Iimafini ngaphandle amaqanda. Indlela ukupheka ikeyiki ngaphandle amaqanda kwi microwave?

Kakuhle amaqebengwana okuphekiweyo ngaphandle amaqanda zihamba anoboya kakhulu, ithambile kwaye uphuqeka. Kufuneka kuqatshelwe ukuba namhlanje kukho ezininzi zokupheka kuvumela ukwenza i dessert esimnandi kunye nokusetyenziswa bako kangako kunye elula. Ezi iindlela sijonga kwinqaku langoku.

Iimafini ngaphandle amaqanda: zokupheka eziko

Ukudala yokubhaka engaqhelekanga ezinjalo kufuneka athenge iimveliso ezifana:

• semolina - 150 g;
• igumbi soda lokutyela (qiniseka ukuba ukubeka ngaphandle 6% neviniga th) - dessert icephe;
• sugar isanti - 180 g;
• ububanzi fat iyogurt - 1 indebe;
• baking imajarini okanye ibhotolo 180 g slivochnoe- okutsha;
• umgubo wengqolowa eyonakele - iikomityi 0.8;
• ezomileyo seedless kunye namandongomane - ukusetyenziswa ngokokubona lobuqu.

Inkqubo baxovula

Iimafini ngaphandle amaqanda okuphekiweyo eziko phantse imali efanayo ixesha njengoko kwinguqulelo esemgangathweni yale dessert. Kodwa ngaphambi kokuba ngokubeka imiba eziko, ngocoselelo axove sikhokelo hayi yengqingqwa. Ukuze wenze oku, uthabathe ibhotolo okanye imajarini esikhethekileyo ukubhaka, uze uzibeke isitya yesinyithi, ndininyibilikise phezu abile. Ngaphezu koko, i-oyile yokupheka efudumeleyo kuyimfuneko ukuba agalele iswekile kunye axutywe kakuhle de lezithako kwamaqondo eparticulate iyapheliswa ngokupheleleyo. Emva koko, ubunzima ngenxa kufuneka ugalele zamafu amanqatha iyogurt ufake umgrayo. Ukuze semolina izithako kakuhle vzbuhla umxube ezifunekayo ushiye bucala kangangesiqingatha seyure. Xa ndiqukumbela, kuyimfuneko ukubeka isiseko bhaka hydrated soda, umgubo, zeerasintyisi iyabiliswa, eyenza yaye naziphi na nati ezinqunqiweyo. Ngenxa yoko, kufuneka ufumane azikho intlama enamandla kakhulu.

Inkqubo yokwakha kunye nesoda

Iimafini ngaphandle amaqanda eziko ukuze zosiwe ngezibumbi ezizodwa portioned. Kufuneka ngesisa ithanjiswe oli yemifuno kwakunye koko wabeka 1.5 dessert amacephe esisiseko. Cook izinto ezincinci ezinjalo kucetyiswa malunga 30-37 imizuzu eziko osuke.

Xa muffins ngaphandle amaqanda ziya kuba iluhlaza, iyingqombela, kufuneka zisuswe jeli, ze ulingenise kwi etafileni urhulumente adikidiki iti eyomeleleyo okanye koko. Ukuba oyifunayo, amaqebengwana ekhaya nga afefe iswekile olungumgubo thela njengeceba itshokolethi.

Indlela ukupheka chocolate cake ngaphandle amaqanda multivarka?

Le dessert kuphela ukufumana esimnandi kakhulu maxabiso, kodwa ngokumangalisayo ezintle. Lokulungiselela yayo la macandelo alandelayo kufuneka ithengwe:

• kakhokho umgubo - 4 iinkamba ezinkulu;
• eyonakele umgubo wengqolowa - 250 g;
• sugar isanti - 110 g;
• arhente leavening (ukubhaka Isoda okanye icephe islaked) - 10 g (5 g);
• ububanzi fat iyogurt - 200 ml;
• oli yemifuno shinyi - ngecephe enkulu (kuba ukusifaka iimveliso);
• neeamangile - kokokuhombisa;
• itshokolethi ezimnyama - iithayile (ngokuba njengeceba);
• ubisi fresh - a amacephe enkulu ezimbalwa (ngokuba njengeceba);
• ibhotolo - 2 amacephe dessert (ngokuba icing).

