Cake "Indlulamthi": iiresiphi, izithako

Kweli nqaku esifuna ukuthetha ukulungiselela indlela ikeyiki elimangalisayo "Indlulamthi". Kwakhona nangoku eyaziwa ngokuba yi "Cow Burenka". Ikhekhe eyahlukileyo kakhulu nabanye dessert, embetha ukudlala yayo nokuthantamisa. Kukho zokupheka eziliqela kule elimnandi.

Cake ne marshmallow: Izinongo

Le iresiphi ilungisiwe ngokusekelwe marshmallow - womqholi elithozamisayo.

Izithako ngenxa ikeyiki:

1. Okunamafutha cream (ubuncinane 35%) - indebe ¾.
2. Ubisi - ¾ ikomityi.
3. ½ iipakethe ibhotolo.
4. Neebhiskithi - 0.6 kg.
5. Milk chocolate - 0.3 kg.
6. Marshmallow (malunga nama-40 pieces) - 120 grams.
7. amaqanda ezimbini inkukhu.
8. Vanilla - ½ TSP.

Ukupheka sinjengezonkana marshmallow

Ukulungiselela ikhekhe, "Indlulamthi", ufuna blender ukucola zonke cookies aze ongeze butter bunyibilike. , Lonke elilandelayo mixed de iyunifomu. Kufuneka ukuba ibe ikeyiki. Kungcono uthathe ithuba ukwahlulwa, ngokuba ngoko ukucatshulwa izonkana kuya kuba lula kakhulu. • Umngundo kufuneka uqinisekise ukuba bagcobe, walibeka ubunzima kwasekwa bumpers zethu. Le ntlama kufuneka zilinganisiwe kakuhle. Okulandelayo, sithumela ukungunda eziko imizuzu elishumi. Le ikeyiki kufuneka browned kakuhle.

Ngelo xesha, epanini, unako uxube cream kunye nomxube ubisi kunye nobushushu, kodwa musa ithumba. Emva kokususa lakubalela, yongeza itshokolethi zinqunqwe baxhaya nobunzima de tshokoleti iyapheliswa ngokupheleleyo.

Okulandelayo, ngokubetha amaqanda xa isitya, uze udibanise ukuba itshokolethi. Ngoku kufuneka ukuba Umxhubi bamtyabula kakuhle de ubunzima itshokolethi egudileyo. Xa ulungele, uwaphalazele emngqushweni uze uthumele ifom eziko imizuzu engamashumi amabini. Ubunzima Kufanele izokhula.

Ecaleni ikeyiki akugqiba wayitwabulula mashmellou yethu (ukuhlafuna marshmallow), pre-bancwela kubini ngokulinganayo. Izilayi kufuneka isasazwe macala. Apha cake chocolate "Indlulamthi" cishe ukulungele. Kuhleli kuphela ndenzele imizuzu emithathu phantsi lunghekerile (ubushushu 180 degrees). Umsebenzi wethu - ukufumana umfanekiso omhle. Marshmallow kufuneka lula browned kuphela.

Khekhe "indlulamthi 'ukulungele ezenziwe iyavumelana ngokupheleleyo kunye negama layo. Uphethe kumphezulu elihle nezinala.

Khekhe: Izithako

intlama chocolate ubuncwane, kwaye ukukhanya Cottage nokuzaliswa samasi - konke oku ikeyiki "indlulamthi 'kunye cottage sisi. Uyilo lokuqala yale dessert Qinisekisa ukuba bamxhase yezinyo kuphela abatsha kamnandi, kodwa abadala, kusoloko umdla ukuzama into entsha eyahlukileyo. A ikeyiki "kwindlulamthi" - kanye uju, nto leyo kumnandi ngokunyanisekileyo kuzo zonke izizukulwana.

Izithako ngenxa intlama:

1. Enye iqanda.
2. Enye ezilikhulu grams iswekile.
3. ½ iipakethe ibhotolo.
4. ¼ ikhilogram yomgubo.
5. Baking powder.
6. Ekoko - 2 tbsp. naan.

Izithako ukuze ligcwalise:

1. cream Sour - 200 grams.
2. Cottage samasi - 400 grams.
3. amaqanda ezimbini.
4. Iswekile - 150 grams.
5. Vanillin.
6. Starch - 3 tbsp. naan.

