Noodles Dungan: ingakumbi ukupheka, zokupheka best

Dungan noodles - uhlobo lwe Laghman. Kwaye ngoko Inqaku lethu ndikholisa bonke abathanda Central Cuisine Asia. Kodwa Lagman wazalelwa China. Kwaye ngenxa yokuba uBukhosi Iinkwenkwezi linentsimi enkulu, akukho nto ayimangalisi kwinto yokuba iresiphi basic iguqulwe kancincane ngokuxhomekeke mmandla. Dungan - isizwe ukuba kwihlabathi mihla wahlulwe yi emdeni karhulumente. Malunga neshumi lezigidi abantu yaye sihlala ne-Peoples Republic of China. Abanye baba ngabemi Kyrgyzstan, Uzbekistan kunye Kazakhstan. Kodwa nangona ukwabelana umda Dungan, ahlala izithethe eziqhelekileyo yenkcubeko, kuquka zokupheka. Kweli nqaku siza ninikela iinguqulelo iresipi yalo Laghman. Esi sidlo, akukhathaliseki nokuba isiko Chinese, i-Uzbek okanye Kyrgyz, iqulathe amacandelo ezimbini eziphambili: noodles, ekufuneka ngokuqinisekileyo bakulungele ngesandla kwaye vadzhi - yonke enye into.

Ezinye iimpawu Dungan Laghman

Xa uqala kuqala, esityeni isimo esidibanisa zombini. Lagman ingachazwa njenge isuphu obukhulu kakhulu. Vadzha kunye noodles zilungiselelwa yona yodwa. Kukho kuphela ezi macandelo ezimbini isabelo plate, okanye kunoko, e Kasakh - isitya nzulu, leyo ngaplastiki Lagman. Okokuqala wabeka vadzhu, ngoko noodles, kufuneka abekwe umhluzi kwaye afefe imifuno fresh - cilantro nedile. Ngoku amagama ambalwa malunga umahluko ophambili Dungan Laghman. Noodles kule okhethekileyo esityeni. Dungan noodles zalungiselelwa ngekulula intlama. Hayi ipasta kuphela mveliso (nokuba tagliatelle Italian super) liya kutshintsha ukhetho oluchanekileyo ngokupheleleyo - Ulazi kuthi noodles ezindonga okanye waliqengqa ekhaya iya kuba yokuzenzisa bakope kuphela Lagman. Ngoko ke, eli nqaku liza kusetyenziselwa isifundo esinye. Yiloo nto ke, iresiphi lokulungisa ezi pasta azotywe. Kodwa vadzhe sinikela ingqalelo.

Indlela ukupheka noodles Dungan ekhaya

Kuba Asian Laghman zifuna ezinye iimveliso ezingaqhelekanga: dzhusay (njenge isityalo itswele eliluhlaza kunye incasa ecacileyo kunye nevumba negalika) toho (iseti esiqholiweyo), daikon isithombo, amanqatha nomsila, ioli yomqhaphu ngenxa eqokelwe. Zonke ezi macandelo unako, umgaqo, endaweni iimveliso eziqhelekileyo ngakumbi. Kodwa Dungan noodles ukulungele ukuxolela yaye akukho izithako Asia ekhaya. Kuba intlama kufuneka kuphela ikhilogram yomgubo wengqolowa emhlophe, amaqanda amabini, isiqingatha itispuni yetyuwa kunye soda. Kwaye yiloo nto. Dungan, abahlala kumazantsi Kazakhstan, musa ukusebenzisa amaqanda, kodwa kugalela amanzi kule ntlama. Apha ninikela iresiphi ethandwa Uzbekistan kunye Kyrgyzstan.

Isiseko ovavanyo

Kwesinye isitya anele umgubo. Yishiye kwitafile encinane ngokuzifefa ngexesha onenombolo. Dibanisa amaqanda kunye iglasi yamanzi. Zivuse uphe kuma iyure, ugqunywe ngelaphu elifumileyo. Nangona le ndlela ezonga umbane ukulungiselela Dungan wethu noodles iresipi Laghman usimema ukuba senze vadzhey. Sika imvana kunye namanqatha pieces ngumsila wena. Yonke imifuno shinkuem ngokwahlukeneyo. Ukuba usebenzisa ioli imbewu umqhaphu, kufuneka kubeka bile. Siphalaza nokuba kukungxawu, nokuba elinde imbonakalo yomsi. Zibaphose abilayo ioli itswele hlamba yonke. Xa uya ukufunxa ubukrakra, encothula ulilahle kude. Qhotsa Bacon. Nakwiintlanzi epleyitini, ugalele ityuwa. Ngoku ungalayisha namafutha inyama. Qhotsa de brown segolide. Emva koko ukunciphisa ubushushu ukuya phantsi kwaye ushiye imixholo Kazanka antshwenyile phantsi kwenzakalani.

