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Kwezichumiso Efanelekileyo cucumber - isibambiso isivuno eliphezulu!

Enye imifuno ethandwa kwizikhewu zomthonyama olukhamisileyo cucumber. Eneneni, akunakwenzeka ukuba ukucinga Cuisine Russian wesizwe ngaphandle yemixoxozi ngetyuwa okanye zifakwa. Akumangalisi ukuba abalandeli pohrustet behle imifuno rhoqo akhule kuyo wena, kungekuphela emiyezweni ekhaya, kodwa zokuhlala ezidolophini. Kwisivuno parameters ezichaphazela ngokuphawulekayo le ukunkcenkceshelwa ngexesha eyaneleyo, ukuchumisa cucumber ibalwe ngokufanelekileyo.

Ngenxa yemixoxozi afuna kakhulu kwinkcubeko ukuchuma komhlaba, kuba ekukhuleni kwabo ngempumelelo kunye nemfuneko ukwenza organic kunye nezichumiso kwezimbiwa. Inani labo ixhomekeke ncakasana phezu uhlobo lomhlaba, iimeko kunye cucumber isigaba ekhulayo. Noko ke, uyazikhomba isichumisi kufuneka ziqwalaselwe ngononophelo, ukususela, kwelinye icala, yemixoxozi kufuneka isixa esikhulu izondlo, yaye enye - ukuba akubanyamezeli kakhulu isiqulatho kwabo emhlabeni.

Kuba utyala imbewu okanye izithole ze cucumber ezikhethiweyo iziza portraits kakuhle ukuba kwakheke kakuhle umgquba inkomo. Nje iintsuku ezimbini okanye ezintathu phambi kokutyala na lokuqala cucumber lokunxibela izinto eziyimfuneko, azafunyanelwa ndawo kwenziwa. Ukulungiselela le njongo, kukho isisombululo zolwelo (imali iigrem eziphathekayo nganye 10 litre yamanzi) superphosphate, Viburnum ityuwa okanye ammonium nitrate. Njengoko isichumiso zomgquba wasebenzisa advantageously ifakwe kwi oluludaka amanzi cow umgquba (ngokomlinganiselo inxalenye enye izahlulo ezisibhozo zamanzi), okanye ubulongwe inkukhu (inxalenye enye kwiindawo ezilishumi yamanzi). Noko ke, le ndzo yesisombululo isichumisi eyenzelwe izityalo abadala, ukuba nilaluse amahlumelo aselula Ukwanda ukuncipha kwisiqingatha ukuya izihlandlo ezibini.

Kuba ukukhula kunye fruiting olusebenzayo yemifuno inkcubeko izimbiwa kunye umanyolo eziphilayo ukuze yemixoxozi kufuneka mzuzu yaye zicocwe rhoqo. Isicelo yokuqala izichumisi phantsi izityalo lwenziwa kwi kwiveki yesithathu okanye eyesine emva kokutyala. Epheleleyo izityalo isondlo iintsuku ezintathu okanye ezine ngaphambi kokuqalisa kwexesha lokuvuna, ukulandela izinto musa inokuqokelelana iziqhamo.

Kwakhona cucumber ukunxiba isichumiso ethile zingenziwa zokuphucula imeko yangoku kwisityalo. Umzekelo, ukuba ndibuthathaka, oyinxalenye ezininzi zamaqanda, leyo akakwazi ukuphuhlisa aqolileyo, umnqweno wokujonga yoqobo iinqobo umgquba kunye nitrate, oko kukuthi, ubukho bezinto nitrogen isichumiso kumafa yayo. Ngenxa yokungabikho zezemfundo imibala ababhinqileyo, nto leyo izivuno asezantsi, ingxaki iyatyhilwa ngokuthi unike alternating kakhulu nezichumiso iphosphate-potassium kunye nothuthu. Xa lokungaphuhliswa iingcambu kunye buthathaka ngokubanzi enempembelelo enkulu kuzisa top-ukunxiba izityalo. Loo indlela yesicelo izichumisi ayikwazi kuphela ukunika izondlo eziyimfuneko isityalo kunye ingcambu nophuhliso, kodwa nokwandisa ukuba izinto ezahlukeneyo kwabathile uzinzo.

It is a yemixoxozi isicelo kwamagqabi akungeze isisombululo zolwelo lweziqalelo kubalulekile mkhondo - 0,138 gram ityuwa nganye 10 litre yamanzi, kubandakanywa urea, potassium, nemagnesium, acid sulphuric neetyuwa kunye superphosphate. Ngokuqhelekileyo, nokulungiselela izichumisi ezo zisetyenziswa nezichumiso kwezakha esele zenziwe eziveliswa amacwecwe. additive olukhulu wasungula lo ukunkcenkceshela indlela, kwaye ukutshiza ukusuka isitshizi umphezulu womhlaba kufutshane yeentonga zesityalo.

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