Indlela uqhotse zucchini kunye ikonofile, Ukrainian lunee ntlobo ezahlukeneyo ezimbini yokulungiselela

Zininzi iindlela uqhotse indlela zucchini kunye begalikhi. Ngokuqhelekileyo, le esityeni lisetyenziswa Njengoko ivumba elimnandi ukuba kaninzi yenza ngenxa itafile yeholide. Nakuba kunjalo, ukongeza izithako ebalulekileyo ekulungiseleleni courgettes ekhaya sebenzisa kunye nezinye iimveliso.

Indlela ukupheka zucchini kunye ikonofile, lunee ntlobo ezimbini ezahlukeneyo

iresiphi №1

izithako Laveka:

• squash Young ubungakanani obuncinane - 3 iiPC;.
• KFile fresh - 2 cloves ezinkulu;
• ioli kajongilanga for ngembiza - 100 ml;
• itshizi cream - 3 iiPC;.
• umgubo wengqolowa - 60 g;
• ityuwa iodine - 2-3 pinches;
• walnuts - 60 g;
• ephantsi-fat eyemayonnaise - 120 g;
• imifuno Fresh - msebe.

processing yemifuno Process

Phambi kokuba uqhotse zucchini kunye ikonofile, qiniseka ukuba ukulungiselela zonke izinto ezinkulu. Ukuze wenze oku, uthabathe loo zucchini, ubahlambe kakuhle, ukhululekile kuwo Ixolo, ngoko uyinqunqe ibe ngamacetyana Ebubanzini angekho ngaphezulu kwe-1 sentimitha. Emva koko, amaqhekeza squash kufuneka afakwe isitya, isongo iodine ityuwa kunye mix ngu ngesandla, ukuze yonke le bulawu bungangobo imifuno zaye zasasazwa ngokulinganayo.

Indlela uqhotse zucchini negalika eyenziwe ngepani ngembiza

Ukuze wenze izimuncumuncu esivumba ezinjalo, kuyimfuneko ukuba abeke epanini enkulu ipleyiti kunye ethulula ioli kajongilanga. De uqala sethumba, umele uvule ukuthatha izilayi zucchini kunye roll kumacala omabini umgubo wengqolowa. Emva koko ke imifuno kufuneka abulawe ngenyameko kwisitya eshushu kunye Qhotsa de brown ethambileyo wegolide.

Emva ngembiza zucchini kucetyiswa ukuba ubeke phezu ngendlela engalawulwayo kunye ezininzi ukuzihlutha abona ioli. Emva koko uyakwazi ukuqhubeka kumalungiselelo toppings ezimnandi. Ukuze wenze oku, bawahlikihle kwi ikonofile encinane grater kunye netshizi zigqithiswe. Zombini ezi mveliso kufuneka ukuba mix ne mayonnaise uze ungongezi kuyo imifuno zinqunqwe kunye walnuts ukusilwa. Ubunzima kuzakuphuma isixa amacephe yokuqala encinane kubekwa phezu ngamnye zucchini egcadiweyo, nto leyo kucetyiswa ukuba walala phantsi Emacebeni nimkhonze.

iresiphi №2

Indlela uqhotse zucchini kunye igalikhi kunye neetamati

izithako Laveka:

• squash Young ubungakanani obuncinane - 5 iiPC;.
• KFile fresh - 2 cloves amancinci;
• sisi isiqina - 130 g;
• ioli kajongilanga for ngembiza - 70 ml;
• umgubo wengqolowa - 60 g;
• ityuwa iodine - 2-3 pinches;
• iitumato zivuthiwe - 3 iiPC;.
• ephantsi-fat eyemayonnaise - 120 g;
• imifuno Fresh - msebe.

processing imifuno

squash Young kufuneka ihlanjwe, ukucocwa ze uyinqunqe ibe ngamacetyana olulingana 2 cm. Kuyafuneka ukuba ityuwa kunye incwadi esongwayo umgubo wengqolowa. Emva koku zucchini kuyimfuneko kwi Qhotsa icala elinye oyile kajongilanga. pieces Kugqityiwe of squash kufuneka kwambatha ipani duhovochny, okroqiweyo, kwicala up. Okulandelayo, simele siqale ukulungiselela ukugcwaliswa. Ukuze wenze oku, tipakani samasi negalika kwi grater, ukongeza kubo nemifuno IiReggaeton imayonnaise. Ubunzima iziphumo kufuneka isasazwe phezu ngamnye zucchini isilayi, uze uvale umxube enuka usebenzisa izilayi setumato zivuthiwe.

Indlela uqhotse zucchini kunye ikonofile kunye neetamati eziko

umthamo senziwe kufuneka ukuba ufake nedawo duhovochny imizuzu eli-10. Ngeli xesha lo sisi inyibilikiswa, kwaye esityeni iya kuba eliphambili, okunencasa kunye aqholiweyo.