Ithanga muffins: iresiphi (ngaphezulu)

Ithanga cake, iresiphi leyo esilishumayelayo ngezantsi, kuvela nencasa kwaye okunesondlo. dessert ezinjalo zilungiselelwa ngokukhawuleza nangokulula. Kule nkalo, oko kwenziwe ukuze intsapho yakhe ubuncinane yonke imihla.

muffins ithanga emnandi: yeresiphi ifoto bhaka ogqityiweyo

Ukulungiselela le dessert thaca Akuyomfuneko ukuthenga iimveliso zexabiso kunye nabaphesheya. Emva koko, usebenzisa amacandelo ezilula ezikhoyo, nto leyo inokuba nangaliphi na ixesha ukuthenga evenkileni. Kodwa izinto zokuqala kuqala.

Ngoko ke yintoni iimveliso ezifunekayo ukwenza muffins ithanga amnandi? Iresiphi yale ukubhaka kufuna ukuba obufumanekayo izithako zilandelayo:

• iswekile granulated (eliphakathi-ertyisi) - iglasi ngokupheleleyo;
• ithanga fresh - 140 g;
• eyonakele ukukhanya yomgubo - iikomityi ezi 3;
• big fat iyogurt - iglasi ngokupheleleyo;
• baking imajarini - 180 g;
• amaqanda kunye yesikhumba amatsha - 3 iiPC;.
• apple cider neviniga + nesoda yokubhaka - kwi amacephe dessert.

Ukwenza intlama

Ithanga muffins e multivarka Bake iyure yonke. Kodwa phambi kokuba ubeke isiseko-orenji kwesitya yesixhobo, uxove kakuhle oko. Ukuze wenze oku kufuneka ukwehlula amaqanda ezimanzi kunye neswekile, ugalele kubo nenqatha iyogurt enkulu, uze ushiye bucala de kwimicimbi kwenye inxalenye uvavanyo.

Ukwenza ezithambileyo kunye nethenda ithanga muffin iresiphi leyo iquka ukusetyenziswa inegwele isiselo ubisi, kufuneka phambili lokuthambisa oyile yokupheka, uze usile ube mixture entle, kunye nomgubo wengqolowa.

Emva omabini isiseko ukuba ilungiswe, kufuneka zidibene kwisikhongozeli kakhle. Emva kokufumana ubunzima yohlobo olunye viscous kule yokugqibela kuyimfuneko ukuba uhlawule nesoda yokubhaka icephe aze ongeze ithanga luyacolwa crumbled (uyakwazi tha).

inkqubo yokubhaka

Ukubhaka ithanga ikeyiki multivarka, isixhobo indebe lulandelayo bawasebenzisa lubricated nayiphi ukupheka okanye amanqatha zokupheka, waza wagalela kuyo yonke intlama waxovula ngaphambili. Ngenxa yoko, imveliso kufuneka nowezonkana ezisicaba ezingenagwele "Ukufraya 'of 60 imizuzu. Ngeli thuba lifutshane ixesha kufuneka ikeyiki elungileyo ukuvuka, ukuba ebesengumfana oyingqombo, okumnandi kakhulu.

Mkhonzeni etafileni kunye namaqebengwana ekhaya

Emva multivarka okubonisa ekupheleni kwenkqubo, kufuneka ibe ivuliwe kwaye ulinde cake lungapholi buso. Okulandelayo, imveliso kufuneka asuse indebe ngu ekujikeni yayo elibukhali. Mkhonzeni amalungu iikeyiki osapho ogqityiweyo okanye abahlobo kucetyiswa, kunye itshokolethi eshushu, ikofu okanye iti olomeleleyo.

muffins ithanga evela Dzheymi Olivera

Dzheymi Oliver - esithandwayo presenter kamabonwakude yaseBritani, Umpheki kunye restaurateur, ogama ukudluliselwa yokupheka idumile ngokukodwa nabo bathanda ukuba axhamle izitya emnandi ekhaya kulungiselelwe kunye izithako ezilula.

Namhlanje siza kukuxelela ngendlela Dzheymi Oliver lithethelela ukwenza muffins ithanga elithozamisayo. Iresiphi le dessert iquka amacandelo alandelayo:

• ithanga fresh - 400 g;
• iswekile omdaka okanye amhlophe - malunga 250 g;
• amaqanda kunye yesikhumba amatsha - 4 iiPC;.
• umgubo eyonakele ukukhanya - malunga 300 g;
• Nesinamon olungumgubo - (kufuneka ube netispuni);
• nakhandiweyo walnuts - (athathe kangangesandla nye);
• namafutha omnquma shinyi - 150 ml;
• disintegrant - 2 amacephe dessert ;
• itheyibhile ityuwa - ukunambitha.

Wokuxova izisekelo ithanga

Ukulungiselela ikeyiki eziko, kufuneka kube kuhle kakhulu axove intlama ayikho obukhulu kakhulu. Ukuze wenze oku, umele Congress amaqanda lizwe lutsha iswekile amfusa okanye amhlophe, babe ke sele belinda de lezithako kwamaqondo eparticulate iyapheliswa ngokupheleleyo. Ngaphezu koko, lo esityeni efanayo kufuneka ugalele ioli yomnquma, yongeza baking powder, ityuwa kunye nomgubo eyonakele.

Xa sele kwasekwa ubunzima viscous, kufuneka ukuba ukongeza ithanga coarsely ya, nesinamon olungumgubo (ukuba incasa bobulawu musa wena, loo nto ayinakusetyenziswa), kwakunye eqhotsiweyo zinqunqwe zibe chips walnuts.

Kufuneka kuqatshelwe ukuba Dzheymi Oliver ukholelwa ukuba ezi fillers izonkana eziyolisa intliziyo yakho iya kuba tastier kwaye okunesondlo kakhulu, ngaphezu ngaphandle kwazo.

Inkqubo ukubhaka eziko

Isiseko mixed viscous kunye ithanga, kufuneka uqhubeke nokubhaka yayo. Ukuze wenze oku, thatha ifomu isiqabu enkulu (ungasebenzisa iinkonkxa muffin amancinci), kwaye ke ngoko ngenkululeko idyasi kuyo nayiphi na ioli. Ukubeka yonke isiseko kwindawo isitya, kufuneka ngoko nangoko ayithumele kwi-oveni. Ukubhaka imveliso ezinjalo kufuna malunga enye iyure kubushushu degrees 205. Eli xesha, kuya kuba okwaneleyo ukuqinisekisa ukuba ikeyiki iphekwe ngokupheleleyo, kakuhle uvukile, waba kamnandi, ezithambileyo kunye okumnandi kakhulu.

Mkhonzeni le tea emnandi muffins ithanga

Emva baking ilungele, kufuneka zisuswe ukungunda uncedo okanye ngumngundo, uze emva koko ibekwe isidlo flat. Ukuba oyifunayo, kube ngakumbi zipholile dessert kugalela itshokolethi ezimhlophe okanye ezimnyama. Mkhonzeni indlu yakhe kucetyiswa kunye neti eshushu, ikofu okanye nayiphi na obunye. Ungasonwabela ke isidlo sakho!