Cutlets iimbotyi - isidlo ukuba inyama kunye nenyama-izidla

Burger - ukutya okunencasa kunye ethandwayo. Kodwa kwenzeka ukuba bakulungele nje kuphela inyama okanye intlanzi. Kuba inyama, ngokunjalo abo babambelela iimfuno zesithuba, kukho uhlobo le mbiza eyenziwe iimbotyi.

Cutlets iimbotyi - ayikho nje emnandi, kodwa iluncedo, ngokuba iimbotyi, njengezinye iimbotyi, ngumthombo protein yemifuno, into leyo kubalulekile ukuba abo sidle ukudla isilwanyana.

Ngoko ke, ukuba alungiselele burger ezenziwe iimbotyi yokuzila, kufuneka sibe iglasi iimbotyi ezomileyo. Iintlobo ngeentlobo ekhethekile Akukhathaliseki, singathatha abomvu namhlophe. Kwakhona kufuneka ezimbalwa ebilisiweyo iitapile jacket medium size, ngamashumi omahlanu iigrem amakhowa yomile, amacephe 3 yomgubo kunye netispuni yetyuwa. Endaweni yoko, ungasebenzisa umgubo oat oatmeal, okanye emhlabeni kwisixhobo esihluza yekofu "uMofokeng". Esiqholiweyo, siya kusebenzisa yomile KFile granulated, ipepile emnyama kunye, ukuba oyifunayo, yekoriyandire.

Ekubeni usebenzisa iimveliso owomileyo (amakhowa kunye neembotyi), kufuneka pre-zifakwe emanzini iiyure eziliqela. Emva koko, iimveliso ngokwahlukileyo zibiliswe de zithambe.

iimbotyi eluhlaza, iitapile, amakhowa kufuneka chopha elungileyo. Indlela elula, sebenzisa i blender okanye inyama screwdriver. Kodwa xa engekho ezi zixhobo, ungenza kumtyumza iitapile kunye neembotyi tolkushkoy kunye nje usike makhowa. Ukuba ubunzima ukufumana obukhulu kakhulu, ngoko ke kufuneka exutywe nge yamanzi. Abo kakhulu izila engqongqo, amanzi buyisela ubisi.

Olusuka kwisiphumo ubunzima zeplastiki sculpt patties ezincinane uqhotse nabo ngepani kumacala omabini. Cutlets iimbotyi Indlela eyiyo kunye isaladi yemifuno kwakunye isosi yetumato.

Olunye uhlobo le mbiza singabandakanyi ukusetyenziswa Zasemtata. Kulo mzekelo, kwi iimbotyi ezicujiweyo ungaphindi tixi ngobisi okanye emanzini, isonka esimhlophe. Le zokupheka ubunzima kubanegalelo iqanda ekrwada, kodwa unako ukwenza ngaphandle.

Enye iresiphi umdla - burger sembotyi kunye nemifuno. Bean balungiselela Akunakuba, njengoko kwi iresiphi yokuqala. Ngelo xesha, eyenziwe ngepani ngembiza agcadwe ibhotolo luyacolwa zinqunqwe itswele kunye ngokukhuhla phezu iminqathe grater entle. Qhotsa imifuno kufuneka zibe abile de zithambe. Yongeza i imifuno zilungiswe ngendlela iimbotyi ezicujiweyo, ixesha kunye incasa kunye nefom patties, paniruya nabo ngumgubo okanye breadcrumbs. Ngenxa dish udinga sauce. Ukuze kwakhona uyose, uqhotse itswele kunye neminqathe kwaye ufake kwi Cola imifuno itumata okanye incindi tomato. Ukuba kuyimfuneko, yongeza amanzi, ityuwa, ipepile sipheke abile de imifuno okuphekiweyo. Sauce ilungele ukongeza parsley ezinqunqiweyo.

Kwimeko ukuba akukho ixesha ulinde ndawonye emanzini kwaye ukupheka iimbotyi, ungenza uyipheke cutlets va ukhetho. Ukuze wenze oku, kufuneka uthenge iimbotyi enkonkxiweyo, asophise ulwelo embizeni. Ke ezinye cutlets okunkonkxiweyo zilungiselelwa ngendlela efanayo njengoko iresiphi yokuqala.

Abo benza ukuzila ukutya, kodwa nje ufuna diversify imenyu yayo, ukupheka burger ezenziwe iimbotyi kunye nezongezelelo ezahlukeneyo. Umzekelo, kwi Akunakuba imbotyi ungengeza sisi ya okanye itshizi crumbled.

Uyakwazi ukupheka burger ezenziwe iimbotyi kongezwe inyama okuthambile. Kulo mzekelo, 400 grams iimbotyi ebilisiweyo sele ugqibile kufuneka kuthatha malunga 150 grams inyama okuthambile, isibini amaqanda, itswele kunye amacephe ama-2 amazambane istatshi.

iimbotyi wayipheka Liyincule kunye amatswele. Ukuba oyifunayo, ezi burger ongeze nentwana ikonofile, kwakunye naziphi na nezinongo ngokuthanda kwakho. Emva koko, xa amaqanda ikhefu Akunakuba, ukongeza otashi axove de mass eyohlobo olulodwa. Ndiyila patties ezincinane uqhotse nabo oyile, pre-roll nabo breadcrumbs. Mkhonzeni ezi meatballs kunye itumata okanye cream isosi kunye naluphi isidlo icala. Ungasonwabela ke isidlo sakho.