Ukulungiswa khekhe

Le ikhekhe recipe "kwindlulamthi" ilula, unjalo efanelekileyo nokuba nabapheki bangenamava.

Ngoko ke, qala ukuze uyipheke intlama. Ngokuba lo sugar ibhotolo cuba olumanzi, iqanda uze ufake umxube. Emva koko ukongeza ikoko, baking powder, nomgubo axove intlama. Siya kuba ube ibhola, nto leyo siyahlukana inxalenye yesine kwaye usisuse kwicala elinye. Emva koko, kufuneka ukuba zenze ikeyiki, kuya babeke intlama abaseleyo, razravnyaem izandla zakhe phezu ezantsi kwaye enze iibhodi ngokwaneleyo ephakamileyo (sentimitha ezintlanu). Sithumela Intlama kwi imilo sisiqingatha seyure efrijini.

Kwaye okwangoku Makhe ulungiselela ukugcwaliswa. Kwesinye isitya nzulu wabeka iswekile, cream ezimuncu, cottage itshizi, amaqanda, vanilla, istatshi. Zonke izinto ezilungileyo, emana kunye sokuxuba, nto leyo enobunzima eyohlobo olulodwa. Kulo yokulungiselela ukugcwaliswa sele kugqityiwe. Kwagqitywa obuthelwe sokubumbela kunye intlama. Siyakukhumbuza ukuba kusafuneka isiqwenga intlama chocolate. Siza bendinokuphuma ngayo efrijini uwahlule ube ngamaqhekeza amancinci. Kwaye ke siqala ukuhombisa ikeyiki yethu. Kunokuba ibe yinxalenye wodongwe ukwenza iziqwenga ezibhityileyo ukuhombisa amaqebengwana ubukhulu. A roll out ke amaqhekeza aseleyo, umqhathane caba yaneka phezu komhlaba ikeyiki.

Thina uthumele ifomu kunye intlama ukuze ukubhaka ngeyure kwi-oveni. ikeyiki Ukulungele kufuneka ukuba aphole.

Cake "Indlulamthi" kwi multivarka: Izinongo

"Indlulamthi" okulungileyo ngokulinganayo zombini okuphekiweyo eontini, kwaye multivarka. Wonke umfazi ungakhetha ukhetho lula ngakumbi.

izithako:

1. Iswekile - 320 grams.
2. amaqanda amathathu.
3. Umgubo - 2.5 iikomityi.
4. A mfumba-oyile.
5. Baking powder.
6. Cottage samasi - 320 grams.
7. Starch - a amacephe ezimbalwa.
8. Ekoko - amacephe ezintathu.
9. cream Sour - 200 grams.
10. Vanilla.

"Indlulamthi" in multivarka

Ukupheka ikeyiki "kwindlulamthi" - ngokubanzi yinto elula, kwaye multivarka kwaye ngakumbi. Ekuqaleni, siya zinokuzisa ntoni ibhotolo kunye neswekile. Ngaphezu koko sobem iqanda elinye ngokongeza Isoda kunye koko. Zonke mix kakuhle. Ngcembe lokuthetha umgubo kuhluzwa, axove intlama, uze ulithumele kwi kangangesiqingatha seyure efrijini.

Logama ixesha free, unako ukulungiselela ukugcwaliswa. Ukuze wenze oku, uxube cream kunye neswekile, ukongeza lo sisi (uyakwazi ukukhetha pre-itshizi ngokusebenzisa ngesihlungulo). Emva koko ukongeza amaqanda wabethwa nestatshi. Zonke izithako mix de egudileyo.

Siza ukufumana intlama iphela, ngaphandle ifriji uzibeke esityeni Multivarki ukuba kwangaphambili kufuneka ogalelwe ioli ube mnye (kodwa ungasebenzisa sasibiza). Qiniseka ukuba ibe undi. Inxalenye encinane intlama kufuneka kusala ukuhombisa ikeyiki. Siphalaza ukugcwaliswa ikeyiki. Lithe laqhenqetha iingceba intlama, ikhekhe ababesele ekulungiseleleni. Nantso ukulungiselela bonke. Ngoku uhlala kuphela ukwambatha esitovini imo "yokubhaka" lo. Le ikeyiki iya olulungiswe nekhulu ukuya kwimizuzu elinamanci mabini. I dessert esele zenziwe kufuneka kuphola, yaye emva koko kwenziwa iziqwenga a la ezinokufumaneka, uze ukonwabisa iindwendwe.

injabulo chocolate

Sinjengezonkana marshmallow "Indlulamthi" - uyakholiswa itshokolethi ngokwenene. Ngokuqinisekileyo uya isibheno bonke abathanda ngayo dessert chocolate. Enyanisweni, yonke ikeyiki iqulethe enye kuphela yokuzaliswa neqebengwana encinane. Ngokusetyenziswa amaqanda chocolate sikhula kwaye ibingafumaneki okwangoku, xa wagawulwa ikeyiki. Okunye ngqo, nto ingahlakazeki ngoko nangoko emva kwamalungiselelo.

