Utyala imbewu cauliflower kwindawo evulekileyo. Cauliflower: ngokutyala izityalo kunye nokhathalelo

Cauliflower zokuhlola wayo udlula nkqu khaphetshu. Yaye hayi indlela omhle ngayo ukhangela kwisitya isaladi! Kuso isixa esikhulu kwezondlo, C iivithamini, B1, B2, PP. Ukuba uphethe i khaphetshu embi ngenxa isiqulatho eliphezulu ifayibha, lixesha lokucinga ngezinto ukuba kwisiza igadi cauliflower yakho izinziswe. Oku kugaywe ngokukhawuleza kwaye kuthathwa imifuno zokutya. iintloko White abilayo isuphu izitya icala, xa zifakwa ziya kuba vitamin supplement olukhulu itafile yakho. Isihloko nqaku namhlanje lethu - ukutyala cauliflower, ngoko ke siye ngqo ubuqili agro-technical.

ukulungiselela site

Ukutyala cauliflower lwenziwa iibhedi pre-zilungiselelwe, ngelixa iindlela zolimo kufuneka athobele imithetho ethile. Ekwindla, emva isityalo tsariweke isusiwe, qala ukulungiselela umhlaba ngenxa yokutyala spring. Ukwenza oku ungazikhulula na, ukususa ukhula, izinambuzane kwindawo. Emva malunga neeveki ezimbini oko ivundiswe - square metre nganye ku-5 kg amagqabi organic, 30 g of potash kunye phosphate nezichumiso. Emva kokwenza umandlalo isichumisi ongenamthetho umhlakulo onencula ashiye ukuya kuphumla kude emthonjeni.

Nokufika ubushushu ozithukululeyo umhlaba nokwenza urea - malunga 20 grams square metre nganye. Musa ukulibala: ukutyala cauliflower yenziwa kumhlaba ekhasa Kumana dig akayidingi longcebiso. Ukuba awunalo ixesha ukwemba emhlabeni ekwindla, kuya kufuneka ukwenze oko entwasahlobo, kodwa ke kuya kufuneka ukuba etywiniweyo phambi kokutyala, olova zilinganisiwe. Oku kuchaphazela umgangatho iintloko: ukuhlonipha ulawulo kufuneka ukuba exineneyo emnandi.

Indlela lokuqalisa

Ukutyala cauliflower amaninzi eyenziwa indlela isithombo. Namhlanje, Noko ke, abalimi badla kubhenela ukuvula imbewu ukulima umhlaba. Musa ukulibala ukuba ekukhuleni iintloko akakhawulezi ngokwaneleyo, yaye ukuze asuse indlelo lonke ihlobo, imboni enokwenziwa kwisithuba ka 3-4 kunye kokuthi xha isithuba seentsuku ezingama-20. Kuba izithole zokuqala lokulima ezikhuliselwe zokugcina, kunye zokugcina, kunye nezityalo zasehlotyeni nasekwindla ziveliswa ngqo emhlabeni. Musa ukulibala ukuba xa ubushushu umoya uvikivwa, izithole kufuneka ukukhusela umboniso.

Kwimarike namhlanje kukho inani enkulu kwiintlobo. Endawni zokugcina izityalo ekuqaleni-ivuthwa zezona. Kutshanje, a cauliflower elungileyo ikhule kuphela emazantsi, yaye namhlanje ifumaneka kuyo yonke indawo. Kodwa kwaMba xa imozulu ipholile kakhulu, intloko zikhula ezincinane kunesiqhelo. Kungcono ukulawula eliphakathi-obugolide ikhaphetshu. Ukutyala izithole kuzakuvumela ukuba ukususa isivuno kwakusasa ukulima elukhukweni yeentyatyambo - nkqu wesibini nowesithathu. iintlobo ezifike ngokuqhelekileyo abanalo ixesha zivuthwe kwimozulu epholileyo.

