Jam of orenji; ngokuba abo bamthandayo sweet

Lokuvuna na jam ukuba ubusika, Kakade ke, ehlotyeni kwaye kwisiqingatha sokuqala sika ekwindla. Yaba ngeli xesha amaqunube ezivuthiweyo kunye neziqhamo. Kaloku, ukuba ukuba bafaka seamer kwixesha elizayo, kodwa ukuba benze ntoni, ukuba ufuna jam, kwaye ngenxa yesizathu esithile wayengekho ekhaya? Uyose. Mna ndicebisa upheka jam evela orenji. Kubonakala kakhulu, okunencasa kakhulu.

Indlela ukupheka jam evela orenji: iresiphi 1

bafuna nje ukuba uqaphele ukuba ulungiselelo esimnandi jam-orenji kuya kufuneka silungise. Kanjalo nceda nanceba ixesha, kwakunye pre-ukulungiselela zonke izinto eziyimfuneko.

Izithako: a Kilo of orenji (sele atyabukile), bengamakhulu amabini eemina iswekile, iikomityi ezimbini amanzi abilayo.

Ukulungiselela: orenji ufake ngamanzi ashushu ukuba imizuzu eli-15, ngoko imizuzu elishumi hlala emanzini, kakhulu, kodwa ngenxa yengqele. Ke orenji kufuneka baphume emanzini ze uyinqunqe ibe ngamacetyana okanye izangqa. Dibanisa zonke kwi isitya lwawo. Ngokwahlukeneyo, kumqulu iimbiza grams esithoba iswekile, yaze yangxenga ifuthe lomanyano ngamanzi uze ibile. Emva koko, bilisa iswekile phezu abile malunga elishumi imizuzu. Ukulungele ukuba athele orenji isiraphu, shiya ukudlulisa (iiyure ezisibhozo). Emva koko, lo isiraphu kufuneka ukuba ingabinanto ukuvala neswekile eseleyo uyipheke enye ixesha. Kwakhona orenji kugalela ikhefu isiraphu iiyure ezisibhozo. Ixesha lesithathu le isiraphu ze ugalele, ithumba, uthululele emva orenji. Bilisa jam ize yandele egcina imali.

Indlela ukupheka jam evela iiorenji kunye iilamuni

Izithako: isiqingatha Kilo we-orenji, lemons kwakubaluleke kakhulu Kilo wamanzi aneswekile kunye neelitha nesiqingatha samanzi.

Ukulungiselela: orenji kunye lemons yokuhlanjwa elungileyo, amaxolo akuyomfuneko ukuba sahlukane. Sika zibe izangqa, susa imbewu, zidibanisa emcaba lwawo. Galela lo manzi uyipheke ixesha ukuba isiqhamo lwawo yaba ezithambileyo. Emva koko ukongeza kubo iswekile kunye sipheke abile imizuzu engamashumi amahlanu. Ukhamba jam yeebhanki kunye abilayo.

Phela, le iziqhamo zesitrasi njenge-orenji kunye yelamuni, ungadibanisa naliphi jam. Kulo mzekelo, iya kufumana incasa entsha lonke.

Indlela ukupheka jam evela iiorenji kunye apile

Izithako: angamakhulu amane iigrem orenji (sele atyabukile), amakhulu amane iigrem apile (abade kunye iimbewu), iigram ezingamakhulu amathathu eswekile, kukho icephe yejusi yelamuni.

Ukulungiselela: apile orenji uyinqunqe ibe ngamacetyana. Dibanisa zonke ngendlela epanini lwawo, yongeza iswekile. Beka phezu komlilo, ithumba elincinane, uze ugalele iswekile eseleyo. Emva kokuba eze ithumba, ugalele intlama yejusi yelamuni. Ke ubilise jam phezu ubushushu ephantsi kwenye imizuzu elishumi.

Indlela ukupheka jam of amaxolo orange

Ukuba ufuna, uzama ukupheka jam of udiliza orange. Ukuze wenze oku, thatha Kilo of Ixolo orange, a Kilo wamanzi aneswekile kunye nentwana citric acid.

Amalungiselelo: Galela Ixolo-orenji ngamanzi, ubeke phezu komlilo, wozisa ithumba yaye sibile imizuzu elishumi elinesihlanu. Emva koko amanzi amanzi, ndinithululele entsha, bilisa kwakhona, ukwenza loo nto izihlandlo ezithathu. Imfuneko kukuba amaxolo ukusuka ubukrakra ngasekhohlo. Emva idreyini yokugqibela amanzi, makhe uqweqwe opholileyo, ngoko ke ngenxa yobuninzi. Ukujijwa yonke yabantu ngokusebenzisa grinder wokudla (nge umlomo omhle kakhulu). Iswekile ngokobunzima, uzithabathele, njengoko luyadlubhuka-orenji. Yongeza i swekile kwi jam uze upheke malunga nemizuzu mane. A imizuzu embalwa ngaphambi kokuphela yokupheka dibanisa citric acid ngokuthanda kwakho.

Apha ezinjalo apha iindlela ungenza ukwenza jam orange ezimnandi. Emva kokuphela ukupheka nto ngaphezulu kufuneka ngaphezu kuhlala etafileni lonke usapho, ube livumba ubukhalipha incasa amazing kwemikrozo ezingaqhelekanga.