Zempilo, Ukudla
OluBomvu, ngeenxa kunye isithombo okuneziqholo: i luncedo ngakumbi ke ukuba impilo yakho?
Radish - a imifuno entle athandwa kakhulu eRussia. Kuthi ke evela Holland, apho kwaziswa yi uPetros I, woyisa incasa yakhe endlwini e Amsterdam merchant. Abaninzi ukumthanda lo yemifuno ngenxa incasa elitsarhayo ezinxulumene noko kuqulethwe iingcambu yeoli lwemostade. Nangona kunjalo, indawo yayo phezu radish table kufuneka athathe nje kuphela ngenxa incasa ezinqwenelekayo, kodwa nangenxa eziluncedo kwabo. kufuneka ibe yintoni isithombo elungileyo, kunokuba kubalulekile kwimpilo yakho? Funda ngaphezulu.
Lwehlabathi bekhathalele inani enkulu kwiintlobo ze isithombo, ngoko ke imbonakalo izityalo ingcambu ziyahluka kakhulu. Iiplastiki ngeenxa okanye lume, ezipinki, obomvu, omhlophe okanye emfusa. Nangona kunjalo, izityalo ingcambu elungileyo kufuneka nakanjani babe Ulobuza kakuhle ngaphandle amachaphaza amnyama, nto leyo ebonisa ukuba rots yemifuno. radish oluthambileyo kuba ezinezikhondo nasongo. Ukuba imifuno kuthengiswa kunye ezincotsheni, lokugcinwa efrijini iintsuku 2-3, wonqanyulwa, imifuno ingcambu zigcinwa malunga ngeveki. Kodwa musa ukusika iincopho neendyebo wathenga ndiyilahle emgqomeni. Iluncedo, kakhulu. Makhe sibone ukuba yintoni radish luncedo , nokuba inenzuzo enkulu - "tops" okanye "iingcambu".
Iingcambu ziqulethe eninzi kwezondlo. Le potassium, calcium, isodiyam, nemagnesium, phosphorus, intsimbi, hydrochloride, riboflavin, vitamin B, C, kunye PP, nicotinic acid. Ngaba isithombo eluncedo? Ewe. juice isithombo kakuhle echaphazela ukutya kunye ekugayeni. Ukusetyenziswa ukutya emifuno iye choleretic, isiphumo anti, iphucula peristalsis namathumbu iintshukumo. Enesifo sifo kunye nokutyeba ngokukodwa kucetyiswa isithombo. Njani luncedo ngayo izigulane seswekile? Iingcambu zifumaneka izinto ukuba kuzinziswe amaqondo eswekile yegazi. Ngoko ke, udle isithombo ngakumbi, ukuba unalo ukuthambekela esi sifo, okanye sele ukubandezeleka kuyo.
Nkqu ngokupheleleyo kubantu abasempilweni musa ukulimaza isithombo. Njani luncedo ngayo, ukongeza koko sele kuthethiwe? Ukusetyenziswa kwaso ngokutya kunika inkalipho kunye nebala elungileyo. Imifuno kuqinisa imithambo yegazi yaye kuphucula umsebenzi intliziyo. Ubukho kwimveliso aziphethe kubume bayo, antibiotics abayinqobo zendalo, ivumela abalandeli isithombo siphephe umkhuhlane kunye nezifo arhabaxa. Kodwa musa kakubi isithombo kuzo izifo esiswini okanye emathunjini. Kwanele kanye ngeveki, kungenjalo sifo kongezeleleka.
Ingcambu nazo kusetyenziswa cosmetology. Ukuze alungiselele imaski nokondla, kufuneka pakani 2-3 radish, faka i-oli yemifuno encinane kunye netispuni istatshi. Le oluludaka kubangele lisetyenziswa ebusweni imizuzu eli-10.
Akukho kuphela olungileyo imifuno isithombo ingcambu. Njani luncedo ngayo ihamba? Yinto efanayo. Iqulethe akukho izinto ngaphantsi luncedo. Akukho mfuneko yokuba ulahle kude iincopho. Kubhetele ukuba itshone kwaye ufake kwi isaladi, hodgepodge, ukupheka ukusuka kwisuphu awo okanye phandle, njengoko kwenziwa zekhaphetshu. Nokubandakanywa topper ingasetyenziselwa kwesisu. Per indebe amanzi abilayo ukufaka icephe kwamantloko zinqunqwe kwaye avunyelwe ukuba eme ngeenyawo elingangeyure. Thatha imizuzu engama-20 emva kokuba ukutya kathathu ngemini. Le nguqu kuyafikelelwa ukuba unyango ihlala iintsuku 2-3.
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