Ukutyala cherry ekwindla - ukwenza into elungileyo!

Cherry - emangalisayo imithi yeziqhamo kunye neziqhamo ezimnandi kunye zimnandi. begadi abaninzi kutshanje kufanele ukunika olufunwa, xa kuthelekiswa ne cherry. Oku kubangelwa yinto yokuba imithi cherry kukho iqela lonke kwezifo ezikhawulezileyo kuphela isivuno kodwa emhlabeni. Cherry, ingakumbi iintlobo ezintsha, ukumelana ngakumbi kwindawo cherry amagqabi kunye moniliosis. Kukho amaziko kunye nakwiindawo zokukhulisa achaphazelekayo, kunye Michurina ngesandla ukukhanya, sivumelane imo iintlobo asemazantsi okumbindi eRashiya. Abahlali abaninzi zasehlotyeni abanomdla igqampe ekwindla capital cherry eMoscow.

Nini kwaye yintoni ukuba ndilutyale?

begadi amaninzi akathandi baziqhelanise imithi yeziqhamo ilitye yemveli entwasahlobo lokutyala. Kunjalo kulinywa cherries ekwindla kungenzeka kakhulu. Ixesha kangangoko ukuba lihlala zixhomekeke kwiimpawu ezithile zemozulu lwe zommandla wakho kunye site ilizwe elithile. Kokutyala izithole cherry ekwindla kwakhokelela esempilweni iziqhamo ngokuzala kunye "iziphumo", kuyimfuneko ukuba agcine inani lezindululo malunga iintlobo izityalo kunye nendawo kokutyala. Ngenxa yemigudu breeder zasekhaya zintombi iintlobo amahle kunye nokumelana iqabaka ephakamileyo ukumelana nezifo. Ukuze lusebenze iintlobo ezibandayo ezifana nomona, Izibulo, Dawn, Black kukrakra, Abantu, kunye nabanye.

Kuba isithombo kufuneka ujonge kubanikezeli ethembekileyo - yenja kunye ukhetho elungileyo okanye umrhwebi yabucala kunye negama elibi. Xa ukhetha kwesithole konyaka omnye, kuyimfuneko ukunikela ingqalelo ezingcanjini zawo. imeko Perfect kwenkqubo ingcambu - a branched ukukhula ezinezikhondo of kweenwele ezintle yaye ineengcambu ezomelele- ezimbalwa. Lo wasentla ke utyelwe cherry, ngoko ukunikela ingqalelo engakumbi ukuba hardiness ubusika lestokhwe. Kokutyala izithole cherry ekwindla ukuze uphumelele, kufuneka babe amagqabi. Qaphela kwakhona ukuba le cherry - samobesplodnoe umthi, ngoko ke igadi kufuneka abe kwibakala ubuncinane enye ngaphezulu nokuba waba isithombo esinamandla kufuneka ukubethelela kwezinye iintlobo cherry koko. Ukutyala cherry ekwindla e Moscow, kwelinye icala, kwandisa amathuba yokufa zemithi, kwelinye - yenza kube lula ukuba lukhuni baze baziqhelanise kwiimeko ezimaxongo kwimozulu yethu ezingazinzanga.

Njani ukuba ndilutyale?

Ekubeni cherry - wakhula kakhulu isityalo, kufuneka kubekho umgama ukusuka umthi ekufutshane malunga 4-6 eemitha. Cherry yi enolaka kakhulu yaye befuna phezu komhlaba. Yena kufuneka bakhuselwe kakuhle nendawo zacaciswa egadini. It ithanda umhlaba kakuhle amanzi, otyebileyo. Ekubeni inqanaba eliphezulu lamanzi komhlaba umthi ubunzima aze afe. Ukutyala cherry ekwindla ifuna ukulungiswa ethile. Umgodi kufuneka zenziwe kwangaphambili. Kufuneka ibe ebanzi,-60 cm enzulu ne-60 cm ububanzi. Kufuneka ityetyiswe komhlaba nehumasi emhadini. Xa utyala kuba yimfuneko ukwemba isikhonkwane emngxunyeni, ngoko nesifana isithombo. Kufuneka ususe iingcambu isithombo umonakalo ukuba ephilile. Wood uvikivwa emhadini wayisithelisa kunye nomhlaba. Ngoko ke, phezu emhlabeni. Namaqunube umzekelo afuna ukufuma ezilungileyo ehlabathini-buti isangqa. Amahobe amabhakethi amanzi ngokwaneleyo. Ukutyala cherry ekwindla iya kuba nempumelelo, xa isithombo amandla ziya ngokukhuselekileyo alekwe iqabaka, nomoya omkhulu ilanga.