intlama mesim

De kube lo mnikelo kunjalo licinywe, uqhubeka achaze ukulungiselela indlela Dungan noodles. Galela iglasi yamanzi ashushu. Ukunyibilikisa isiqingatha itispuni yetyuwa kunye soda. Waphumla ngokuba isiseko iyure ovavanyo ngumash ilungiselelwe kwaye utyebile ngamanzi. Oku kukuqinisekisa ukuba iba yokuncamathelisa viscous. Kazakh inkosikazi sincoma ukushiya Bun phantsi eqhiyeni omnye imizuzu elishumi. Ebudeni beli xesha, siza kongeza nga riki inyama, igalikhi, sauce soy kunye netyuwa. Intlama waphumla kwakhona bahlanganise kwaye yahlulwa ibe ziingceba ukwenzela ukuba iqengqeleke, enye amashumi iigrem amaso nganye zalishumi (ubungakanani Anut enkulu). Of ibhola ngalinye ngeminwe yakho ukwakha ayi, alaneke de babe zilingana ipensile. Lubricates kumphezulu oli yemifuno ukuya noodles bengabambeleli. Makhe ushiye yakhe ukuze omnye imizuzu engamashumi amabini. Ngeli xesha, mboleko vadzhey. Yongeza i iikherothi inyama, intsimbi ipepile, iseleri, radish. Govuza. Qhotsa ikhaphetshu. Ngasekupheleni kongeza iitapile kukungxawu kunye neetamati.

Noodles Dungan: ukupheka

Kufika lo mzuzu ibaluleke kakhulu. Intlama thina ukusebenzisa. Kuyinto nezimo kakhulu yaye ukuhlafuna itshungama. Thatha enye msila izandla zozibini kwiincam zombini. Yazanyazanyiswa ukuze phakathi, izinti wabetha itafile. Ngoku ukudibanisa iziphelo. Thabatha kwabo ngesandla mnye, kunye nesiphakathi pasta - enye. Kwakhona Ukugungqiswa sele kuba plait elide. Ngoko ke etsala ikwenze nganye. Musa ukulibala ukuba sinazo kukungxawu umlilo vadzhey. Ukuze kugalela amanzi inyama imifuno yosiwe kwaye yathamba. Kodwa ke ulwelo kufuneka ibe kancinci. Amanzi kufanele isiqingatha kuphela inyama kunye nemifuno. Makhe kwakhona uvavanyo. Kufuneka ukuba siqinisekise ukuba ungumcu ngamnye ufikelela kubude imitha ubuncinane enye. ushiye Zavetrivatsya phezu kwetafile.

pasta ukupheka

Dungan noodles kufuneka afumane elide elibhityileyo. Njengoko khumbula, adibana nelungu yesibini Laghman - vadzhey - kuphela nembasa. Agaye eyedwa. Beka ipani phezu komlilo ngamanzi. Xa abilayo, yongeza ezinye ityuwa. Beka eyenziwe ngepani Dungan noodles. Ntlama ke ingxaki ngale ndlela yokuvuna ukuba ngokukhawuleza bapheke. Ngoko ke, simele silumke. Zivuse ngecephe somthi aze alinde de intlama pops up. Emva kweli nqanaba, sipheka omnye imizuzu emithathu okanye emine. Zihlale imixholo ye epanini ngendlela colander. Ziyeke ngokupheleleyo inkqubo yonyango ubushushu abaseleyo, ubushushu ngaphakathi, amanzi abandayo asemazulwini noodles. Kwaye ngoko ke into exabileyo a colander e ngentlama enye, bayilungisa ngeoli yemifuno. Musa ukulibala ukwenza.

ukukhonza lagman

Zisa engqondweni vadzhu. Sizama, ndibeke igqabi bay, nobulawu, yongeza ityuwa xa kuyimfuneko. Kufuneka ukufumana lesuphu obukhulu kakhulu okanye ukuba ufuna inyama kunye nemifuno kunye amaninzi sauce. Phambi ukukhonza Dungan noodles kufuneka ifudumale. Kokuba itshiswe microwave okanye kwi-oveni. Ephuma of Kazanka kunye vadzhey ashinyeneyo - inyama kunye nemifuno. Beka kwisitya enzulu. Ibekwe phezu noodles Dungan ngaphezulu. Zalisa engamanzi (sauce). Afefe esityeni zekoriyandire entsha kunye nedile. Kwezinye iingingqi e Lagman ugalele iviniga. Zodwa itafile isitya wafaka ityuwa eqhotsiweyo yayifafazeke namanqatha umsila isonka.