Beauty eqinile kwe Krasulya

Kuba begadi ixesha elide phambene wazama ukuqhelana kwiigadi iintlobo ezahlukeneyo amapere ezivela kwiindawo ezifudumeleyo. Izityalo ityalwa kwaye bendelisele iingcambu ukuba, wena fruited amandla, kunye nomgangatho iziqhamo wawungachananga. Le meko kuphela ekuqaleni kwenkulungwane xxi, xa West-aseSiberia kunye nemimandla phambene zaye ezicandelwe emibhaka Krasulya sinokuyibona oosonzululwazi ngoko iziqhamo kunye nemifuno eChelyabinsk Station Experimental. I. V. Michurina. Yimpumelelo lalinqumla kwiintlobo eliphakathi ezifana uvuyo kancinci emva kwexesha. Ngaphambi kokuba sithethe ngeempawu ezicacileyo zolu pere, khumbula nini kwaye njani namapere ilinywa ngumntu.

A incinane

Ngokutsho izazinzulu, "ezifuywayo" iintlobo zasendle amapere ndoda yaqala malunga 3000-4000 kwiminyaka eyadlulayo kwiindawo ezahlukeneyo East Asia. Kwiigadi ezilinyiweyo le isityalo amaGrike amandulo namaRoma. Kuxhomekeke kubo emibhaka waqala yasasazeka kumazwe aseYurophu emantla afana eBelgium, eFransi, Germany nase-UK. In Russia kwe kwabonakala sele kwinkulungwane XI kwaye ngenkuthalo ikhule emiyezweni yezikhulu kunye nezigodlo. Kwinkulungwane XVI kuba umthi iziqhamo bawa phezu kweli lizwekazi American.

Ziziphi iingenelo?

iziqhamo pere, ngokuchaseneyo ama-apile efanayo, amnandi ngakumbi ngenxa yeziqulatho ngaphantsi ye asidi ezahlukeneyo, kodwa akukho luncedo ngaphantsi. Uphando lwakutshanje lubonise ukuba i-emibhaka iqulethe chlorogenic acid, kuthintela izifo phecana biliary kunye isibindi kwakunye arbutin - into enceda ukusebenza inkqubo ngokuqhelekileyo wokuchama kunye nezintso. Xa amayeza abantu emveli Isetyenziswa ngokubanzi isiqhamo kunye namagqabi esi sityalo njengento antipyretic, zintsholongwane, antitussive kunye umchamo.

Kwe Krasulya: Inkcazo yezi ntlobo

Le iintlobo ihlobo yaveliswa ngowe-1987 kwaye regionalized ngo-2002. Isithombo bekhula a naphakathi umthi kunye nobude kunye ajikelezayo, isithsaba ashinyeneyo. Izityalo vysokozimostoykie kwaye iyamelana kuneqabaka olomeleleyo. Fruiting iqala kwiminyaka emine okanye emihlanu emva kokutyala, ngenkathalo kunye nokuthenwa formative ngexesha elifanelekileyo. Pere Krasulya sredneurozhaynaya, yaye iziqhamo isimemezelo medium-ertyisi, zalishumi ukuya kwi 120 g ukuvuthwa amapere okweqanda atshabalalisa, ezibuhlazarha-emthubi ukuba sinombala-red "bahlazeke" ku Agasti, kodwa zigcinwe ixesha elifutshane - ukusuka kwiintsuku ezili-12 ukuya ku-15, nkqu kwisiqandisi.

features iinkuni

Njengoko kukhankanyiwe ngasentla, le iindidi emibhaka Krasulya liyakhula libe naphakathi umthi ukuya ku-4. isithsaba ajikelezayo kwakhiwa amasebe straight and oyimbumba amalungiselelo elandisiweyo ukususela buti kwi-engile kakhulu 90 ^0. Boko of the cone-ezimilise eliphakathi kwaye kancinane zijonge, kwaye amaxolo kwi emasebeni eziphambili kunye shtambe abe umbala oluhlaza. Kwe Krasulya na uhlobo ekuthiwa mixed a fruiting apho amaqanda akhiwa amasetyana iziqhamo nelifutshane - kolchatkah kwaye ukukhula kunyaka ophelileyo.

isithelo

Ubukhulu enkulu amapere le uhlobo ayikwazi ndiqhayise. Njengomgaqo, bergamotoobraznye, okweqanda, atshabalalisa, iziqhamo single- mincinci kwaye ubunzima ukusuka 90 ukuya 120 g Pear Krasulya - inkcazelo eyahlukahlukeneyo ukusuka umphuhlisi ibonisa oku - kufuneka ibe ngexesha sokususwa umthi ziye olunamafutha kwaye ethambileyo, isikhumba agudileyo, zipeyintwe ngombala oluhlaza ziyakhazimla kunye namabala amancinane bahlazeke bubomvu. Ekugqibeleni kungathathwa amapere zeento kule klasi ukuba umbala walo wegolide-eluhlaza, kunye nombala ubumnyama kancinane kwaye isasazeka kuninzi iziqhamo. Inani elikhulu ngoku kakuhle zimakishwe ngongoma gray ongama. Kule emibhaka ezigcweleyo ngqo kwaye elifutshane, yaye ifanele-ukubakho, njengoko endaweni yayo iimilo ezahlukeneyo kuvela neziqu, nto leyo enye yeempawu varietal. Xa amagumbi imbewu nabancinane iimbewu semi-vula kunokuba ezinkulu yaye ububanzi omdaka.

Kwe Krasulya akulolize got igama layo kuba imbonakalo umthi, nesiqhamo kakhulu nomtsalane.

bokuqonda incasa

Xa isiqhamo kulo bukhrim iintlobo polumaslyanistaya, eliphambili kunye nenyama nemfesane. Iingcali ziqikelela njengento emnandi zizityebi-srednearomatnuyu, kunye ekugqibeleni kuba encinane zinongiwe. Ngokutsho iimvavanyo, ingongoma-5 iimpawu inkqubo nokungcamlwa incasa le amapere got amanqaku 4.7. Uphononongo lubonise ukuba emibhaka Krasulya, ukuxelwa leyo uyifundayo, iqulathe ungeniselo lwaso;

- ascorbic acid - 8.5 mg / 100 g;

- isixa zeswekile - 11.2%;

- into owomileyo - 13%;

- titrable acid - 0,49%.

Iziqhamo ezininzi ezilungileyo ukutyiwa entsha, nani ungenza ijusi kubo, yaye, njengoko amava abalimi bathi, zifaneleke ngokugqibeleleyo ngenxa ukulondoloza a compotes kunye kwemikrozo.

Ubuhle nobubi

Plus iintlobo ezininzi Krasulya:

• hardiness ebusika kakhulu;
• ukumelana High kwizifo ezahlukahlukeneyo, kuquka ezinzwaneni;
• i compactness kwisityalo;
• zikhule;
• yaqala ekuqaleni.

Ezisilelayo kule emibhaka incinane kakhulu: oko kukuthi, Kakade ke, ubukhulu encinane leziqhamo, kwakunye nenyaniso yokuba kweziqhamo zasehlotyeni ezipholileyo bayazibhijabhija apile ngakumbi kwaye elimnandi kakhulu.