nokutshala imbewu

Umsebenzi wokuqala - ukukhula isivuno kwangethuba salads zasehlotyeni, ukuba owona cauliflower umhlabeleli fit. Ukutyala izithole lwenziwa kuthotyelwe imigaqo elandelayo. Ukuze ufumane ukuntshula kunye nempilo izithole okulungileyo, kufuneka ukhethe iimbewu ezinkulu kuphela. Phambi ayihlwayelayo umntu, le nkqubo ilandelayo luyenziwa: imbewu lisongelwe engutyeni nkxu emanzini ashushu. akufuneki lashushu ebila sayo, ukhetho best - degrees 50. Ngoku imbewu luvuliwe lupholile emanzini abandayo yaye zifakwe nesisombululo potassium permanganate kwiiyure 8.

Olu qeqesho lunika intshule obalaseleyo. Ready owayityala imbewu elihlwayelweyo kwiibhokisi ezizodwa. Umhlaba ingaba ikhona, kodwa umxube kakhulu-engqiniweyo umgquba kunye nomgquba. Ukongeza, i-emele umxube umhlaba kufuneka zongezwe 15 g superphosphate kunye potassium sulfate. Nesele kuyenzeka utyala imbewu cauliflower kwindawo evulekileyo. On Umhlaba olova ogalelwe yaye ubunjwe icwangciselwe groove ubunzulu 0.5 mm, ezithi zilungiswe imbewu. Baya kuwa ubuthongo kunye nomxube efanayo wayisithelisa olova kunye nomhlaba.

iimeko lokuvalelwa

Ubushushu ukuba zekhaphetshu yi degrees +20. Phantsi kweemeko ezinjalo, izithole kuvela emva malunga 4-5 iintsuku. Apha kulapho kufumaneka khona zekhaphetshu umngcipheko ephambili ngokukhawuleza yakuthobela elongate ngoko nangoko ubushushu emoyeni postemergence liye lancitshiswa degrees +6. Emva malunga 5 iintsuku, oko lanyuka laya kutsho kuma-15 - inceda Kwathi zokungaqheli. Indlela elula ukuba le meko, ukuba une izithole ngeembiza ezixabisa, kodwa utyala imbewu cauliflower kwindawo evulekileyo ushiye igumbi ukuba zenzeke. Lo mboniso egubungele abamba, isuswe okanye uvuliwe ukusuka kwelinye icala. Ngaloo kulawulwa lobushushu.

Ukukhulisa thombo

Ukuba benza nokulinywa izithole, ngoko ke kufuneka ukuba enze ukukhetha izithole xa kufika imihla 8-10. Ngaphambi kokuba le nkqubo kufuneka ibe yokunyakamisa kancinane emhlabeni. Khumbula ukuba ukufuma ngokugqithisileyo embizeni ikhokelela izifo izithole. Ngoko nangoko emva kokuba ukukha izithole kufuneka umgquba. Ukulungiselelwa izithole kuthatha malunga 45-50 iintsuku. Ready zokutyala amatyholo kufuneka ubuncinane 5 kwezi amaphetshana kunye iingcambu zikhula kakuhle. Qiniseka ukuba enze ukuqaqadeka izithole, accustom ukuba ilanga, ukubanda nobushushu utshintsho. Ukuze wenze oku, phambi kokuba kuhlwayelwe izithole ziqala ukuma ngaphandle okanye ukuba aphume phambi kokuba balcony evulekileyo. Kunqweneleka ukuba uhlale iintsuku ezimbalwa ukujonga ngokupheleleyo izityalo kwaMba. Ukuba cool ebusuku, umboniso akakwazi ukucoca.

