Flavour for nomla-, ezithandwa

Le sento kulungiselelwe utywala kakhulu ekhaya iyodwa, namhlanje ngakumbi yaye abalandeli. Kungabi ngenxa yokuba mveliso utywala elungileyo luyabiza kakhulu ngexabiso. Yakhe imveliso ekhaya wena ngokucacileyo olawula inkqubo, kwaye wenza yonke into engqondweni, ufumana iziselo ezikumgangatho ophezulu, nto leyo ongekho ngaphantsi kwaye ngamanye amaxesha lee iimpawu ezingundoqo amakhono. Flavour for niyalazi kulo mzekelo - ayikho nje indlela ulwe ivumba elibi, yinto kwakhona indlela ukufumana eyahlukileyo oomoya, ezahlukeneyo ukusuka kwenye nenye incasa yawo. Kwaye ukuba sele bafunda ukuyikhupha ngayo kwiklasi yokuqala kwaye niyalazi ecocekileyo, lixesha lokuba ukunikela ingqalelo iintlobo kwezithako.

kanzulu

Kodwa kukwakho izongezo ezahlukeneyo. Kwi iimpawu kunye neempawu flavour ukuba asile zingahlulwa zibe zizintlu ezimbini ezibanzi. Eyokuqala them - umxube mveliso. Ngexesha lifutshane kangangoko ukucola utywala strong ekhaya ukunceda mix ngomumo - flavoring lithi ligxininise khona imveliso mveliso. Zenziwe kwimeko mveliso, zingqinisisiwe kwaye musa ukuvumela ukuba olungafuneki umzimba abantu iikhompawundi chemical. Kunye nemixube kumbiwa izinto zendalo ekrwada, umzekelo, ukusuka iqela elinye ngokugxotha ivodka ingenziwa ekhaya, eziliqela nakoomoya zasekhaya. Kwaye kubalandeli wokulinga kukho ngaphezulu ongeziweyo ezifana original ezifana ikofu okanye itshokolethi, caramel okanye iziqhamo, iziqholo okanye iziqhamo. Ezi lugxile nabo imali eninzi kakhulu, kodwa ke ezikuvumela ukucola asile ngokukhawuleza kwaye ngaphandle kokuthotywa esemgangathweni.

inkqubo Iimpawu

flavour bagxila anjalo niyalazi ukuba namhlanje zingathengwa ezishishina ezahlukeneyo. Kuba ichiza asinazo imiyalelo ukusetyenziswa kwayo. Landela naye ngokucacileyo, kwaye sifumane isiselo okunencasa, kuba abanye imixube zibalwa kwaye nkqu 100 iilitha distillate, ngoko zihlabane kakhulu ngeedosi. ingqalelo ekhethekileyo kufuneka ihlawulwe kwaye igama elithi lokubalwa umxube. Ngoncedo ezi nezongezelelo yenziwe kwiziselo ekhaya-asile ezifana iwhiskey, tequila, sisibatha; brandy, rum, absinthe, kunye nabanye. Ungakhetha owuthandayo ezininzi kwaye kusimangalise abamenyiweyo, eyabe ize emthendelekweni. Nangona kunjalo, khumbula ukuba nokuba i kakhulu incasa ezikumgangatho ophezulu alisusi ubumdaka ezifumaneka e imvume ekrwada amahlwempu, kodwa inikeza incasa yayo kuphela. Ngoko ke ngaphambi kokuba ufake shicilelo, sicebisa ukuba ngocoselelo nihlamba isiselo (ngezantsi uya kuchaza indlela yokwenza ngcono nangokukhawuleza).

isongo brandy ukuba utywala

Ngokutsho imithetho okwangoku oneminyaka technology cognac kunzima ukuvelisa. Kwaye ixesha kuya kufuneka achithe imoto yonke. Namhlanje, ezinye izityalo mveliso ndahamba enye indlela, ukudibanisa imixutywa ekuvelisweni othululwayo. Kodwa izithako inye zithengwe kwaye kongezelelwa kwikhaya kwi asile imveliso efanayo yasekhaya, kungekhona overpaying imali onga. Kwaye ke incasa, ukuze uqiniseke, ufumana akukho mbi, mhlawumbi nokuba kumnandi. Ngoko ke, iingcibi ezininzi, bootleggers namhlanje sikhetha ntlobo cognac ukuba abanalo. Ukuphonononga abahlobo kunye ziindwendwe imveliso yokugqibela intle kakhulu. Ngoko ke kubalulekile ukuzama ukupheka! Ngokutsho negama ongeziweyo cognac ziquka agents flavoring esekelwe phezu kwamanzi kunye alkoholi ethylene Yek, ngumntu nedayi yokutya kunye kwisigcinakaliso. Ukulungiselela le brandy akumelanga zobukhulu ezithile ukwazisa additive in inkathazeko distillate kwaye ugxininise kwiintsuku. Emva koko - ukulungele, ungasebenzisa!