Ke ukuba uyayivumela kuphole kancinci emva esenzela uwusondeza isibini kwiiyure yokuzalisa iya sele ukude efana pudding. Le ikhekhe qiniseka ukuba evuthiswe eshushu yaye iphela ifomu. Isimanga, kodwa incasa eyahlukileyo ngokupheleleyo, ukuba dessert ezahlukeneyo. Esikwingingqi eshushu njengoko wabetha ngayo incasa emangalisayo itshokolethi viscous kunye nokugcwaliswa abandayo kufana kunokuba soufflés.

abathandi Chocolate baqinisekiswa ukuba yinto emnandi.

enye iresiphi

Cake "Indlulamthi" usoloko ezithandwayo kunye nabantwana. Oku kuyaqondakala, le yasekuqaleni kuya kuphumelela lonke izinyo encinane amnandi. kuhle yaLo ukuphekela amaqela zabantwana. dessert Ukukhanya yasenza bazakuyivuyela zonke iindwendwe ezivela kwabantu abadala.

izithako:

1. Ubisi - ¾ ikomityi.
2. amaqanda amathathu.
3. Vanilla - TSP.
4. Shortbread cookie okanye umqathane - 0.4-0.5 kg.
5. ibhotolo Soft - sisiqingatha pack.
6. Milk Chocolate - 300 grams.
7. Marshmallow - 100 grams.
8. cream Heavy - ¾ ikomityi.

ikhekhe sponge okanye umqathane wawaxabelela blender de ukuthuthuzelwa entle, ukudibanisa ibhotolo zaphela uwahlanganise. Okulandelayo, bagcobe ifomu okanye aliselele kunye esikhumbeni. Siye Wayaneka ubunzima ezantsi zilinganisiwe kuyo. Qiniseka ukuba sikhumbule ukuba kuyimfuneko ukwenza kwemiqhele eziphakamileyo ikeyiki. nqanawa olulandelayo preform okuphekiweyo eziko.

Xa nilungiselela ikhekhe, yenza ukugcwaliswa. Ukuze wenze oku, uxube cream kunye nobisi eshushu, kodwa musa ukunika ithumba. Lo mxube eshushu iphoswe itshokolethi ulwe de kube ngoko, de Inyibilikile.

Xa yethu ikhekhe ningekalungi, sidaniswe thina yizalise Akunakuba kwaye uthumele wapheka. Ngoko ke liphelile dessert marshmallow twa, ngoko ke ikeyiki kufuneka uwose imizuzu embalwa, ukuze marshmallow ihlazo, waza wathabatha emthunzini kuyimfuneko. Ngaphandle, umphezulu ikeyiki ngokwenene efana kakhulu eluswini indlulamthi. Oku kungenxa yokuba phantsi kwempembelelo ezithsayo lobushushu uqala ukunyibilika kwaye utshintshe umbala wayo. Ngaphezu koko, ngaphakathi kuba viscous.

endaweni yokuba UYobi

Cake "Indlulamthi" - oku ukhetho kakhulu itafile ngexesha leeholide. Okokuqala, ukuba nje yaye ngokukhawuleza zilungiswe, yaye okwesibini, iimveliso zivela kakhulu eziqhelekileyo. Kwakhona, musa ukulibala ukuba wokuteketiswa zonke iindwendwe engaqhelekanga kangaka dessert, kunye nabantwana uthi cha. ikeyiki Low-okunamafutha kunye nokukhanya ngokwaneleyo, ngoko nkqu abantu itye, Andinamali yaneleyo kunandipha ukungcamla chocolate viscous. Zama ukuba ukupheka phezu kwenye zokupheka zethu ephakanyiswayo kanye baqonde ukunambitheka dessert ilungileyo.