Ephekwe ithanga ne-apile eziko - okumnandi yaye isempilweni dessert

Kwimeko kwisingqi mad ubomi mihla, kwakunye neemeko zokusingqongileyo dessert bancinane kuba, okokuqala, ukuzila, yaye okwesibini, ngaphandle izakhi enzima okupheka, okwesithathu, izithako, i luncedo kakhulu emzimbeni. Zonke ezi meko ziyafikeleleka ithanga ziphekwe apile kwi-oveni. Ngokwawo, le imifuno, abaninzi abathandi ukupheka zemveli. Kodwa emva kokuba eziko, kodwa Ukongeza entle, zonke uhamba "bang".

ithanga ephekwe eziko kunye apile: iresiphi

imifuno Golden icocwe ukusuka Ixolo engaphandle imbewu, wabagawula ngokukhululekileyo - ingaba iityhubhu, kunokuba amacwecwe. Ukuba ungathanda ithanga ethambileyo zosiwe apile eziko, kungcono ukukhetha ipleyiti akukho liyajiya iisentimitha enye enesiqingatha. Ukuba ukhetha ido- uzithathe, yima phezu idayisi. Apples uyinqunqe ibe ngamacetyana wafefa nge lemon ukuthintela Browning. Umlinganiselo iinkalo eziphambili - ngokubona kwakho. Ngendlela zithanjiswe kuqala wabeka ngaphandle ngqo ithanga phezu kwaso - izilayi apile. dessert Top ezaliswe ubusi engamanzi (kunokuba bit efudumeleyo ukuba iswekile) kwaye ufake kwi eziko imizuzu 20-40. Ngelo xesha yokuhlala kuchaphazela ngamandla ububanzi zilayi. Yonke into! Uyakwazi ngokubafekethisa wena kunye nosapho.

nabakwaziyo

Le ithanga eziko (izilayi) kunye nama-apile zinokuba ziyahluka malunga incasa ngokwahlukileyo kakhulu. Umzekelo, apile, ingenziwa iileya ezimbini, kunye naphakathi kwabo walala izilayi orange. Okanye, ungenza Sekukancinane phambi kokuba afefe esityeni sisi ya abuyele eziko, imizuzu elishumi.

umdla kakhulu ke uhlobo apho kuluhlu candelo icinyiwe ubusi: iziqhamo kunye nemifuno zosiwe, wafefa sugar encinane ukunika ijusi, yaye xa kufakwa ugalele itshokolethi ezimhlophe okanye ezimnyama bunyibilike.

amaqabane Phantse ebalulekileyo apile kunye amathanga kule dessert wenze amandongomane ezahlukeneyo; bawenze nangakumbi iluncedo, ivumba kunye emnandi.

Ezinye besifazane bayacetyiswa ukuba ezizalana ubusi cream: esipilini imveliso yobisi ezimuncu ethile 3-4 amacephe. Ithi, ngoko dessert a amanzi ngakumbi uze upheke ngokukhawuleza.

Ithanga-imbiza

Kunokwenzeka oko kungenjalo ukulungiselela i-apile kunye ithanga, nowezonkana ezisicaba ezingenagwele, eziko. Iresiphi ezinikezelwa kuthi awuqhelekanga, original aze anike yoko esimnandi kakhulu. Ukwenza oko kuya kufuneka isiginci ithanga encinane evuthelweyo, imilo hayi setyhula. Umsebenzi wokulungiselela ubandakanya:

• decoction of amacephe ezintathu basmati-nesiqingatha lilungile;
• engena icephe de zeerasintyisi ezithambileyo kunye ottsezhivanie;
• ukunqunqa apile imicu ezine;
• pieces ukusika idreyini (uthathe 1 indebe);
• owomileyo ukosa ukukhanya iiamangile zinqunqwe (iperi amacephe).

Ngoku benza ithanga. Uthe wagawulwa lengthwise, imbewu isusiwe kwaye yintlama ziguyiwe ngocoselelo ukwenzela ukuba lihlala isentimitha kunye nesiqingatha ecaleni iindonga. Yena kunqunyulwa iziqwenga kwaye edibene namanye ukudla, kunye nentwana nesinamon, ikhulu iigrem ibhotolo ezithambileyo kunye inomfana amacephe iswekile. Oku "inyama" bazaliswa elingelolabo ithanga zibekwe phezu bhaka Lutho kususwa kwi-oveni ukuba ezimbalwa kwiiyure. Ngaphambi ukukhonza le ithanga zosiwe apile eziko yahlulahlulwe 5-6 izilayi wafefa ngamasi zaphela.

"Isangweji" Sweet

Ukuba lazy kakhulu ukwenza ezinye izakhi elula olongezelelweyo, lo dessert inokuba oyithandayo lwabantwana bakho. apile ezinkulu kunye namapere uyinqunqe ibe ngamacetyana kahle yesithokothoko; imbewu zicocwa. Isiqithi kunqunyulwa amacwecwe bakulindele. Ngomhla ingxenye lokutya uya kwale encotsheni ngokulandelelana ilandelayo: iapile phezu kwaso - pere, elesithathu ithanga. Lo maleko ingaphinda-phindwa. Wayibeka phezu amacephe yobusi, ngefoyile ye lisongelwe, yaye "isonka" ifakwa ngekota yeyure eziko. Wandula ke wadlulisela isitya, wathulula ubusi kunye ijusi lachaphazela kunye nati. Ubuhle kunye ivumba akukho namnye uya kwala!

casserole usemoyeni

Ukuba ithanga nokuba ziphekwe apile eziko abantwana bakho uqhankqalazo, ukuba siphumelele. Imifuno uvale sasivele, wathulula cream (ukuze asisibeke kuphela) kwaye ufake kwi umlilo omncinane. imizuzu emihlanu de kuphekwe ama-apile efanayo atyabukile. Kwakhona cream nkxu kwikota indebe semolina. Uyakwazi endaweni kwaye crackers, kodwa uya kuba ithenda ngaphantsi. Xa uthatha lupholile kancinane, zombini inginginya mix, vanilla isongo kunye neswekile kunye nefomu zasasazwa. Top imbasa wabola ioli - ezikweni phambi lokufumana bahlazeke. Enolaka akunakuze utsho ukuba casserole ababandakanyekayo ithanga "nokusola"! Uze uqiniseke ukuba ukucela ngaphezulu.