Indian Izinongo, yintoni imfihlo yabo?

Izinongo lukwa yinxalenye kwase Indiya. Akukho isidlo ziphelele ngaphandle iziqholo zendalo kunye ekhethiweyo. Kungenxa incasa exotic abaninzi bakhetha Indian Cuisine. AmaNdiya kakhulu impilo yabo, ngoko ke bakhetha kuphela izithako zemvelo ukuba ukunika ukutya yesizwe incasa engaqhelekanga kunye livumba alibaleke.

Akukho namnye unako ukuhlala imkhathaze loo izitya ezingaqhelekanga. Nangona ukutya ukuze-eliphekwe ukuba adle akusoloko mnandi ngenxa yayo elibukhali-iphela, kubalulekile kakhulu.

Iintlobo ezininzi ethandwa iziqholo

AmaNdiya kusetyenziswa yeziqholo yonke into amila ezihlala yabo intsimi, nokuba womile isiqhamo okanye imifuno. Indian izinongo na isixhobo ezinjalo lwazo iziqholo ezifana turmeric, cardamom, ikhari, nesinamon, vanilla, ikumin, yekoriyandire, tamarind.

Nangona inani elikhulu lokungentla luyafumaneka, kunye ezinezinga zethu, kuphela amaNdiya ukwazi ukusetyenziswa ngqo zobulawu. Eyona ethandwayo yabo - ukuba abasemagunyeni.

Yintoni esiyaziyo ukumncoma?

Indian ubulawu, yaye phakathi kwabo necurry ezisetyenziswa kakhulu upheka izitya ezahlukeneyo. Le isinongo ngumxube evela amagqabi ezifanayo emthubi umthi, njengokuntshula ezinezinga emvula. Curry idityaniswe sauce kunye marinades, nkqu nesinongo esetyenziselwa izitya adumileyo - lwabo yenkukhu ngamakhowa.

Kodwa kunye isishebo iimpawu incasa kwaye ephilisayo. Kuphucula umsebenzi ubuchopho, kwakunye iiseli nomhlaza silwa emzimbeni. Tidies amazinga cholesterol igazi kuphucula nesakhiwo sayo. Zomlomo impahla amafutha avuthayo, libonisa umzimba ulwelo abangaphezu kwemfuneko kunye ityhefu.

A bit of cardamom

Spezia luphawulwa njengoko okuneziqholo kunye incasa ekrakra kunye incasa abuthethileyo. Lo mzi-mveliso ngokwayo lukhula kwisibanzi efudumeleyo, bobabini e-Indiya kunye eSri Lanka, kunye neTshayina. Amaninzi ezisetyenziselwa ukubhaka kongezelelwa iziselo ezahlukeneyo.

Indian iziqholo ezifana cardamom, kuba nempembelelo entle amajoni omzimba. Ezi iziqhamo eluhlaza ukwandisa umzimba kwaye musani ukuba bangene iqumrhu iintsholongwane eziyingozi. Ngempumelelo ubaphatha umqala obuhlungu kunye khohlo. Kwakhona elinamandla anti-nokudakumba. Kalula ukumelana nezifo iphecana zesisu.

Yintoni turmeric?

A flavoring eqhelekileyo kwezinye iindawo of India, ibekwe ngasentla nomzantsi. Ibhekisela usapho ijinja kwaye umbala oqaqambileyo yellow. Ezi Indian ubulawu acatshulwe ukusuka kwisityalo enye, leyo kuthiwa. AmaNdiya ungathanda turmeric, kuba oko kunika esityeni ngombala omhle kunye ngolangazelelo, kwaye nalo ke incasa ekhethekileyo.

Kodwa ke, njengokuba kuchaziwe ngaphambili, zonke izityalo amaIndiya isetyenziswe ekulungisweni ukutya kwazo kunefuthe elikhulu emzimbeni womntu. Ngoko turmeric - a zintsholongwane zendalo kunciphisa nangokurhala, kuphucula inkqubo yokuhlaziywa ulusu. Kukubek ekulweni iiseli umhlaza, ukunqanda ukusasazeka Ukudlulela. It is a unyango ummangaliso izifo ezininzi kunye necandelo ekungenakufumaneka izitya yesizwe.

nezinye izinongo

Phakathi kwezinye ubulawu ukuba abe incasa okuneziqholo livumba ilibaleke, nesinamon inqaku. Le bulawu bungangobo owaziwa emhlabeni. Isetyenziswa dessert, kongezwa ikofu neti. Cinnamon sincede kwizifo wentsholongwane egazini.

Vanilla - yinto bulawu bungangobo ukuba lufumaneka ngeengxam ezabe ze orchid emvula. Le isinongo kongezwe flavoring ukubhaka. Le yenye nemfuno kakhulu kwaye zeziqholo zexabiso ehlabathini. Kuye uzole emzimbeni.

Tamarind - ngokwenene nesinongo kunye incasa eliqaqambileyo asidi. Zisetyenziselwa Indian izitya emininzi, ngenxa esisiseko kunye dessert. nomphumo omhle inkqubo yokucola kwaye kuphucula nokusebenza weentshukumo. Kuye isixa esikhulu potassium kunokuba kuphucula intliziyo.

Spice nxamnye Indian ubulawu

Indian nezinongo baziwa kulo lonke ihlabathi, akukho ezinye zinongwe zange isetyenziswe njalo ngokubanzi. Kumazwe ahlukeneyo, unako ukuthenga oriental ubulawu dumeke. Yaye kuthekani bobulawu? Oku zonke iintlobo zezityalo kunye namagqabi aqholiweyo, iziqhamo.

E India, asetyenziswe yeziqholo esele zenziwe, esityeni kunjalo enongwe ngexesha nokupheka ezahlukeneyo nobulawu, leyo pre-ezomisiweyo okanye idityaniswe ekrwada. AmaNdiya akazange shwaka, yaye zonke izityalo zisetyenziselwa ukupheka.

Apho unako ukuthenga Indian ubulawu: idilesi e Moscow

Ngenxa yokwanda kwemfuno exotic izinongo, eRashiya ukuba zingathengwa kwizixeko ezahlukahlukeneyo. Apho unako ukuthenga Indian nasebulawini eMoscow? Iidilesi yeevenkile ngemiyinge emincinci:

• Moscow, Pankratevsky lane 2, uMgangatho woku-1. District CAO, District Krasnoselsky.
• Moscow, Sretenka isitalato, 36/2, isikhululo metro "Sukharevskaya".
• Moscow, Leningrad emendweni, 21.

Kuba ezi iidilesi, unako ukufumana iivenkile ezobuchwepheshe ethengisa Indian zobulawu. EMoscow - isixeko esikhulu, apho kwisithili ngasinye ukuthenga impahla evela kwamanye amazwe. Kwaye ungenza ukuthenga ngendlela elula - ukuyalela kwisitora online. Kuyinto elula ukuba uthathe ithuba shopping online kuba akukho mfuneko yokuba ukuchitha ixesha elininzi kwi-Indiya shop search.

Singatsho ngokuzithemba ukuba Indian ubulawu - eyona iphambili okumnandi ehlabathini. Kwaye okona kubalulekileyo - ukuba amayeza. Oku kunokubonwa kuphela ngokukhangela ukubonakala ngathi amaNdiya kude kuse ebudaleni ikwandim ngayo. Kwaye konke oku ngenxa yokuba basebenzisa rhoqo amayeza emveli ngokohlobo cuisine Indiya.