Scheme nokuqalisa cauliflower

Sokutyala kwi emhlabeni ukhethe iiyure ngokuhlwa okanye ekuseni. Ngokuqhelekileyo izithole yanelisekile imini ngaphambili. Xa imozulu eyomileyo eshushu, yena uphila kakuhle, ngoko ukucinga kwangaphambili ukuba pritenit njani izityalo ezithambileyo. Bashiye kukhuhlwe ngumntu iintsuku ezintathu emva kokufika. Nokuqalisa cauliflower emhlabeni evulekileyo lwenziwe ngendlela ethile, iintlobo ngaphambili ingatyalwa kufutshane yaye kamva - kude omnye komnye, njengoko zaziya ngakumbi. indawo Optimal - 70 x 40 cm, musa izokhula njengoko kubonisiwe lokuvuna, iintloko ezilungileyo kulo mzekelo, wena ufumane.

Noko ke, agcwalise iibhedi ayanceda isithombo, fennel kunye isaladi. Ngenxa yokuba ezi zityalo ngokukhawuleza vyspevayut zicocwe, abayi kwenzakalisa kwendiza ephambili. Izithole ityalwa cauliflower ukuze bazalise kulithatha apical. Umhlaba emhlabeni izityalo aselula kakuhle ubunjwe, amanzi kunye legqunyiwe ngomaleko lomhlaba ayakhekanga uqweqwe.

Bezrassadnoj indlela zokulinywa: Yontoni kwiindawo zikawonke

Kuba isiqalo kubalulekile ukukhumbula ukuba kokutyalwa cauliflower emhlabeni evulekile luncedo abahlukene. Izithole yene kunciphisa umyinge wenzala asifanele umgangatho weemveliso, yaye ngoko esichengeni nto: izityalo ngel njengoko kufuneka, ngokwendlela ikloko lwabo lomzimba.

Utyala imbewu cauliflower kakhulu ifanele ukuba imimandla eziyimiqwebedu, kumazantsi. Kodwa ke kokufika kwiintlobo yokuqala lokuvuthwa le ndlela kwenziwa ngabo bonke begadi, ukuya eSiberia. Inkqubo iingcambu kulo mzekelo ekhula kuyaphi, kodwa zinokungena nzulu emhlabeni. Phambi kokuba kutyalwe ngqo kwi elukhukweni Ubala umgama phakathi kwemiqolo 45-60 cm, kuxhomekeke iimpawu ntlobo okanye hybrid, kwaye kananjalo phezu ukuchuma komhlaba. Xa izithole inika amagqabi yokuqala oyinyaniso, kuyimfuneko ukwenza hedge. Phakathi izityalo kumqolo eseleyo kwi-15 cm. Xa izithole kuya kukhulula amagqabi okwenyaniso ezintandathu, ukuxozwa liphindwe, kwaye kwakhona phakathi kwezityalo kufuneka kuhlala lokuphumla-15 cm. Ukuba elukhukweni ubunamanzi kakuhle phambi kokuba inkqubo wathi, ngoko wayihlutha izityalo ukugcina inkqubo iingcambu, kwaye zilinywe kwenye indawo.

Cauliflower: ukutyala kunye nokhathalelo

Njengoko izihlobo inkcubeko elilandelayo, cauliflower ukufuma-onothando kakhulu. Ukufuma komhlaba elilelona kufuneka ibe ngaphantsi kwe-70 pesenti ayivumelekanga yokomisa. Oku kubaluleke ngakumbi xa izithole ikhula. Kaloku yokoma kancinane umhlaba kungakhokelela ekubeni kusekwe iintloko amancinci okanye akukho ilahleko yezityalo kuba ngokukhawuleza iqalisa ukuba utyatyambe. Kubaluleke kakhulu ukuba bagcine lobushushu. Begadi zigxininisa kakhulu abangenazigqibo kakhulu, ngaphezu kwezinye iintlobo, kuba cauliflower. Ukutyala nenyameko zibandakanya esweni rhoqo lobushushu. ukuhla Long elide ukuba + 10 degrees nangezantsi iziphumo ngexa lenguqu ngokukhawuleza kwi sigaba kweentyatyambo ngaphandle ekusekeni intloko ashinyeneyo.

