Kokutya neziselo, Dessert
Cake khekhe. Indlela ukupheka?
Sweet isimanga ayikho nzima. Bathanda yonke into ukulungiselela yedizethi, ingakumbi izandla. Cake khekhe wema yedwa phakathi inani elikhulu zokupheka ukubhaka. Ngapha koko, loo nto ayisoloko kufuneke nokuba sipheke eziko. Kanti ke, kubalulekile kakhulu emzimbeni umntwana ngokunjalo.
Namhlanje, itshizi ikeyiki unako kuphekwa naluphi iindwendwe. Iresiphi a lot. Omnye wabo ngokuqinisekileyo baya oyithandayo.
Itshizi sinjengezonkana iziqhamo
Iresiphi yale ikhekhe ilula kakhulu. Akukho mfuneko ukubhaka, uze ukwenze oko ngokukhawuleza kakhulu. It ufuna Kilo samasi, ipakethi ye shortbread (malunga 200g), umlinganiselo ofanayo njengamasi umlomo wabo, ingxowa gelatin, intlama yejusi yelamuni, nentwana iziqhamo candied kunye neziqhamo (orenji, mai, iibhanana, yeepesika, ama-apile kunye namapere). Okokuqala, kufuneka usile i cookies. Oku kungenziwa ngokusebenzisa blender okanye ngokuhla ngokusebenzisa grinder inyama. Ubunzima ngenxa kugalelwe ibhotolo olumanzi. Konke oku isasazeka luhlobo apho ngokuqinisekileyo yanowo asuswayo. Loo uhlobo ikhekhe wayifaka kwifriji ziyahlala.
intlama yejusi yelamuni ndazikhamela esityeni, shushu kancinane ucombulule le gelatin kuyo. Ngokwahlukeneyo kwakhuthazwa cottage itshizi kunye neswekile kunye neziqhamo candied. Lana kunye gelatin kwi yejusi yelamuni. Yonke ixubene, wayibeka phezu ikeyiki. Itshizi ikeyiki unako zinokuhonjiswa izilayi ibineziqhamo ezahlukeneyo, kwaye ke ngoko uthunyelwa umva kulo efrijini. Apha ke ukuba iiyure ezi-3 ziya kufumana izimvo yayo yoqobo kunye emangalisayo.
strawberry Nesisa cake khekhe
Curd dessert lingalungiswa a jiffy. Kwaye kuya kuba lula kakhulu kwaye efanelekileyo abo ke bemlalele inani lazo. Hi ndlela leyi, istrawberry samasi ikhekhe phantse emnandi, babe nokuthantamisa kakhulu nokufihla emlonyeni wakhe. Kufuneka wenze ezinye kudla:
- Amaqunube (malunga 300g)
- Pack of gelatin,
- Iswekile (3 amacephe)
- A iglasi yamanzi,
- Cottage itshizi, bekuya kuba kuhle ukuba uthathe betyebile (300g)
- Iglasi cream isiqulatho namanqatha 35%
- kakhokho umgubo (2 amacephe amancinci)
- Chocolate (ya).
Gelatin kuyimfuneko ukudumba. Kuba oku kufuneka ezaliswe ngamanzi abandayo malunga nemizuzu engama-30. Okwa blender akatswe cottage itshizi, cream kunye neswekile de egudileyo.
gelatin kalanga itshiswe phezu komlilo, likuxhoxhela rhoqo, de lokuchithwa kwayo ngokupheleleyo. Eyona nto ephambili ukuba awuse ithumba. Emva kokuba imfuneko ukupholisa ubunzima gelatinous uzidibanise cream sisi.
Ikota kunobukhulu shift kwenye isikhongozeli ongeze ekoko kuyo. Nantso selisiza inxalenye fun - Wahlanganisa ikeyiki. Ukuze wenze oku, uthabathe ukungunda abicah. Ukususela ngoko kulula kakhulu ukufumana dessert.
Layer 1: gcwalisa ifomu curd ubunzima kunye koko. Emva kwemizuzu 10 Wayibeka ikhekhe efrijini. Ngeli xesha, "itshokolethi" umaleko lukhuni.
2 umaleko: wabeka amaqunube. Uyacetyiswa ukuba uwubeke kangangoko kunokwenzeka phakathi a.
Layer 3: Upper bazaliswa bonke ababesele test curd. Kwakhona, lo ikeyiki uya efrijini de lukhuni ngokupheleleyo.
Phambi kokuba ufake i dessert esimnandi phezu kwetafile, uyakwazi bayihombise itshokolethi ya okanye amaqunube eseleyo.
Itshizi sinjengezonkana jeli
Le ikhekhe ukulungele ukuxolela kwaye ayifuni ukubhaka eziko. Iindwendwe ukuba kufuneka Kilo samasi, iglasi iswekile, lemon, kwisiqingatha yelitha cream kokubethwa, vanilla, ipakethi gelatin kunye marmalade. kubaluleke kakhulu kule dessert uhombiso. Ngokuba kuye, kufuneka 1 indebe yejusi ebomvu, iswekile, gelatin (10 g), i-orenji okanye i oningga.
mince Curd. Unako banityakatye kulo blender. Ngelo xesha, amanzi ashushu gelatin kuhluthiswa. Lemon Ixolo wagcoba phezu grater ocoliweyo, ongeze lo sisi cream. Kukho iwela neswekile vanilla kunye ijeli ezinqunqiweyo. Ngokwahlukeneyo sokuxuba kwakhuthazwa cream kwaye eyothi cottage sisi. Xa gelatin aludumbanga, itshiswe ukunyibilikisa, kwaye kongezwa intlama iyonke.
Ukuba uzimisele kwangaphambili ukwenza ikeyiki. It yoxukuxwa ngamanzi abandayo. Ngaphakathi ukwanda ngenxa umxube curd ethunyelwa ku efrijini.
imizuzu engama-20 kamva nga nihombisa ikeyiki ijeli olongezelelweyo. Ukuze benze oku, onesiphumo mfumba dessert walungisa iziqhamo. Kwesinye isitya, xuba incindi, iswekile kunye gelatin mbile. Konke oku kuthetha ukuba ngaphezulu shape cake, yaye kwakhona ibekwe efrijini kule xesha ijeli emkhenkceni. Emva koko bayihombise Babambeni okukhona kunye cream noba wompu.
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