Isaladi salmon ngetyuwa

Isaladi salmon ityuwa kakhulu okunencasa kunye nesitya esempilweni. Kukho zokupheka ezininzi kwiintlobo ezahlukeneyo salads, nto leyo ibe ivumba elihle ukuya kwikhosi engundoqo. Ukongeza, ukusetyenziswa rhoqo zeentlanzi kunceda nje limnandi, kodwa ufumana oluninzi izondlo kunye neevithamini.

Isaladi nesalmon kunye cucumber ityuwa

izithako:

Cucumber - 2 iiPC;.

Crackers - bembalwa;

Iisalmon - 150 g;

Iqanda - 2 iiPC;.

Isaladi (amagqabi ezininzi);

imayonnaise;

Itswele - 2-PC.

Okokuqala kufuneka ukusika zilayi intlanzi cucumber - izilayi. Mince amaqanda, lettuce iinyembezi, luyacolwa usike tswele. Zonke izithako ukuxuba uzidibanise croutons. Ugalele zonke mayonnaise kwaye axutywe kakuhle. ukulungele isaladi. Njengoko ubona, yonke kulula, fast and kulula!

Isaladi salmon nemifuno

Le iresiphi kwakhona iphekwe ngokukhawuleza kakhulu. Oku kufuna izithako ezifana:

pepper Bulgarian - 1 pc;.

Iisalmon - 250 g;

Iitumato - iinkuni ezimbalwa;

Cucumber - iinkuni ezimbalwa;

imayonnaise

Ukuze umhombiso:

Ilettuce;

YemiNquma - iinkuni ezimbalwa;

caviar;

lemon

Imifuno isikwe iityhubhu wayifaka kwisitya isaladi. Ngaphambi koko, uyakwazi ukubeka ezimbalwa amagqabi lettuce emazantsi esityeni. Emva koko ugalele imifuno imayonnaise. Sika ezi zilayi nesalmon kunye amalungiselelo phezu nemifuno.

Emva koko, ukuba unqwenela, ungaya nohombisoa isaladi. Ukususela kwaneekomkomere Chuba kunye neentyatyambo ntoni ukubola ngasentla, ngoko phakathi kwabo wabeka caviar. YemiNquma ukubeka ecaleni ecaleni ngohlobo leenyosi, kwaye sebenzisa i lemon ukwenza amaphiko inyosi yakhe. Nge nje kancane - nesitya original uhombise itafile yakho.

Isaladi salmon kunye iitapile ityuwa kunye neembotyi

izithako:

Iisalmon - 100 g;

Iitapile - iinkuni ezimbalwa;

Iimbotyi - 150 g;

imayonnaise;

Iviniga - 1 icephe;

Ijusi yelamuni - 1 iti icephe;

Mustard - 1 iti icephe;

Idile (ukukhiwa okanye ngaqwayitiweyo);

pepper Ground;

lettuce - 5 ii-PC.

Ekuqaleni, kufuneka ukuba imbiza ibile iitapile kunye neembotyi. Logama nje kuphekelwa embizeni ukuxuba iviniga, eyemayonnaise, ipepile, idile, yejusi yelamuni kunye lwemostade. Xa iitapile kunye iimbotyi bakulungele, lunqamle alityatye amancinci, wazibeka embizeni uzidibanise nentlanzi zakhutshwa.

Isaladi ngetyuwa salmon, iresipi ebizwa ngokuba 'Russian "

Izithako zokupheka:

Iisalmon - 250-300 g;

fish White - 250-300 g;

Amaqanda - 4 iiPC;.

Hake (mozho ukuthatha ganga elwandle okanye walleye) - iiPC 2;.

Caviar - 200 g;

Iitapile - 6 iiPC;.

Cheese - 250 g;

yemixoxozi zifakwa - iinkuni ezimbalwa;

imayonnaise

Ekuqaleni sicande nesalmon kunye nentlanzi emhlophe izilayi. Bilisa iitapile, epholileyo ze uyinqunqe ibe ngamacetyana. Kwakhona cells cucumber kunye namaqanda. Bilisa hake kwaye uyinqunqe ibe ngamacetyana. Samasi, nothango lwaso.

Ngoku babeke zoleko isaladi kwi isidlo omhle. kwisiqingatha sokuqala isuke zakhutshwa iitapile, uze emva koko wayipheka hake, emva afefe samasi esiqinileyo. On top of kwaneekomkomere, ngoko ephekiweyo iqanda, umaleko Zasemtata kwakhona. Top uvalo wama- nesalmon kunye neentlanzi emhlophe. La maqanda wayibeka ekupheleni nje kokuba ukukhonza, ngoko loo nto yoma kwaphela.

Isaladi salmon netyuwa iimpawu incasa ocacile yokuqala. intlanzi Marine kwenza izitya okuneziqholo kakhulu kwaye emnandi nje.

isaladi Italian nge salmon ngetyuwa

izithako:

Tomato - iinkuni ezimbalwa;

Iisalmon -250 g;

pepper Bulgarian - 1 pc;.

Pasta - 150 g;

YemiNquma - polbanki;

namafutha omnquma;

Shrimp (nyulu) - 200 g;

anyanisi;

Ijusi yelamuni (fresh)

Le isaladi ilungisiwe ngokukhawuleza kwaye ifuna izakhono zokupheka. Ekuqaleni, kufuneka Bilisa pasta. Ke uyinqunqe ibe ngamacetyana of itumata, iziqwengana ipepile, amatswele ezicukucezwe zancinane sicanda. Iisalmon uyinqunqe ibe ngamacetyana. YemiNquma ezinokwenziwa ukukhawulelana isaladi xa iyonke, kodwa kwakhona kunqunyulwa ibe emakhonkcweni amancinci. Zonke izithako nezikhuthazi enxibe kunye namafutha omnquma, intlama yejusi yelamuni. Ukukhetha, ungenza nokuhombisa phezulu ne lemon. Ngokusebenzisa indibanisela imifuno kunye nentlanzi, isaladi na incasa emnandi.