inyama ukulungele, siza kufumana kuyo umhluzi, pholisa kancinci yaye siya kwenziwa iziqwenga izabelo. Iziqwenga akufunekile ukuba zibe nkulu, malunga ezimbini ukuya ngokweesentimitha ezimbini. Bouillon kwakhona nxiba umlilo nimphose iitapile, iminqathe, igalikhi, bay amagqabi kunye iinkozo zepepile. Xa umhluzi uza ithumba kunye nemifuno, lilahle zakhutshwa inyama. Ukuba imifuno phantse ethambileyo, e Shurpa ukuphosa itswele ezintathu, ngaphandle Ixolo, emva kokwenza ukusikwa kuwo ukuba baqubude wabanika incasa yawo. Ekuhambeni kwexesha ukongeza isuphu tomato. Emva nigalele ityuwa nepepile, yekoriyandire. Xa shourpa ilungele, inokubuyiselwa phezu kwamacwecwe. Apho kuyimfuneko, Kakade ke, abilayo, wazifefa ngokunjalo amagqabi parsley entsha.

Shurpa iresiphi yenkomo apho siye sabona, i isuphu komo kwasekuseni nemifuno kunye nemifuno. Kuyinto elimnandi kakhulu luncedo. Emihle bonke, ukuze ekhaya uyakwazi ndikholisa bonke shurpa entsha okumnandi, esityeni yemveli Oriental. Kodwa ke eyona nto, Kakade, yiya ihlathi okanye umlambo apho, emoyeni evulekileyo, imphathe wena shurpa. Yiba nomdla wokutya!