Kokutya neziselo, Zokupheka
Mincemeat iresiphi: wonke umntu wenza ngendlela yabo!
Ukujula kwawo esekelwe mincemeat - izitya zamaYuda apho kutyiwa na herring ngokwesiqhelo kunokuba cola lulo. Olova ngatyuwa kusetyenziswa ngoko nangoko, kakhulu ngetyuwa - tixi elubisini. On the mincemeat ke neminqiwu herring elungileyo kuphela - nyulu intlanzi ngaphandle amathambo. Ekhishini herring yamaYuda zinqunqwe luyacolwa, kodwa isantya okungahambi idlule herring grinder inyama.
Ngoko mincemeat iresiphi. Nzima, Kakade ke, lo mbuzo, kuba iresiphi ngalinye lentsapho ngenxa mincemeat wakhe, nangona kancinane, kodwa eyahlukileyo, umzekelo, kagqirha ummelwane. Cinga eminye zokupheka ukuba bakwazi ukukhetha.
classic Forshmak (mhlawumbi)
Coca nokulungiselela kwemiqhele ngaphandle amathambo ukusuka kwenye herring stock phezulu kwangaphambili iglasi kwiimvuthuluka ezimhlophe, ubeke phezu kwetafile riki omnye (medium, nyulu), 1 ephekiweyo iqanda, kwaye ukhangele ukuba kukho phambi oyile (leyo - ngumbandela wokuzikhethela). Pepper, ityuwa, iziqholo - ngubani into ayifunayo.
Zonke iimveliso umqulu kwisixhobo esihluza wokudla, yongeza nobulawu, wayifaka seledochnitsu njengoko intlanzi aze afefe kunye nohlaza. Kwenziwe! njengokuba, okanye isonka kunye nebhotolo ukutya kunokuba. Awukwazi ukutsiba ngapha grinder inyama, kwaye UMbhexeshi umqhubekekisi ukutya. Imidlalo zivumelekile. Akukho okunzima.
Ukwahlukana № 1 - iresiphi St.Pete forshmak
Olova ngetyuwa herring - neminqiwu, nkqu ezingcono - ngetyuwa kancinane mackerel cut ibe iityhubhu ezincinane, dibanisa 2 ukuya iitapile efanayo medium ebilisiweyo, isikwe neetyhubhu ngokufanayo, 2 ebilisiweyo amaqanda (iityhubhu) no-2 amatswele eqhotsiweyo de segolide (kwakhona iityhubhu). I-oyile, nowento ekroqiweyo itswele, fakela ibhotolo omncinane (yonke cuisine yamaYuda, njengoko siyazi, ukuba sisekelwe phezu butter). Xuba kakuhle zonke izithako, kunye netyuwa, ipepile nezinye izinongo ukuba okunqwenelekayo refrigerate iiyure ezimbalwa. Kwenziwe!
Ukuba ucela nawuphi na umama yamaYuda, umzekelo, e Odessa, indlela yokwenza mincemeat, ngoko ke into yokuqala ufuna ukubona ukuba ndibe ndingekho khona namnye nokuvuka zamaYuda. Kungenjalo-mpikiswano eshushu malunga nesihloko "Indlela uyipheke mincemeat 'ukuba zikhule zibe amanyathelo emkhosini kubaluleke yasekuhlaleni. Iresiphi, apho igcinwa kwintsapho nganye, uthathwa ukuba eyodwa kuphela elungile, kwaye asinakuguqulwa.!
Ukwahlukana inombolo 2 - "Insert Forshmak"
Product: 3 herring, 3 amaqanda ebilisiweyo, ezinkulu, apile kukhethwa ezimuncu, ibhalbhu enkulu, isibini inezilayo lesonka esidala , iglasi engaphelelanga ubisi (malunga ¾ ikomityi) kunye 100 grams njengamasi umlomo wabo, ngaphambili amrholela ngaphandle efrijini, ngaphantsi kancinci icephe intlama yejusi yelamuni icephe neviniga kunye neswekile, malunga itispuni. Yongeza abe ixesha, xa kufuneka.
Isonka zihlaliswe ngobisi. Herring, isonka ohlohliweyo, itswele kunye apile mince kabini. Yongeza ubunzima ibhotolo mix. Olungiswe bacanda iiproteni usenjalo unama zamaqanda iye triturated ngetyuwa, ipepile kunye neswekile kwaye kwakhona attachable ezibunzima iyonke. Beat de ezintofontofo yoko abandayo ebusuku (ukuba unawo umonde). Kwenziwe!
ekhaya abaninzi bacinga ukuba mincemeat kunye amatswele kufuneka ityiwe ngoko nangoko, kungenjalo ziya kugxagxiseka ngokukhawuleza. Abanye bathi lonke ekuphileni isaphetha, kwaye amaxhoba nto. Mhlawumbi akanaxesha!
inombolo ukwahlukana 3 - short
Ezinye iintsapho zamaYuda kwi mincemeat ukuba kumiswe izonka uzidibanise walnuts. Okanye ukongeza iresiphi iviniga odlulileyo - ukunambitha. Okanye upheke mincemeat namazambane eluhlaza. La "okanye" xa kuqwalaselwa amacandelo abasemthethweni mincemeat kunokuba isihlwele esikhulu, yaye bonke abo banelungelo lokuphila.
Mincemeat iresiphi ezikhethiweyo, wavavanywa yaye yagqitywa, kufuneka kuzo zonke endlwini yakhe, njengenxalenye ubutyebi usapho usapho wadlulisela kuninakhulu kunina, ukusuka kumama - intombi yakhe, njalo njalo. Indlela kuphela ukulondoloza ubunzulu intsomi neendidi. Ubuzwe kulo mzekelo Akukhathaliseki!
Similar articles
Trending Now