Isiqhumiso samanxeba sanamhla esiqhumayo: sitsho i-non-screous scents!

Ingxaki yomsindo ongafakiyo kwifriji ifumaneke kwiindawo ezininzi. Wonke umntu uzama ukusombulula lo bunzima ngezindlela zabo. Omnye usula iindonga kunye namashalofu ane-vodka efudumele kunye neviniga, abanye bafaka isahluko semononi, i-cinamoni okanye i-clove, abanye bachitha iveki bengenayo, kwaye kukho abo basebenzisa i-scorenger yefriji yefriji. Ngoko ziziphi iindlela onokuzama ukuzilahlekisa ngayo eli phunga elibi?

Izinketho zokulawula izinto ezimbi

Kukho iindlela ezininzi ezibonakalisiweyo ezikunceda ukudala ukutsha kwifriji.

• Ukupheka kwabesifazane. Le ndlela ayiyingozi, kuba iquka iimveliso eziqhelekileyo kunye neemveliso eziza kufumaneka kwiikhikhi nganye. Umzekelo, isinkwa esimnyama, ilayisi, iviniga, ityuwa kunye nabanye.
• Imikhiqizo yamachiza emakhaya. Le ndlela yokuphelisa izivumba, nangona iphumelelayo, kodwa nayo kufuneka uqaphele, kuba izixhobo zeekhemikhali zingathatyathwa ngokukhawuleza kwimveliso ethile kwaye zenze umonakalo kwimpilo.

• I-absorber ekhethekileyo yefriji yefriji. Ezi zixhobo ezikhethekileyo, ngokukodwa zizinzi kwaye ziveliswa ngeendlela ezahlukeneyo. Ngokomzekelo, isitya esijikelezileyo esamisiweyo kwi-grate yefriji okanye iindlela ngendlela yeebhola. Kukulungele ukuqwalasela ngokubanzi iinkcukacha iifom apho abanokufunyanwa khona, kunye neempawu zabo.

Ngendlela yeqanda

Le fungo elimnandi kwiifriji lifana kakhulu neqanda le inkukhu. Ubungqangi belo mzekelo kukuba yimibala ebomvu kwiqondo lokushisa eliqhelekileyo, kodwa, ekubeni sefrijini, iqanda liba mhlophe. Ukuba le fowuni ingatshintshi umbala kwaye ihlala iluhlaza, ithetha ukuba kwiqondo lokushisa elingalunganga kunye nokutya kunokuqala ukuhlakala, ukugqithisa izivumba ezingamnandi. Okokuthi, lo mzekelo awusebenzi nje kuphela injongo yayo ngqo, kodwa yindlela yokubanda.

Izixhobo zeGel

Eyona nto idume kakhulu yi-gel iphunga elimnandi kwi-friji, kuba isebenza ngokukhawuleza kunezinye izixhobo ezifanayo. I-gel iqulethe i-lemon and extra algae. Ezinye iimodeli zongezelela ukuba zinepropati ye-antibacterial. Oku kunokwenzeka ngenxa yokuba i ionesi zesilivere zongezwa ekubunjweni. Ngokuqhelekileyo, abo baxhasi bafakwa kwiseli kumaqanda. Ngoko unokubona ngokukhawuleza ukuba i-gel iphelile.

I-Ball fresheners

Esi siqhumiso sefriji sinefowuni esilula kwaye kulula ukudibanisa. Iqukethe ibhokisi apho iibhola ezintathu zifakwe. Iphunga elingathandekayo apha lithatha isikhwama esine-silicogen equlethwe kuyo. Vula ukupakishwa kwangaphambi kokusetyenziswa. Iibhola ezingasetyenziswanga, kungcono ukugoba ngesikhwama. Ukupakishwa okunjalo kudla ngokusebenza unyaka wonke. Olu hlobo lokuhlaziya luyona nto ifikelelekayo.

Ukuxhamla kunye nomthengisi

Esi sixhobo sinamacwecwe angatshintshwa. Bema ngaphandle kwamalahle awenza umsebenzi omhle. Ukufumana olo hlobo, ngokuqhelekileyo abathengi bafumana ezinye iifayile ezimbini. Ngokupheleleyo, isixhobo sihlala isiqingatha sonyaka.

Ionizers

Aba bambi basebenza kwiibhetri kwaye abanako ukutshabalalisa izivumba, kodwa nokukhusela ukubola kweziveliso. I-Izerzer ayifuni ukuba khona rhoqo kwifriji. Ukwenza umsebenzi walo, kwanele ukuyibeka kwishelufu imizuzu emininzi imihla ngemihla.

Ukuphonononga malunga nezixhobo

Nangona kungabikho abaninzi abanomkhuhlane wesiphunga kumfriji, ukuphononongwa kubonisa ukuba kwenza lula ubomi. Abaxhasi abaxhobileyo idilesi yabo yokufakisha ngefowuni, ngoku ungasichitha ixesha elide lokuhlambulula kwaye usebenzise umoya. Kodwa kubaluleke kakhulu ukuba i-sweet absorber ikhuselekile kwiimveliso, kufuneka idibaniswe ngobukhulu kwaye ingathathi indawo enkulu.