Salads lula kwimizuzu emi-5 kwaye ke sigqibile

Salads inokuba ubetho kuyenza kwimizuzu embalwa. Ukuze wenze oku, oko kwanele ukulungiselela nje iimveliso eziyimfuneko kuphekwe, apho kuya kuba lula ngokukhawuleza ahlele umlingo. Kwakhona kulo mzekelo, inokusetyenziswa imifuno okunkonkxiweyo nje.

Salads ezilula. Uhlobo lokuqala.

Ukuze wenze oko, kuya kufuneka ukuba ufake ngethunga imixholo ingqayi amakhowa zifakwa. Best zivunywa obude okanye chanterelles. Kukho kwakhona ukuthumela ingqolowa enkonkxiweyo, zinqunqwe ibe ngamaqela amabini zomnquma eziluhlaza nezimnyama kunye ertyisi eziluhlaza. Yongeza ezinye itswele ithungwe ezinqunqiweyo. Isaladi woyigalela imayonnaise.

Salads ezilula. Option ezimbini.

A isaladi iresiphi elula ziya kuba xa wagawulwa iitumato, kwaneekomkomere, radish, itswele eliluhlaza, igalikhi. Ngoku konke oku kugalelwe iminquma black zinqunqwe, feta sisi ukongeza namafutha omnquma. Kubonakala ezizodwa kunye emnandi ukukhanya isaladi.

Salads ezilula. lwalo wesithathu.

Kuyimfuneko ukuba ukusika isuntswana ayi watshaya, wayipheka, yongeza amaqanda wagawulwa, iitapile zinqunqwe, itswele eliluhlaza kunye neminqathe. Yonke Umxube kunye ertyisi agcinwe cream ezimuncu okanye imayonnaise.

Isaladi elula. umehluko wesine.

Coarsely tha iminqathe, ukongeza parsley neembotyi okugcinwe ebomvu. Ngoku, usike nje ikonofile, uze udibanise isi ityuwa, mayonnaise nepepile.

Kukho kwakhona ezi zilandelayo salads lula upheka inyama. Kuyimfuneko ukuba usike yenkomo ebilisiweyo, itswele encinane, iertyisi okunkonkxiweyo, cucumber zifakwa kunye iitapile ezimbalwa. Dish enxibe ne mayonnaise kwaye sigqibile.

Kuba isaladi ukukhanya kakhulu inganikeza ukhetho eyothusayo - isaladi zekhaphetshu Chinese. Ikhaphetshu bacanda ibe ngamacetyana ezincinane, iziqwengana yemixoxozi, yongeza iertyisi eyakhiwe. Ke kaloku lonke ixesha ngeviniga, namafutha omnquma, ipepile kunye netyuwa. Kubonakala okunencasa kakhulu, kwaye okona kubaluleke kakhulu, ukuzila.

Omnye salads wakuzila, leyo kunganxulunyaniswa kudidi "salads imizuzu emi-5" na "Royal". Kuyimfuneko ukuba kuphela abamhlophe iqanda, uyinqunqe ibe imicu kuzo. Kwesinye isitya nzulu ukongeza caviar ebomvu kunye yeyogathi. Ngeke nje emnandi, kunye emangalisayo.

Ukususela sac, leyo wahlala ukusuka isaladi yobukumkani, unako ukulungiselela i ngakumbi quick isaladi "Ezahlukeneyo." Kufuneka kancici phezu grater entle, ngendlela efanayo ukujongana lo sisi. Yongeza i igalikhi eyaphukileyo, imayonnaise. Ngoku, Wayixakaxa iitumato kwisiqingatha waza wabeka mxube phezu iitumato. Ukuthumela nabo ngesitya. Ngoku thatha intwana lettuce, zakhutshwa ham obhityileyo. On kwegqabi ngalinye kuyekelela umxube itshizi, ngoko iqhekeza ham kunye roll rolls. Uzibeke kunye iitumato. It ujikele ngokwenene nditsho ezicaweni, original kunye okumnandi kakhulu. Kodwa okona kubaluleke kakhulu, ngokumangalisayo ukuzila.

Unako kwakhona kakhulu ngokukhawuleza wenze isaladi weminoti kunye uyawathena. Ukuze enze oko imizuzu emihlanu, kufuneka ukuba imbiza ibile nje beet for the night. Ngentsasa elandelayo, sasizihlikihla phezu emazantsi enzonzobila isitya beetroot inxenye eyemayonnaise, ngoko iziqwenga of uyawathena, kunye eyemayonnaise, umaleko elandelayo - walnuts nakhandiweyo, ezo kancinane ubunamanzi imayonnaise. maleko Top - beetroot reticulum kunye imayonnaise. Le isaladi ayikho kuphela fast, kodwa emnandi kunye ezinqinileyo.

Ngokuba umntu, ukuba unako ukunikela isaladi "Solyanka". Kuya kufuneka ukuba sicande inyama, efumanekayo. Ityala uhamba okuphekiweyo inyama efrijini, ham, sausage (eziphekiweyo okanye ndatshaya). Ukuze kube ungaphindi zinqunqwe ibe ngezithandelo pickles, iimbotyi ezinkonkxiweyo, zomnquma namatswele kancinane. Le isaladi yi okumnandi, ngok nokunesondlo.

Yiba nomdla wokutya!