Potato unamathela itshizi, okroqiweyo, eyenziwe ngepani

Yintoni kuba iitapile nowento emnandi ngakumbi abotshwe kunye nemveliso yobisi? Lo mbuzo abantu abenza iinkuni zamazambane sasemini kunye itshizi kunye imifuno. Ibangel 'umdla ngokukodwa ukuba le mbiza original ifuna ubuncinane ngexesha izithako ezilula.

izambane elimnandi unamathela itshizi: iresiphi

Products Kufuneka:

• Potato amatswele fresh amancinci - 6 iiPC;.
• sisi ntlobo (ekukhethwa ukufumana Dutch okanye Russian) - 200 g;
• iqanda elikhulu - 2 iiPC;.
• umgubo wengqolowa okanye ingqolowa - 2 iglu ezinkulu;
• breadcrumbs - 110 g;
• ityuwa iodine - faka ukunambitha;
• elimnandi pepper omnyama - a pinches ezimbalwa;
• nedile parsley esandul wathatha - 1 esithengiswayo;
• Yaza yahluzwa oyile kajongilanga - 180 ml (kaJohn izitya).

processing imifuno

To izinti zamazambane kunye sisi browned, nowezojiweyo ngepani ngokukhawuleza, imveliso engundoqo kufuneka Bilisa iidyasi zawo. Kuba oku amatswele fresh kufuneka ndakuhlambulula, nkxu abilayo amanzi ngetyuwa uze upheke de ithenda malunga nemizuzu engama-25. Ngaloo kunqweneleka ukuze uqiniseke ukuba akukho kuwa ngaphandle ngexesha unyango ubushushu. Xa neetapile ethambileyo, kufuneka ukuba ayaphola, ukususa Ixolo obhityileyo nibanqunqe phezu grater enkulu.

Inkqubo yokulungiselela iziseko

Potato unamathela itshizi ziquka amatswele hayi kuphela ebilisiweyo, kodwa amaqanda 2 inkukhu ingqolowa (ifumaneka umbona) umgubo. Ezi izithako ziyimfuneko ukuze inkqubo burger ngembiza wagcwala na ukusebenza, kwaye ufumane imilo ekhaya yaye kakuhle igcinwe. Ngoko ke, iimveliso ogama kufuneka zongezwe iitapile ya, ngakumbi isongo ubunzima ipepile netyuwa, uze kakhle.

izifundo ukubunjwa

Potato unamathela itshizi Sizihlubile lula. Ukuze oku kube yimfuneko ukuba ukuthatha ngecephe 1.5 iimfama ezininzi zoko ikeyiki evuthelweyo ezincinane (Ebubanzini elisondeleyo 1 cm) kwaye ufake kulo brusochek phakathi sisi nzima. Iimveliso zobisi Kucetyiswa kutshizwe parsley entsha zinqunqwe kunye nedile. Emva koko, i-siseko kufuneka ukuba azisongele kwi Akunakuba wajika ngokupheleleyo ngaphakathi, ngoko kuqengqeleka kwi breadcrumbs. Ngu mfanekiso wenza zonke ezinye iimveliso eziphantse-ogqityiweyo.

unyango ubushushu

Potato unamathela itshizi, a photo ungabona kweli nqaku, kufuneka okuphekiweyo skillet ngeoli ngokwaneleyo. Ngelo xesha eyenziwe ngepani, nowento ekroqiweyo 7-8 brusochkov. Emva kwabo ngezantsi kuba kamnandi, zonke izinti kufuneka ngoko nangoko umva, esebenzisa spatula. Olu nyango akuyi kuphela ukwenza esityeni okumnandi kunye crispy, kodwa kwakhona negalelo ukuthamba yokuzaliswa sisi.

Indlela emfutshane, siwazise itafile

Iintonga amazambane, samasi nemifuno kufuneka iindwendwe ningayisondezi esimnandi kunye namaqebengwana kwindawo eshushu okanye kufudumele. Kwakhona kule isitya kucetyiswa ukuba ukusebenzisa cream, isoso okubabayo, libya-fat mayonnaise okanye isosi yetumato.