Indlela ukuthena?

Elona xesha lifanelekileyo zizitshetshe - entlakohlaza kwindawo imozulu efudumeleyo ngokuthe ngcembe. Autumn izityalo ngenxa yovalo kunokubangela ngokuhlaziya amaxolo zomthi nosuleleko. Ngenxa yokuba amasebe cherry embi, lungisa nto kufuneka, kwiminyaka ngenye indlela emva 5 kule ndawo iya kuba unjengengwenya ekuphakameni 10 yeemitha ngamasebe elide ebalelelwe lilanga. Loo amasebe ungaphezu kwizintso. isithsaba uhlobo - gqa-tier. Oku kwenza kube lula ukuba Akothusi ukufumanisa isithsaba yokukhanya kunye nomoya. Kulo mzekelo, onke amasebe ezikhula ngaphakathi, isuswe. amasebe olululo cut - on lo msesane, ngaphandle kwizikhondo.

Njengoko amanzi ndigalele umgquba?

Umthi i-ethe kakhulu ekunkcenkcesheleni. imigangatho kombisa - 100 eelitha zamanzi square 1 imitha isangqa ngeenxa-esiqwini nganye. Emva kokugqitywa lokunkcenkceshela inqweneleka kakhulu ukuba kufuma, eliphethe ukufuma eziyimfuneko kunye looseness zomhlaba. Qiniseka ukuba tirhisa yamanzi yasebusika kuwanelisa ukufuma iinkuni kunye eqhelekileyo ebusika.

Indlela ukunakekela?

Cherry atyatyambe ekuqaleni iqala, nto leyo ithetha emngciphekweni omkhulu umonakalo iintyatyambo ngexesha kuneqabaka entwasahlobo. Ukuba ligcinwe kwangethuba Ziyaqhubeka umsi kunye uphatha nokukhusela umsi kukuba kubushushu degrees 1-2. Kufuneka ususe amahlumelo carcinomas, naye badla ezizalana iyikoloni iintwala. Emva kweentyatyambo Kucetyiswa ukuba ukunyanga umthi kunye nesisombululo Bordeaux umxube-1% ukuya kulwa isilonda monilial. Ehlotyeni zonke iziqhamo ezimuncu siwile kufuneka iqokelelwe kwaye ufake kwi imfumba yesivundisi. Emva kokuwa bawa amagqabi, umthi kufuneka ukulungiselela ubusika. Shtamb kunye imisonto ezingundoqo kufuneka ukunyhibhela umxube mullein, ikalika nodongwe, ubanjisiwe olinganise ngokulinganayo. izichumisi nitrogen ziyasetyenziswa phantsi cherry spring, ngoMeyi, xa isixa-20 g nganye 1 macala onke. imitha. Autumn - ixesha wamatye, 5 kg nganye 1 macala onke. imitha. Ukutyala cherry uya kuba yimpumelelo ngakumbi Ekuhlwayeleni ehlotyeni komgquba eluhlaza: ilupini, ertyisi kunye nezinye legumes - in zemithi. Ekwindla ke ingca bamngcwabela umhlaba nje umgquba oluhlaza. Ukuthintela ukunwenwa kwezifo, ihlole ngenyameko imithi, amasebe, amagqabi kunye neziqhamo. Amasebe achaphazelekayo shwaka kwaye lisuswe ndawo, itshileyo amagqabi, kunye neenkuni ziphathwe oxychloride zobhedu (40 g nganye 10 litre yamanzi).

Siye sahlolisisa indlela ekulinyweni cherry ukuwa. Kakade ke, unakekelwa olululo kunye rhoqo, le nkcubeko bayihombise ubomi nayiphi myezo, ityetyiswe oko, livumba ubuncwane seentyatyambo eqhubela phambili kunye kuwanelisa incasa leeholide.