Shrimp amafutha soy sauce kunye nezinye sauce

Kutshanje, ubukho zonke iintlobo salads kunye nezinye izitya kunye Shrimp etafileni ayimangalisi. Ezi kwezilwanyana ziqukaniswe ngokuqinileyo kakhulu indawo yayo kwiitheyibhile phantse yonke imizi. inyama Shrimp tender kakhulu kwaye anetyuwa kancinane. Ubukho ezivenkileni zonke iintlobo Shrimp uyabavumela mhle ngabo nangaliphi na ixesha enyakeni. Shrimp amafutha ne soy sauce okanye njengempembelelo kwi isaladi, mhlawumbi, iphekwe nje nge beer lemon - ukuze uqhubeke ixesha elide, isibakala sokuba abantu badla Shrimp ngemigcobo. Yaye uninzi umdla kukuba ngakumbi bagqitywe, ukuba kuxhotyiswa ngakumbi incasa kunye nevumba, kukho iingcali ze kwaselwandle.

Shrimp zahlukile. Ngokomzekelo, ukusuka kwisayizi ngeesentimitha amabini ukuya kumashumi amathathu. Ziindidi: Atlantic, okanye amanzi abandayo (amancinane) kunye namanzi ashushu (enkulu). Ukusuka enkulu kakhulu zithandwa kwaye ziyafumaneka ngokorhwebo - iiprawn kunye ingwe. Kodwa ke azakubalulwa umbala: kukho esiluhlaza-emhlophe, brawuni pink, kodwa xa kuphekwa, bonke bafumane imibala-orenji.

Khetha imveliso evenkileni kufuneka ngenyameko ngenyameko. Ngakumbi ubunzima, ubone ukuba esandleni sam akukho umkhenkce kakhulu ezininzi imisila Shrimp ukuba preloaded kwaphela (Shrimp kuba umsila ngaphantsi nomkhethe emkhenkceni, kokukhona yalala unfrozen). Ukuba uthenga zahlanganiswa iipakethi, kuyimfuneko ukuthoba kwikhephu waba kwiphakheji, kunye Shrimp kufuneka akhangele ngqo efanayo njengoko ubunzima.

Ngoku ukupheka inika isuphu, salads, salads, iziselo, izitya eziphambili, nkqu dessert kunye Shrimp. zokupheka aliqela ezi kwezilwanyana.

Shrimp amafutha soy sauce

Izithako: isiqingatha Kilo of Shrimp ekhenkcezisiweyo (enkulu ilungile, umzekelo, i-Royal), ubugcisa ezintathu. amacephe ze-oli yemifuno (kukhethwa yomnquma) kunye nekonofile (cloves ezintathu - ezine, ukuba singafaki), soy sauce (20 - 30 g) kunye nobulawu ukuba incasa - ityuwa, paprika, kunye nabanye.

Okokuqala kufuneka ukucoca Lembaza ubahlambe ngamanzi abandayo. Mijelo itawuli yephepha okanye bujikelwe ngeqhiya. Pan shushu kangangoko kunokwenzeka, ethulula ioli (imifuno okanye amafutha omnquma), faka KFile (luyacolwa zinqunqwe) kunye Qhotsa olova. Beka Lembaza, a imifuno encinane okanye amafutha omnquma, Qhotsa okwemizuzu embalwa, sakujika. Dibanisa iziqholo ukunambitha. Ugalele sauce soy, inshorensi kunye ngomzuzu - isityu ezimbini kwifatyi. Shrimp agcadwe soy ukulungele sauce. Mkhonzeni nemifuno ezinqunqiweyo.

Ukupheka Shrimp du ne soy sauce, unako ukulandela le ngasentla algorithm ochazwe, kuphela sauce soy ndingavelisisa na itafile, kunokuba ukongeza espan.

Shrimp agcadwe sauce nga kuphekwa ngeendlela ezahlukeneyo, ngokuxhomekeke okukhethwayo kwakho. Kunokuba ibe njengoko Shrimp eqhotsiweyo ne soy sauce kunye nesosi okuneziqholo (oku kuquka: isoso, igalikhi, Chili okanye nje ipepile ebomvu, soy sauce), igalikhi sauce kunye nabanye ezahlukeneyo.

Sauce for Shrimp uyakwazi ukulungiselela wena.

lemon sauce

Lokulungiselela yayo kuya kufuneka: lemon (ikalika kuba, ukuba ikhona), isiqingatha itispuni yetyuwa nesiseko pepper emnyama. Buthi incindi evela lemon uzidibanise nobulawu. Kakhle.

Shrimp amafutha soy sauce na kwinto lemon (ukuba eve ezimuncu).

lwethathari sauce

Kuba kuya kuba yimfuneko; ezilikhulu iigrem eyemayonnaise, u zinqunqwe oluhlaza itswele iintsiba, ngokutsho inqaku. capers icephe, gherkins zinqunqwe, parsley entsha. Zonke izithako zihlangana kwisitya uwahlanganise. Unga ingahluka sauce kwaye dibanisa ompe okanye gherkins okanye capers.

Shrimp phantse nasiphi sauce iya kuba Ukongeza enkulu, ekubeni incasa yakho intlanzi ibhityile kakhulu. Eyona nto ibalulekileyo ukuze ukhumbule xa ukhetha i sauce, oko akufuneki ziphazamise inkqubo incasa Lembaza, kodwa umthunzi kuphela yaye abe ngumphelelisi ngayo.