Isaladi "Killing Me unkabi" - iresiphi luye amacebo

Ngamanye amaxesha izitya ukungafani singanqweneleka hayi kuphela leeholide kodwa evekini. Into esemqoka ukuba ngokukhawuleza, okunencasa kunye yokuqala. Ingakumbi ukuba balinde iindwendwe ufuna ukuba sekufika Fine Dining. Eli nqaku liza kujonga ukulungiselela indlela isaladi, "Killing Me ngokuzolileyo", ifoto izitya yokuqala, izithako kunye ncomo kubathengi.

iinzuzo isaladi

Esi sidlo ayikho emnandi kuphela kodwa iluncedo kakhulu. Oku kuquka ukutya kuluncedo emzimbeni womntu.

Ilettuce: libandakanya ezo izinto zexabiso ezifana carotene, vitamin B, PP, _B6, C. Enye izinto kwezimbiwa luncedo kakhulu: zinc, barium, i-aluminiyamu, intsimbi kunye nabanye abaninzi.

Amakhowa aziwa iikhabhohayidrethi, amafutha, iiminerali neevithamini ngaphezulu. Oku kukwasebenza iminqathe, amatswele, oli yemifuno kwakunye nedile. Zonke ezi izithako ziluncedo kakhulu emzimbeni womntu. Ngoko ke isaladi "Killing Me ngokuzolileyo" lineziphumo eyingenelo kwimpilo.

Yintoni na izithako ezifunekayo "Killing Me ngokuzolileyo" isaladi

Kuba ukulungiselela kufuneka ezi mveliso, Kakade ke, fresh:

1. Itswele - 3-PC. (Ngamanye amaxesha afake zonke kuxhomekeke ukhetho ukhetho lobuqu).
2. Amakhowa Small - 400 grams, ezinkulu - 300 grams.
3. Crabsticks (pack elincinane) nezinobunzima 250 grams.
4. Iminqathe (medium) - 2-PC. Kungcono ukuthatha iintlobo elimnandi 'Karotel ".
5. oli yemifuno (zikajongilanga, nezinquma, peanut) - 1 tbsp. l. (Kulungile ukunambitha).
6. A iqela elincinane idile (lingatshintsha parsley).
7. Ilettuce - 200 grams.
8. SeTyuwa, ipepile kunye eyemayonnaise - ukunambitha.

Le isaladi "Killing Me ngokuzolileyo" ungadibanisa KFile okanye pepper ashushu ukuze kabukhali. Ukuba ufaka impela ixeshana, ngoko ukuphucula iipropati iluncedo kunye nemvakalo. recipes Classic ingahluka, ukufaka okunkonkxiweyo okanye fresh nepayina, yenkuku ebilisiweyo, ertyisi eziluhlaza, umbona, hlaza kwakunye nokunye okuninzi. Kuxhomekeka ukhetho zakho nezakhono.

Isaladi "Killing Me ngokuzolileyo" - iresiphi

Kufuneka kuqala amakhonkco isiqingatha nga riki na uqhotse de brown segolide. Yongeza amakhowa ukuya ipani efanayo. kuyimfuneko yokuqala yazo ukusika zibe iityhubhu. Kukho kwakhona ukufaka iminqathe, izinti unonkala kunye fennel. Cutting ingaba ngendlela engaqondakaliyo, kodwa ke iityhubhu ngcono okanye imicu.

Xa ulungele imveliso, kufuneka ufake isaladi sisitya, ityuwa nepepile uze uthulule phezu eyemayonnaise ukunambitha. Isaladi uyakwazi kakuhle ukuhombisa. Lo isenokuba sac, amakhowa okanye imifuno, imifanekiso eyenziwe zemifuno. Ukungeniswa ke original kwaye isothuse iindwendwe zakho. Isaladi iresiphi "Killing Me unkabi 'lula yaye ngokukhawuleza ukulungiselela. Kwaye nencasa kakhulu nobanelisayo. Konwabele abantu abadala kunye nabantwana.

Isaladi "Killing Me ngokuzolileyo": ncomo

Abantu abaninzi njengalo isidlo ngenxa iipropati yalo encedayo kunye incasa elungileyo. Ukuphonononga angasebenzi nabapheki ezihle kakhulu, kuba ukonga ixesha lokulungiselela, imveliso isebenzisa ezilula kunye nefikelelekayo, kodwa incasa ifunyenwe nanto.

Yaba ngale isaladi ayithethayo. "Ixabiso nomgangatho bogqibeleleyo" Iindwendwe ababebhala ngokuphindaphindiweyo kucetyiswa "Bulala kum ..." kubo bonke abantu. Bathi ukuba le mbiza kudala babedume elula yayo ibe nentsusa.

Kwakhona upheka happy nale iresiphi, kuba isaladi angenziwa ntoni na efrijini. Ngamanye amaxesha uhlala mayonnaise, itshizi, sausage, iqatha lenyama, yemixoxozi, tomato. Intsapho-ezifana nokutya akwanelanga. Kwaye ukuba ezi izithako ukwenza isaladi, ukufumana okuninzi kwaye ngokwaneleyo servings-3 ubuncinane.

Ukuba ngaba awunayo amakhowa, hayi eyoyikisayo. Bangakwazi kufakwe egg elimhlophe.

Kubonakala phezulu-osidingayo, umthamo eyanelisayo okumnandi kakhulu. Ukuba ufuna ukongeza ezinye amakhowa, unga zama ukubuyisela amakhowa amafutha kwi chanterelles eyakhiwe. izinti Crab ayalingana inyama okanye nesoseji.

amacebiso culinary

Amanye amakhosikazi bakhetha ukubeka isidlo anyanisi ekrwada. Ukuze ayinike incasa kakuhle kwaye mnandi, nibanqunqe phezulu ze ugalele phezu amanzi abilayo. Unga Faka imifuno: riki cut ibe amakhonkco enesiqingatha, dibanisa 1 itispuni iviniga kunye nesiqingatha itispuni leswekile kwaye ushiye kangangesiqingatha seyure.

Ngokuba incasa okuneziqholo esityeni, ungadibanisa isithombo ya okanye radish diced. Kukwasebenza kwanjalo kuyo KFile okanye pepper ashushu.

Ukuze isaladi wakhangela okutsha, hayi gcwalisa nasebulawini into kwangaphambili. Phambi ifidi isasazeke kunye mayonnaise, ioli njalo njalo. D. Emva koko ugcine ukuziqambela, amathayara kunye ezahlukileyo izitya.

Umthamo iya kuba nokuba tastier ukuba wenze oko lwezithako onyaka. Umzekelo, yongeza ngumthombo isithombo, ekwindla - isithombo, ihlobo - a yemixoxozi okanye yetumato.

salads Imifuno ngokugqibeleleyo kunye neziqhamo ezifana apile, emibhaka kunye Plum. Ke banika esityeni incasa elithozamisayo leyo eshiya bahle. Qiniseka ukuba afune ngakumbi!

Khumbula, ngokufuthi kuxhomekeke ukunqunqa incasa yokutya. Ngako oko abapheki bayacetyiswa ukuba itshone nonkala iinkuni nje diced, kunye noodles. Zama, eksperimenti kusimangalise iindwendwe yayo i ukungeniswa engaqhelekanga.