Kokutya neziseloZokupheka

Ikhekhe on imayonnaise. Ikhekhe on imayonnaise iresiphi

Ikhekhe kwi mayonnaise malixhelwe ngokukhawuleza nangokulula. Iyafumaneka wonke umfazi ofuna ukunyanga intsapho yakhe. Dessert ujika ngaphandle okunencasa kakhulu, Ndithambile, zimnandi. Eli nqaku lijongana yokulungiselela cake, yaye iingcebiso ezivela abapheki abanamava.

izithako

Ukuze alungiselele dessert iluhlaza yaye intle, kuya kufuneka ezi mveliso zilandelayo:

  • Amaqanda - 3-PC.
  • Iswekile - 1 tbsp.
  • Mayonnaise - 1 pack encinane (200-250 g).
  • Disintegrant - 2 TSP ..
  • Umgubo - 2 tbsp.
  • Ezomileyo.
  • iswekile olungumgubo.

Izithako ngentla - intlama esisiseko. Apha ngezantsi jonga ukuba zisenako zongezwe dessert nendlela phambi esityeni.

Ikhekhe kwi mayonnaise: iresiphi nge photo

Okokuqala, qiniseka zonke izithako imfuyo, uze uqhubeke kumalungiselelo ale dessert emangalisayo. Shaya amaqanda de ezintofontofo yaye ngokuthe ngcembe ukongeza iswekile kuzo. Ukuba usebenza nabafundi abancinane sokuxuba, ngoko ingxaki loqobo alinjalo kakhulu emana iimveliso. Xuba amaqanda kunye iswekile ngamandla aphezulu, kodwa akukho kwemizuzu ngaphezu kwemithathu.

Ngoku kunokwenzeka ukunciphisa le isantya ubuncinane kwaye kwakhona ukudibanisa imayonnaise imithi. Hlanganisa konke ndawonye ukubekela bucala. Uthabathe enye isikhongozeli apho ukuba athele aseleyo izithako owomileyo. Le umgubo, iswekile kunye baking powder. Wooden icephe zonke izithako ngokucokisekileyo.

Emva koko, kwisingxobo, apho bayabethwa amaqanda, mayonnaise kunye neswekile ngokuthe wongeze izithako owomileyo phehla lonke ixesha amandla eliphantsi. ngoku Umelwe bayilungisa intlama, apho wabeka ezomileyo, mix nefolokhwe yakhe. It zingasasazwa ifomu pre-zithanjiswe. Nje musa ukulibala ukuba ikeyiki liphuma ngexesha yokubhaka. Ngoko ke, le fomu igcwele ukuya kwisiqingatha.

Kwangaphambili ukuvula eziko nokushisa ukuba degrees 180. Xa lezonka ashushu muffins kubangele wabeka imizuzu engama-30.

Nakuba kunjalo, oku kuxhomekeke umgangatho lezonka, ngoko ke khangela emva ngamathuba dessert. Xa kwakukho uqweqwe intle yegolide, ahlabe kulo umdlalo okanye wokuvungula: ukuba intonga Okuseleyo test, ngoko ke ikeyiki ilungele mayonnaise kwaye ungafumana.

Ukupheka dessert uwufake ezinkonkxeni

Yenza intlama, njengoko kwi iresiphi odlulileyo. Lungisa jeli abicah kwangaphambili. Ukuba zange isetyenziswe, ngoko ke kufuneka ithanjiswe kakuhle ngamasi (imajarini). Emva kokuba ukusetyenziswa yokuqala ngumngundo lubricated optionally.

Beautiful, sezulu, ezintle ithuba iikeyiki. Indlela for mayonnaise uwufake ezinkonkxeni lula kwaye fast, kodwa kukho caveat. Ukuze muffins zabahambela kakuhle, ugalele jeli intlama isiqingatha kuphela okanye ngaphantsi. Emva koko ke azenzele kunye nokukhanya.

improvisation

amakhosikazi amaninzi uthando kancinane ukuba ziphambuke kwesona iresiphi - ke owabo, ukuba beve kanti engaqhelekanga kwaye unika umdla. Ukuze oku idityaniswa, ukongeza izinto eziphambili, kunye nabanye. Umzekelo, ekoko ukufumana chocolate cake phezu imayonnaise. Shiya iresiphi efanayo yaye bongeze koko, ukuba beve xa ngokuwabetha amaqanda kunye neswekile.

Kuyenzeka ukuba bathululele ngakumbi iyure-1. L. vanillin. Wongezelela ukunambitheka alibaleke. Ngenxa cocoa vanilla, zidle okumnandi kakhulu.

Endaweni ezomileyo, yongeza currants ezibomvu okanye ezimhlophe. Ngaphandle ngevumba kunye incasa, unika berry dessert spice kwaye kwimeko ngayo ujika kahle kakhulu, ngoko esityeni angenazintloni angenise etafileni leeholide.

Ukuba ufaka isicelo muffins iindwendwe, ngelixa ukubaluleka amancinci kunye nokunikezelwa izitya. ikeyiki Large ukhangela iipleyiti ngokugqibeleleyo tyaba square, leyo yokuxazulula walitshiza, koko. Ungakwazi basenako ukwenza cream elimnandi. Epleyitini, beka besitya ikeyiki, ndinithululele sauce ecaleni okanye cream protein, apho ufuna nkxu ukutya okumnandi.

Tips confectioners

Ukuze Yimalini baba owomileyo ukuba overcook akuyomfuneko ukubhaka kuzo degrees 180: hayi ngaphezulu, ngaphantsi. Musa ukulibala balumkeleni elimnandi. Amaxesha amaninzi ngokwaneleyo nemizuzu engama-20, ngoko ke ispoksya. Ukuba ungayibaxi esityeni eziko, ngoko musa ukufumana iikeyiki aluhlaza nobumnandi.

Xa udibanisa intlama endaweni vanilla lemon ompe, ukufumana incasa kwakuhlaziya, amnandi kunye ezimuncu.

Ukongeza zeerasintyisi, ungakwazi ukusebenzisa ezinye izinto. Kusenokuba walnuts, iimbewu poppy, nezo ziqwayitiweyo, uyawathena, kunye nezinye izinto ezininzi.

Baking dish ugcobe qiniseka ukuba dessert lingatshi liphele. Kwakhona, oku nitshizwe koko okanye umgubo.

Xa kukujonga ikhekhe eziko, makwenzeke cool lobushushu egumbini. ke kuphela afefe iswekile olungumgubo. Esine bayihombise eminti encinane, amaqunube (rasberries, amaqunube, iiblueberries).

Unga woliphalaza dessert ogqityiweyo kunye itshokolethi zaphela okanye cream ukuba bagcobe neprothini. caramel ulwelo Ideal okanye icing. konke kuxhomekeke kwingcinga yakho.

isiphelo

Ukuba unokulandela icebiso confectioners abanamava, ngoko ke kuvela ikhekhe emnandi kwi imayonnaise. Iresiphi kuyinto snap, nakuba engaqhelekanga. Ukuba wenza ikeyiki enkulu, yaye yonke intlama ibekwe ngendlela efanayo, ngoko ke abanye na engekabili ngumngundo amancinci.

Zama ukuba ukupheka muffins kule iresiphi, yaye wena akuyi uzisole. Emva mayonnaise wongeza isihombo uqweqwe ezintle nayiphi ukubhaka. Hi ndlela leyi, iikeyiki ezincinane abantwana abonwabileyo badla. Ngoko ke, ungakwazi ngokukhuselekileyo mi- iikeyiki bawo kunye engaqhelekanga.

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