Kokutya neziselo, Zokupheka
Keyiki amasi - uju elula kodwa emnandi
eminyaka Pocono zomhlaba Russian idume enekuku. Keyiki zihlobene ngokusondeleyo intsomi kazwelonke, kukho iindidi ngeendidi izaci nezafobe, kwakunye enekuku zokupheka. Oobawo walungisa meatless, ngowekhastadi, kunye pripokom, nengqolowa, keyiki wakomkhulu ubisi, keyiki ebomvu.
mistresses Modern Akukho kude emva yookhokho babo, bona kakhulu zazidlala udandatheko iikeyiki nendlu yakhe.
Ethandwa kakhulu phakathi besifazane iikeyiki kunye nobisi, xa zilungisiwe ngokufanelekileyo, ukuba lungafumaneka aneentunja olomileyo, phantse ngaphaya.
Izithako ezi enekuku zithathiwe kakhulu esiqhelekileyo, imfihlo na olinganise ekunene nolandelelwano iimveliso yokuhlanganisa.
Ngoko ke:
- 500 ml. Ubisi (3.2% umxholo amanqatha ezinqwenelekayo)
- cups-2 eyonakele umgubo
- 3 amaqanda ezinkulu,
- 2-3 amacephe zeswekile,
- 1 icephe yemifuno oyile,
- uwathandabuze.
Okokuqala, zibakhethe izikhupha evela abamhlophe, ngocoselelo tipakani izikhupha kunye neswekile uzidibanise ubisi. Qinisekisa ukuba iswekile sinyibilikile.
Ukukhwezela, fakela umgubo. Iindwendwe, ngubani na umnini eyonwabileyo blenders, ngokulula ufumana qhuqha efanayo ngaphandle lunamahlwili amhlophe.
Iiproteni kufuneka agalelwe ityuwa, bamtyabula de amagwebu yaye wongezelela ngokucophelela le ntlama. Galela asiphe ze-oli yemifuno.
Ekugqibeleni, thatha nowezojiweyo ngepani, igrisi kunye yamafutha omnquma, ngamandla itshiswa uqhotse keyiki yethu emangalisayo kunye nobisi. Incinci wena nalote intlama kuselukhambeni, i ukubhitya kunye fishnet zizinto enekuku zakho. Musa overcook kwaye qaphela indlu yakho, yonke imihla enidla ujikeleze kwipleyiti, umntu uya kuzama asihlasele esitoreni enekuku nilungile, ngenxa yokuba bajike le mingxuma kakhulu okumnandi, kunye ezithandekayo.
ungumongo eXcellent ukuya iikeyiki kamnandi kuya kubakho iintlobo ngeentlobo hooter, ubusi kunye cream ezimuncu.
Kakade ke, ezo keyiki ulungile ngokwabo, kodwa njengoko bathi: ". Ibhotolo isidudu aziyi konakalisa" Ngoko ke, akuyi kuba akufuneki ukugcwaliswa. Iintlobo ngeentlobo toppings omkhulu. Bangakwazi elenziwe cottage itshizi, iziqhamo, amaqanda, inyama, itshizi kunye neenkowane.
Ukuba ngebhaqo wagqiba ukupheka iikeyiki kunye ubisi, kunye nobisi endlwini wayengekho apho, oko kube lula indawo na kowomileyo. Namakhekhe owomileyo ubisi zange ingenelwe libiza kwi ubisi ngobushushu. Xuba powder namanzi 500 ml, izithako eseleyo kunye nolandelelwano yokupheka echazwe apha ngasentla.
Mna ndicebisa ukuba wongeze ezinye fun "menu libiza 'zakho uze uzame ukupheka iikeyiki ubisi zamafu. A nobuninzi iresiphi zamafu ubisi libiza iingcebiso kunye ityala, yaye ngaloo ndlela ukuxuba izinto. Okulandelayo, iresiphi kuvavanywa, esebenzisa leyo, uqinisekile ukuba iikeyiki ezityebileyo kakhulu, nto leyo ke waba amnandi yaye okunencasa kunye nezongezelelo.
izithako:
- 300 ml ubisi;
- amaqanda 2;
- 60 g ibhotolo;
- 2.5 iitispuni baking powder;
- 3 amacephe eswekile, ukuba keyiki ezi kudla amnandi. Kuba okunencasa ngokwaneleyo for 1 icephe;
- uwathandabuze.
Eyonakele umgubo mix kunye baking powder netyuwa kwisingxobo esahlukileyo.
Beat amaqanda, yongeza ubisi, iswekile kunye phehla kwakhona.
Ukubeka umxube yesiphumo kwaye nokongeza butter zaphela.
On evuthayo, ipani zithanjiswe ugalele intlama engqindilili omalunga 4-5 mm.
Qhotsa i keyiki kufuneka ibe ubushushu eliphakathi phezu kokuba Zingatshi ukuze, kodwa abazange luthuthu.
keyiki ashinyeneyo amasi zidibene ngokugqibeleleyo kunye hooter ngobulawu bapheke okunencasa kubo ukudibanisa amaqanda begilana kunye itshizi, nawe ukondla usapho isidlo sakho okunesondlo ashinyeneyo.
Enoba enekuku ugqiba ukuba ukupheka: angqingqwa okanye obhityileyo, ngomhla ubisi yesiqhelo okanye owomileyo, uya kwaneliswa isiphumo.
Kakade ke, lo ukulungiselela lenkathazo, kwaye kufuneka achithe ixesha elininzi kunye nomgudu, kodwa yintoni ibe ngcono ukubona ubuso abonwabileyo omthandayo, wayesidla keyiki ngenxa izidlele kamnandi.
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