Chocolate Pudding: IsiNgesi dessert iresiphi

Chocolate pudding iresiphi ukuba niyinikele kweli nqaku - yinto izimuncumuncu oluthandayo abemi Albion. Ngokwesiko ke okuphekiweyo bath emanzini. dessert Chocolate waqalisa ukongeza ngenkulungwane elinesixhenxe, kwakunjalo ngoko waya eNgilani waza waphumelela ithandwa ububanzi. Breakfast pudding ebizwa basebukhosini. Kwaye ngenene - incasa ngokugqibeleleyo kunye nemvakalo ubuncwane uyenze fan yale dessert zakudala. Makhe sijonge ukuba ukupheka pudding chocolate kunye ukwahluka ezimbalwa.

History of the dessert IsiNgesi

Chocolate pudding iresiphi utshintshwa ukusuka kamnandi isidudu iresiphi festive kunye uyawathena, iiamangile kunye neerasentyisi, ezininzi kwinguqulelo authentic inikezelwa ngomlilo. Ukwenza oku ibranti ngokugqithiseleyo wankcenkcesha okanye cognac. Namhlanje, lo kwaziswa beziphantse ukumka zisabonakala kwaye ngoku itshokolethi pudding (recipe kuyinto ngezantsi), kunye ne banana, ubisi kunye caramel, i dessert ukukhanya. Kufanelekile njengokuba ekuqoshelisweni phantse nasiphi na isidlo. Esi sidlo ke ngokuphindaphindiweyo kukhankanyiwe imisebenzi ziyahlonelwa IsiNgesi (Lewis Carroll, uCharlotte Bronte et al.) Ekubeni ubushushu rhoqo.

Chocolate pudding. iresiphi zakudala

Kuya kufuneka ezi izinto elimnandi yakho:

• a kota ipakethi ibhotolo;
• iglasi zeswekile ocoliweyo-olungisiweyo emhlophe;
• 2 tbsp. l. unsweetened kakhokho umgubo (umgangatho - ibanga "ileyibheli Gold);
• 2 h. L. amhlophe (iwayini) iviniga;
• 2 iindebe zizele ngumgubo ezimhlophe okanye nemiqhathane yesonka kunye nemali efanayo ubisi;
• amaqanda 2;
• 2 h. L. nesoda yokubhaka.

Le-thaskbha kufuneka isiqingatha iglasi yobisi kunye nentwana itshokolethi. Zinyibilike ibhotolo uzidibanise iswekile. Zamisa wavala ziikristale, ugalele iviniga soda bungacinywa. Cima kwaye cool. Anele umxube yomgubo ukufudumeza kwiimvuthuluka okanye vsypte, ugalele amasi, amaqanda kunye ongeze ikoko, inkathazeko de amaqhuma lichithakale. Bhaka ifomu zithanjiswe imizuzu mane okanye iyure kwi kuhlamba kwamanzi. Khumbula, le pudding kuba mnyama kakhulu kwinkqubo zokupheka. Kuba njengeceba, bayinyibilikisa itshokolethi kwi ubisi.

orange mangaliso

Chocolate pudding kunye iziqhamo ngaphakathi - izimuncumuncu okhethekileyo kakhulu. Xa uyinqunqe ibe ngamacetyana, oko festive kakhulu nokubukeka eziluncuthu. Luhlanganisa isuntswana a pudding iresiphi kwafakwa itshokolethi kwakunye nencasa zimnandi pre-okuphekiweyo kunye Ixolo le-orenji. Eziko akufuneki - lezonka elibaselwe ezifunekayo isibini. Ukuba ngaba awunayo i kwibhoyila kabini, iya kuthatha indawo amandla amancinci ezifakwe embizeni kancinane ngakumbi, ekufuneka ubilise amanzi. Kungcono ukuba imilo le ngeenxa - ngoko iqhekeza ngalinye pudding okuphekiweyo bekuya kuba nentwana orange. Izithako kufuneka uthathe ukusuka iresiphi elidlulileyo, umgubo nje kufuneka ibe libiza, kunye ekoko kuyimfuneko ukudibanisa isiqingatha ithayile ye itshokolethi emnyama ukuba incasa ngakumbi. Orange, khetha udiliza obhityileyo. Ngaphandle kwakhe, ukuze ligcwalise, kuya kufuneka 85 iigrem ibhotolo uCaster neswekile. Orange bilisa imizuzu elishumi eyenziwe ngepani phantsi ivaliwe isiciko. Lungisa umxube chocolate-oyile njengoko kuchaziwe kwi iresiphi odlulileyo. Emva koko ukongeza izinto eziseleyo yaye isinye kwisithathu ubunzima ngenxa uthululele uhlobo zithanjiswe. Kuyimfuneko ukuba i-orenji igqityiwe, punctured wokuvungula izihlandlo eziliqela. Galela lo mxube eseleyo. Wokuvala izikhumba iiyure ezimbini sibile emanzini emanzini. Ukuba amanzi ngembiza enkulu, bilisa, yidibanise, ukuze zifike phakathi kwizikhongozeli pudding.