flavour zendalo niyalazi

Iqela elilandelayo ngobukhulu - ongeziweyo yasekhaya. Ndimele ndithi ukuba ukusetyenziswa kwezi copyright Umxube izithako zemvelo kakhulu kufanelekile, njengokuba abaninzi ongalithembiyo iimveliso mveliso. Kubonakala, ukusuka apho afuna ukuya, bafikelele yoko. A izinongo yasekhaya niyalazi banikwe ithuba ukuvakalisa iimbono zabo. Ukongeza, zonke izithako phantsi kolawulo olungqongqo lwe iziselo eyenziweyo.

brandy Ekhaya Popular

Imizekelo flavoring yendalo ukukhonza ukuba asile Brandy lokufaka okwenziwa ngabantu. Ndifuna ezi izithako: oki amaxolo, iswekile, kancinci iziqhamo ezomisiweyo, igqabi iti emnyama yaye rose hip (zonke izithako - to amacephe ama-2). Kwaye ke, ezikumgangatho ophezulu distillate (1.5 iilitha kwi-50% amandla). Ungadibanisa pepper emnyama kunye nesinamon ukuba incasa (a uwathandabuze). Zonke izithako bamoya ndinithululele kwisitya. Gcwalisa utywala, itywiniweyo kwaye ugxininise kwindawo emnyama kangangeveki. Emva koko, siya lokucoca nge cheesecloth. Ungakwazi nisele ntoni na!

ukususa iphunga

Kodwa kuqala, phambi kokuba amalungiselelo naphambi kwendlu, kufuneka ukuba nkulu distillate zethu zicocekile. wabaqalayo abaninzi kulo mzekelo ochaphazelekayo umbuzo elifanelekileyo: ukususa indlela ivumba abanalo? Kaninzi oku kuza kakhulu livumba uphawu incasa. Kodwa eyona nto engcono ukuba ukubetha ivumba, yaye ngokupheleleyo icocwe. Ke ivumba uya kutshitsha, yaye izinto eziyingozi emzimbeni womntu kangangoko kunokwenzeka shiya ezimbaxa. Kukho ezinye iindlela ezilula unako ukulandela ukuze uphephe ziziqhumiso ezingemnandi.

redistilled

Indlela ukususa ivumba abanalo? Nobubi bacebisa enye yeendlela ezisebenzayo - a sesibini isigaba. Oku waphawula ukuba niyalazi, nto leyo njengangoku siphantsi neyanamhlanje kabini (okanye kathathu) ulahlekelwa ivumba layo uphawu incasa. Ukongeza, ezingcolisa ezininzi zisuswe apho kangangoko kunokwenzeka. Indlela yokwenza isigaba sesibini? elula kakhulu. Ukuba sele bagxothwa asile, ngoko kwakhona kulula kakhulu yogqithe. Lo mxube kufuneka exutywe kwi-20% kwi inqaba. Ngokutsho abavelisi basekhaya onamava kwindawo ukungcola yoxinaniso esezantsi yezisombululo iza kwahlulwa ngcono kakhulu. Ezinye inkqubo iyafana kwinqanaba lokuqala (musa ukulibala "sicande iintloko kunye nemisila"). Vumela le nkqubo olubangela ilahleko ethile ubunzima imveliso yokugqibela kwaye kuthatha ixesha elide, kodwa ivumela yokubambisa iikhemikhali compound amafutha, asidi kunye nezinye izinto eziyingozi. Ngu lokuqhuba okuphindwayo nasiphi na isizathu kunokwenzeka, nkqu kakhulu ezikumgangatho ophezulu, niyalazi ngendlela epheleleyo. Kungenzeka kwakhona ukuba isicelo ngaxeshanye icocwe esebenzisa iyasebenza wamalahle, ubisi okanye amaqanda, amazinyo. Kodwa ndlela isebenzayo iyafana - ngomzuzwana isigaba.