Nandi: iresiphi yakudala iwayini mulled kwaye mulled emaXhoseni newayini

Ayiniki themba ekwindla ezimanzi okanye ebandayo yasebusika maxa wambi kukho imfuneko engxamisekileyo ukuba basele into kwamaqondo obushushu. An ngobuwena ifanelekileyo yale eselwayo, okunencasa kwaye zisempilweni ngaxeshanye into mulled. Ivumba ethululwayo isoloko ndikhumbula i-European iKrismesi, ahlala iiholide kunye eziko. Classic iresiphi iwayini mulled iqulethe izithako ukuba lo umbala ogqibeleleyo nxamnye njengomkhuhlane. Iluncedo kakhulu zizifo ezahlukahlukeneyo ezosulelayo, iingqele, iingqele, sokulibala, ukudinwa ingqondo nomzimba.

Icandelo ephambili iwayini mulled na iwayini. Okumangalisayo kukuba, kwixesha lethu, kukholelwa ukuba akukho mfuneko yokuba athathe iwayini eninzi ukuze iwayini mulled - it kuphela isongo ngokwaneleyo ezichuliweyo uxutywe kunye nobulawu. Uninzi abathandi iwayini mulled bakholelwa ukuba kuyimfuneko ukuba ukupheka iwayini. Abanye bakholelwa ukuba kungcono ukuthatha ezinencasa. Enyanisweni, bonke kuxhomekeke kukhetho lobuqu. Kuyo nayiphi na recipe iwayini mulled kukho iswekile, ngoko ukuba awufuni ukuba ukufumana mnandi kakhulu, thatha iwayini elomileyo. Ukuba ungathanda mnandi - sebenzisa semisweet. Dessert newayini kuba iwayini mulled kungcono ukuba ukusebenzisa: beqine kakhulu kwaye nokumnandi kule eselwayo. iwayini Mulled ingasetyenziselwa zombini newayini ebomvu namhlophe. Nangona kunjalo, kufuneka kukhunjulwe ukuba iresiphi yakudala iwayini mulled icebisa ukuba iwayini ebomvu. Noko ke, iresiphi zakhe kangangokuba wonke umntu uya kufumana into umphefumlo!

Iresiphi yakudala iwayini mulled

iwayini Mulled - isiselo elafikayo eRashiya evela eJamani, eOstriya, Great Britain ne eScandinavia, apho kuye wathengisa elide kwi zitrato iKrismesi. Yayixabisa kangako, ngoko, iresiphi yakudala iwayini mulled ilula. Ukuyenza, siya kufuneka 750 ml iwayini ebomvu (ezomileyo okanye semi-emnandi - kuxhomekeke kukhetho lobuqu) 6-7 inflorescences carnations, ikomityi enye kwisithathu amanzi, 1 itafile. l. iswekile kunye nutmeg (ukuba ukungcamla, kakhulu).

Beka nutmeg kunye cloves e Turku, bazizalisa ngamanzi, Yiphekeni uyipheke umzuzu. Nika umhluzi kubangele ukudlulisa malunga imizuzu eli-15 Ngelo xesha, uthululele iwayini kuselukhambeni nobushushu kude kube kufudumele. Emva koko ugalele ingumhluzi iziqholo bakhe kunye asiphe iswekile. Konke oku kufuneka ngokufudumeleyo ukuba iimeko eshushu, kodwa nayiphi na imeko ukuba ithumba. iwayini Mulled ukulungele nisele ntoni na!

Iresiphi iwayini mulled ne-orenji

Kuba ukulungiswa iwayini mulled ne-orenji, kuya kufuneka iwayini zibuko ebomvu, utshwala-orenji, nesinamon, yelamuni kunye nutmeg.

100g port kakhulu shushu, ngaphandle ukubilisa ngaphandle ubushushu kwaye oko akwenza uwathandabuze clove nesinamon, kunye 25 ml zotywala. Uthululele esipilini okanye ikomityi, ulifefe nutmeg ukusilwa kwaye wafaka isangqa of lemon.

Iresiphi iwayini mulled zobusi pepper

Enye zokupheka ezininzi engaqhelekanga iwayini mulled ukuba mulled iwayini kunye pepper nobusi. Ukuze alungiselele, kufuneka nentsuba yewayini elibomvu (semisweet efunekayo), 1-orenji, 1 tsh. L. ubusi kunye nezinongo: uwathandabuze nesinamon, iziqwenga 5-6. cloves, ipepile 3-4 ertyisi yonke emnyama kunye netyuwa kancinane.

Iwayini mulled ufuna ukongeza zonke iinxalenye, i cut-orenji ibe ngamacetyana wabeka omnye kwiglasi nganye. Sela ashushu amaninzi. Le iwayini mulled na incasa engaqhelekanga kakhulu, inceda ukushushubeza ngokukhawuleza ndincumeze.

Iresiphi iwayini mulled yiwayini emhlophe

Lungisa 1 nentsuba yewayini emhlophe owomileyo, 100 grams neswekile, ml 125 zamanzi, 1 yelamuni okanye orenji, kwakunye cloves zomthonyama kunye nesinamon.

Epanini isibini inflorescences carnations, a nesinamon encinane, isiqingatha sekomityi yamanzi kunye lemon okanye orenji, iziqwenga amancinci. Bilisa lo mxube, ngoko uyifince kwaye oxutywe newayini. Phambi ukusetyenziswa, imfuno ukufudumeza iwayini asele eshushu.