Ukulungiswa intlama

cake Chocolate ngaphandle amaqanda bazipheka multivarka iyure-1. Kodwa phambi kokuba ubeke isiseko esityeni yeyunithi lokuphekela, kufuneka kakuhle, okroqiweyo. Oku kufuna ukuba zidibene izithako lwalunye ukhamba ezifana umgubo wengqolowa, iswekile, ekoko ibe luthuthu baking powder (soda hydrated). Emva koko, ubunzima evakalala kufuneka kuso inqatha iyogurt eshinyeneyo kwaye dibanisa ngenyameko. Ngenxa yoko, kufuneka ufumane azikho intlama enamandla kakhulu.

Inkqubo yokwakha kunye nesoda

Xa isiseko yetshokolethi ilungele, Multivarki isitya ifuna grease ngeoli yemifuno kwaye ufake yonke intlama waxovula ngaphambili. Ngaphezu koko, esi sixhobo kufuneka ivalwe ize wabeka inkqubo yokubhaka imizuzu engama-60. Ngeli xesha chocolate cake kukulungiselela ngokupheleleyo.

Indlela emfutshane, siwazise itafile?

Emva kweli xesha, dessert kufuneka zisuswe isitya kunye nendawo epleyitini tyaba kunye kancinci epholileyo. Okwangoku, unako ukulungiselela njengeceba. Ukuze wenze oku, ndiyasaphula ithayile ngetshokholeythi emnyama wayifaka kwisingxobo yentsimbi amacephe ambalwa ubisi namasi. Ngaphezu koko, izitya kufuneka ukwambatha abile nokushisa imixholo ukuze ube kanti njengeceba pretty exineneyo elimnandi. Kufuneka kube shushu ukubeka phezu komhlaba iikeyiki linda de ebanda phantsi. Mkhonzeni le dessert emnandi kwaye mhle lulandelayo kunye neti eshushu, ikofu okanye ekoko.

Quick iikherothi dessert microwave oven

Cake ngaphandle amaqanda kwi microwave Cooking kulula nelula. Kuba oku dessert engaqhelekanga, kufuneka izithako zilandelayo:

• Ingqolowa yomgubo - 6 iinkamba ezinkulu;
• Iswekile isanti - 2 iinkamba ezinkulu;
• soda ukutya hydrated - ½ icephe encinane;
• ityuwa entle elwandle, nutmeg, nesinamon emhlabeni, vanillin - ukongeza phezu esizithandayo;
• ubisi obandayo - 5 iinkamba ezinkulu;
• intlama yejusi yelamuni - ½ icephe elikhulu;
• oli yemifuno - 20 ml;
• ya iikherothi fresh - 1 intwana encinane;.
• amantongomane sicanda zeerasintyisi - kongeza kukungcamla.

Inkqubo yokulungiselela iziseko

Ukuze alungiselele loo dessert ekhawulezayo kufuneka uthathe isitya esincinane waza wabeka kuyo komgubo kuhluzwa ingqolowa, nesoda yokubhaka, iswekile, ityuwa ocoliweyo nesinamon emhlabeni. Zonke izithako bulk kwakufuneka kakhle, uze uqhubeke kumalungiselelo enye inxalenye uvavanyo. Ukwenza oku nesitya kufuneka ugalele ubisi, intlama yejusi yelamuni, oli yemifuno, kwaye udibanise vanilla kunye neminqathe fresh ya. Ezi mveliso kufuneka ugalelwe, wabeka ubunzima umgubo wengqolowa phehla kakuhle zonke esebenzisa yokwela. Emva koko, lo intlama iyafuneka ukongeza ezomileyo, iinuts.

inkqubo yokubhaka

basis wayixova kuyimfuneko ukuba uthululele eglasini okanye porcelain imagi ukuze kuthatha up hayi ngaphezulu kwe 2/3 ye izitya iyonke. Emva koko, lo workpiece kufuneka ukubeka ngendlela oven, ukwenzela ukuba imo lokushushubeza ukulungiselela imizuzu 2-2.7.

Indlela ukuba bammise phambi etafileni?

bayakhuthazwa iikeyiki iikherothi ngaphandle amaqanda (iresiphi ezahlukeneyo iimveliso zasekhaya uchazwe apha ngasentla) ukuba isicelo etafileni kuphela eshushu. Ukongeza koku dessert abanokubakho ashushu iti nkqi, nobusi okanye isiraphu itshokolethi.