ukudla

Njengoko sele kukhankanyiwe, befuna cauliflower ngakumbi kwi zimbiwa komhlaba, kunokuba emhlophe. Kufuneka wazi xa ibakala isithombo. Ngendlela, ukuba akhule kuyo ngeembiza, ekuhlwayeleni ingenziwa ngoFebruwari. Kuthe ngoJuni, uya sele unayo cauliflower. ngexesha lokutyala kakhulu isukile, ukuba uceba ukuhlwayela imbewu ngqo emhlabeni. Ngoko ke kufuneka ukuba ulinde kude kube sekupheleni kuka-Epreli, yaye ngoko, ukuba ololulele greenhouse effect. Xa umhlaba ungakhuselekanga ityalwa kuphela ngoMeyi, xa izithole hayi zisemngciphekweni ngumkhenkce. Kwimeko ukuhla olomeleleyo lobushushu kufuneka zisetyenziswe egubungele izinto. imbewu nokuqalisa cauliflower kuquka wavelisa rhoqo isichumiso, kodwa kulo mzekelo sinokulindela isivuno esihle.

yokuvundisa lokuqala

Kwiintsuku ezilishumi emva kokuba abathathwa, kufuneka wenze lokunxibela. Ukutyala cauliflower kwi emhlabeni iquka ukuqaliswa imveliso zomgquba, emva hedge yokuqala. Isisombululo kangangoko ukuba oku mullein, okanye umxube we-20 g Ammonium Nitrate, 20 g superphosphate ne-10 g isichumiso umanyolo. Izinga Flow - malunga 10 iilitha square metre nganye. Imisebenzi ukutya lokuqala - ukuphakamisa ukukhula izityalo kunye nophuhliso.

Lokondla kwesibini

malunga neeveki ezimbini emva kokuba ukunxiba kufuneka liphindwe. Ukutyala izithole cauliflower kwindawo evulekileyo nayo kunye kwezichumiso yesibini (kwenziwe kuqala sele ngexesha Pick). Ukubunjwa umxube kwezondlo usenokwahluka ngokuxhomekeke okuthandwa umlimi. Kangangoko mullein ukumnika okanye inkukhu ukungcolisa - 0.5 iilitha kwiilitha ezingama-10 zamanzi. Ukongeza, unako ukuthenga evenkileni nasiphi na isicatshulwa oludibeneyo inkomo okanye ihashe ubulongwe.

Izifo nezinambuzane

Izinambuzane ziquka iintwala kunye nekhaphetshu butterfly. Zilahlwe kubo ngomatshini indibano okanye imveliso amachiza. Kodwa khumbula ukuba khaphetshu afunxa yonke lowo uwe phezu kwayo. entwasahlobo Early kufuneka ukusingatha igqampe amachiza-ezinzwaneni. Fitobakterii nomngundo kunokonakalisa kakhulu okanye atshabalalise ngokupheleleyo isityalo sakho. Ngenxa ukubhentsiswa cauliflower izifo ezininzi ezahlukeneyo ngalo mfuno luncedo, kodwa ilize, kuba ezikumgangatho ophezulu, iziyobisi mihla na ukusombulula ezi ngxaki.

cauliflower ukucoca

It uqala ngoJulayi - ngeli xesha isusiwe ntlobo yokuqala. Eyona yakutshanje, zivuthwe ngo-Agasti - Septemba. Xa yokuvunwa kufuneka bakhokelwe ubungakanani kwanokuxinana iintloko. Ukongeza, ukuba intloko simhlophe, nto ithetha sivuthiwe. Kwiimeko ezininzi, kanye nezeefolokhwe ukufikelela ububanzi of 8 cm, ngoku lixesha lokuba ukusika. Overripening kakubi buchaphazela incasa. Ukuba intloko uqala ukuwa - kukwayinto entle umqondiso ahlabayo ngokukhawuleza. Ikhaphetshu unako Faka, yaye waqhubeka ukuba kugcinwe efrijini njengoko egqibile ivumba ebandayo. Kukuba okunencasa kunye nesitya baphilileyo unike umzimba iivithamini kunye neentlobo entle ukuya kwi menu.